Best 2 Parmesan Cornflake Chicken Recipes

Indulge in the delightful Parmesan Cornflake Chicken, a crispy and flavorful dish that will tantalize your taste buds. This recipe combines the classic flavors of Parmesan cheese and cornflakes to create a unique and irresistible coating for tender chicken breasts. Experience the irresistible crunch of cornflakes and the savory, cheesy goodness of Parmesan in every bite. Whether you prefer a traditional oven-baked method or a quicker air fryer version, we have you covered. We also offer a gluten-free cornflake alternative for those with dietary restrictions. Get ready to elevate your chicken game and impress your family and friends with this exceptional dish. Dive into the culinary journey and discover the secrets to creating the perfect Parmesan Cornflake Chicken.

Here are our top 2 tried and tested recipes!

PARMESAN CORNFLAKE CHICKEN

Parmesan Cornflake Chicken image

"This recipe is so delicious. I especially like it because you get that fried-chicken taste without the mess or lengthy frying time." Claudia Ruiss - Massapequa, New York

Provided by Taste of Home

Categories Dinner

Time 55m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1/2 cup crushed cornflakes
1/3 cup grated Parmesan cheese
1/4 cup seasoned bread crumbs
1-1/2 teaspoons dried parsley flakes
1/2 teaspoon salt
1/8 teaspoon pepper
6 tablespoons butter, melted
1 broiler/fryer chicken (2 to 3 pounds), cut up and skin removed

Steps:

In a shallow bowl, combine the first six ingredients. Place butter in another shallow bowl. Dip chicken in butter, then roll in cornflake mixture. , Arrange chicken on a rack in a foil-lined 15x10x1-in. baking pan. Bake, uncovered, at 350° for 45-50 minutes or until chicken juices run clear.

Nutrition Facts : Calories 404 calories, Fat 25g fat (14g saturated fat), Cholesterol 124mg cholesterol, Sodium 768mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 0 fiber), Protein 29g protein.

PARMESAN CORNFLAKE CHICKEN

PARMESAN CORNFLAKE CHICKEN image

I found this recipe a while back and it looks so easy and delicious. It would be a great meal for last-minute guests. Recipe & photo: tasteofhome.com

Provided by Ellen Bales

Categories Chicken

Time 55m

Number Of Ingredients 8

Ingredients

1/2 c crushed cornflakes
1/3 c grated parmesan cheese
1/4 c seasoned bread crumbs
1 1/2 tsp dried parsley flakes
1/2 tsp salt
1/8 tsp pepper
6 Tbsp butter, melted
4 medium chicken breasts, boneless and skinless

Steps:

1. In a shallow bowl, combine the first six ingredients. Place butter in another shallow bowl. Dip chicken in butter, then roll in cornflake mixture.
2. Arrange chicken breasts on a rack in a foil-lined 15x10x1-in. baking pan. Bake, uncovered, in a preheated 350-degree oven for 45-50 minutes or until chicken juices run clear.

Tips:

Use fresh ingredients: Fresh chicken, cornflakes, and Parmesan cheese will give you the best results.
Don't overcrowd the pan: When cooking the chicken, make sure to leave enough space between the pieces so that they can cook evenly.
Cook the chicken until it is golden brown: This will help to ensure that the chicken is cooked through.
Use a good quality Parmesan cheese: Freshly grated Parmesan cheese will give you the best flavor.
Serve the chicken immediately: Parmesan cornflake chicken is best served hot and crispy.

Conclusion:

Parmesan cornflake chicken is a quick and easy recipe that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. The chicken is crispy on the outside and tender on the inside, and the Parmesan cheese adds a delicious flavor. Serve this chicken with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.