Best 3 Parmesan Cheese Dip Recipes

Indulge in a symphony of cheesy flavors with our collection of Parmesan cheese dip recipes. These culinary delights are a perfect addition to any gathering, whether it's a casual get-together or a grand celebration. From classic stovetop dips to slow-cooker creations and even a unique air fryer rendition, our recipes cater to various preferences and cooking methods. With a variety of ingredients, including cream cheese, sour cream, and flavorful herbs, these dips promise a delightful balance of textures and tastes. Prepare to tantalize your taste buds and leave your guests craving more.

Let's cook with our recipes!

WHITE BEAN DIP WITH OREGANO AND PARMESAN CHEESE

White Bean Dip With Oregano and Parmesan Cheese image

Try a new appetizer to serve to your guests! Made with cannellini beans, this recipe should suite the health conscious. Courtesy of Bon Appetit.

Provided by Bev I Am

Categories Spreads

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 8

Ingredients

1 (15 ounce) can cannellini, drained (white kidney beans)
3 tablespoons olive oil
3 tablespoons fresh parsley, chopped
2 tablespoons parmesan cheese, freshly grated
2 teaspoons fresh oregano, chopped
1 garlic clove, chopped
breadstick
assorted fresh vegetable (such as carrots and Belgian endive, and blanched broccoli florets and asparagus)

Steps:

Combine first 6 ingredients in processor.
Blend well until almost smooth.
Transfer to bowl.
Season dip with salt and pepper, to taste.
(Can be made 1 day ahead. cover; chill. Bring to room temperature before serving.) Place bowl with dip on platter.
Serve with breadsticks and vegetables.
Makes about 1 1/2 cups.

PARMESAN CHEESE DIP

Parmesan Cheese Dip image

Saw this recipe on The Nate Berkus Show, during a segment with chef Michael Chiarello. This dip is easy to make, and handy to have around. Great for parties, since you can make it ahead of time.

Provided by Lynette Gibbons

Categories Other Snacks

Time 4h15m

Number Of Ingredients 8

Ingredients

1/2 lb parmesan cheese
1/2 lb asiago cheese
2 Tbsp chopped green onions
2 tsp minced garlic
2 tsp dried oregano
1 tsp fresh ground black pepper
1 tsp red pepper flakes
1 1/2 c extra virgin olive oil

Steps:

1. Remove any rind from the cheeses. Chop cheeses into 1-inch chunks. Place in food processor, and pulse until the cheeses are reduced to size of fine pea gravel.
2. Transfer cheeses into a bowl and stir in green onion and garlic. Add oregano, rubbing between your fingers to release its fragrance. Add remaining ingredients and stir well.
3. Cover and let stand at room temperature for at least 4 hours before serving. Serve with crackers, or use as a spread on fresh-baked bread. Or use to top grilled chicken breasts. Makes 3 1/2 cups, about 16 servings.

PARMESAN CHEESE DIP

PARMESAN CHEESE DIP image

Categories Condiment/Spread Cheese Appetizer No-Cook Quick & Easy

Number Of Ingredients 6

Ingredients

16 ounces cream cheese-soft
1/2 cup Miracle Whip
1/3 cup Parmesan Cheese
10 slices of bacon-crumbled
1/4 cup green onions-chopped
Ritz Crackers

Steps:

Blend Miracle Whip and cream cheese well. Add remaining ingredients. Chill thoroughly. Serve with Ritz Crackers.

Tips:

Use freshly grated Parmesan cheese. Pre-grated cheese contains preservatives that can affect the flavor and texture of the dip.
Use good quality butter and cream cheese. The better the ingredients, the better the dip will taste.
Don't overcook the garlic. Overcooked garlic can be bitter.
Add the milk slowly and stir constantly to prevent the dip from curdling.
Serve the dip warm with crackers, bread, or vegetables.

Conclusion:

Parmesan cheese dip is a simple but delicious appetizer that is perfect for any occasion. It is easy to make and can be tailored to your own taste. With just a few simple ingredients, you can create a dip that will impress your friends and family. So next time you're looking for a quick and easy appetizer, give this Parmesan cheese dip a try. You won't be disappointed!