Best 2 Papaya Balls Recipes
Calling all papaya lovers! Get ready to tantalize your taste buds with a delightful culinary journey featuring the versatile papaya fruit. Our collection of papaya recipes will take you on a tropical adventure, transforming this exotic fruit into an array of sweet and savory dishes. From the classic papaya salad with its tangy dressing to the unique papaya balls bursting with flavor, each recipe showcases the papaya's unique characteristics. Whether you prefer a refreshing breakfast smoothie or a delectable dessert, our recipes cater to every palate. So, grab your apron and let's embark on a papaya extravaganza!
Check out the recipes below so you can choose the best recipe for yourself!
MANGO PAPAYA FRUIT SALAD
Papaya and mango salad. Serve garnished with fresh mint and sweetened coconut, if desired.
Provided by NerdMom
Categories Salad Fruit Salad Recipes
Time 1h20m
Yield 8
Number Of Ingredients 7
Steps:
- Whisk lime juice, honey, lime zest, balsamic vinegar, and brown sugar together in a small bowl.
- Place mangos and papaya in a large bowl. Stir lime dressing again and pour over fruit. Lightly stir fruit and dressing, cover, and refrigerate for 1 hour.
Nutrition Facts : Calories 76.3 calories, Carbohydrate 20.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.4 g, Sodium 3.1 mg, Sugar 17.8 g
FRESH PAPAYA JAM
I have a tree in my backyard and needed to get the large papayas used up. So here is a delicious jam recipe.
Provided by Angel
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 5h5m
Yield 64
Number Of Ingredients 4
Steps:
- Stir together papaya, orange juice, and pectin in a very large pot over medium-high heat until it begins to boil. Stir constantly as the mixture heats. Once boiling, stir in the sugar, and return to a boil, stirring constantly. Once the jam has returned to a boil, start a timer, and boil for exactly 1 minute.
- Ladle the hot jam into the hot, sterilized canning jars and seal with lids and rings. Allow to cool to room temperature, and refrigerate any jars that do not seal.
Nutrition Facts : Calories 65.2 calories, Carbohydrate 16.8 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.3 mg, Sugar 16.3 g
Tips:
- Choose ripe papayas: Look for papayas with a slightly soft texture and a deep orange-red color.
- Use a sharp knife: This will help you get clean, even cuts and prevent the papaya from becoming bruised.
- Remove the seeds: Use a spoon to scoop out the seeds from the center of the papaya.
- Use a food processor: This will help you quickly and easily blend the papaya into a smooth puree.
- Add sweetener to taste: The amount of sweetener you add will depend on your personal preference.
- Chill the papaya balls before serving: This will help them firm up and make them more refreshing.
- Serve the papaya balls with a variety of toppings: Some popular toppings include yogurt, granola, honey, and fresh fruit.
Conclusion:
Papaya balls are a delicious and healthy snack or dessert that can be enjoyed by people of all ages. They are a good source of vitamins, minerals, and antioxidants, and they are also low in calories and fat. With just a few simple ingredients and a little bit of time, you can easily make papaya balls at home. So next time you are looking for a healthy and refreshing snack, give papaya balls a try!
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