Best 2 Panic Solutions Almond Cookies Recipes
Indulge in the delightful world of almond cookies with our curated collection of recipes! Almond cookies, often associated with Chinese New Year celebrations, are a timeless treat that has captivated taste buds for generations. These delectable confections, characterized by their delicate texture, nutty flavor, and alluring aroma, are a symphony of culinary artistry.
Our comprehensive guide features a diverse selection of almond cookie recipes, catering to various dietary preferences and skill levels. From classic almond cookies with their signature crispy exterior and soft, chewy interior to gluten-free and vegan variations that cater to specific dietary needs, this article has something for every almond cookie enthusiast.
Explore the art of creating these delectable treats with our step-by-step instructions, detailed ingredient lists, and helpful tips. Whether you're a seasoned baker or just starting your culinary journey, our recipes are designed to guide you through the process seamlessly.
Discover the versatility of almond cookies as we present variations infused with unique flavors and textures. From the subtle sweetness of honey almond cookies to the zesty tang of lemon almond cookies, each recipe offers a distinct taste experience.
Uncover the secrets to achieving the perfect almond cookie – from selecting the finest ingredients to mastering the art of shaping and baking. We'll share valuable insights into the science behind these delectable treats, ensuring success in your baking endeavors.
Embark on a culinary adventure and create a delightful assortment of almond cookies that will impress your family and friends. Let the tantalizing aroma of freshly baked almond cookies fill your kitchen as you celebrate tradition, indulge in sweet moments, and create lasting memories.
PANIC SOLUTIONS (ALMOND COOKIES)
I call these little gems my "Panic Solutions"--when unexpected guests drop by for coffee and dessert, and I have nothing made and need something quick, I just toss this together, and 15 minutes later, my panic has subsided and my guests are satisfied! The amount of almonds used is approximate.
Provided by TGirl
Categories Dessert
Time 20m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Spread crackers on baking sheet in single layer, then sprinkle with almonds.
- In pot, heat butter and sugar until it bubbles, then drizzle over crackers.
- Bake at 300 degrees for 15 minutes.
ALMOND COOKIES
Beverly Preston of Fond du Lac, Wisconsin started making Almond Cookies after enjoying similar ones at her favorite Chinese restaurant. "These crisp cookies have a wonderful almond flavor," she says.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- In a small bowl, cream the shortening, 1/2 cup sugar and brown sugar until light and fluffy. Beat in egg and extract. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. , Shape into 1-in. balls. Roll in remaining sugar. Place 2 in. apart on ungreased baking sheets. Flatten with the bottom of a glass. Press three almond slices into the center of each. , Bake at 350° for 9-11 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks.
Nutrition Facts : Calories 100 calories, Fat 6g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 20mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Mise en place: Before you start baking, measure and prepare all your ingredients. This will help you stay organized and avoid any scrambling.
- Use high-quality ingredients: The better the quality of your ingredients, the better your cookies will taste. Splurge on good-quality almond flour, butter, and sugar.
- Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much in the oven.
- Bake the cookies at the right temperature: The ideal temperature for baking almond cookies is 350°F (175°C). If the oven is too hot, the cookies will brown too quickly and may burn.
- Let the cookies cool completely before storing them: Almond cookies are best enjoyed when they are completely cool. Let them cool on a wire rack before storing them in an airtight container.
Conclusion:
These almond cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their light and airy texture and delicate almond flavor, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a simple and delicious cookie recipe, give these almond cookies a try. You won't be disappointed!
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