Best 3 Panda Express Copycat Hot And Sour Soup Recipes
Indulge in the tantalizing flavors of Panda Express's Hot and Sour Soup, now easily recreated in your own kitchen. This iconic soup, known for its captivating balance of spicy, sour, and tangy notes, is a symphony of textures and flavors that will delight your taste buds. With our carefully curated collection of recipes, we'll guide you through the process of crafting this beloved dish, ensuring an authentic and satisfying culinary experience.
Our recipes encompass a range of options, catering to diverse dietary preferences and skill levels. Whether you're a seasoned home cook seeking a challenge or a beginner eager to explore new culinary horizons, we've got you covered. From a classic Hot and Sour Soup recipe that stays true to the original to a vegetarian variation that bursts with umami-rich flavors, our recipes offer something for everyone.
In addition to the core Hot and Sour Soup recipes, we also delve into delightful variations that add a unique twist to this classic dish. Our Wonton Hot and Sour Soup introduces delectable wontons filled with savory ingredients, while our Hot and Sour Noodle Soup combines the vibrant flavors of the soup with the comforting texture of noodles. And for those who love a bit of heat, our Spicy Hot and Sour Soup amps up the spice level for an exhilarating culinary adventure.
With step-by-step instructions, detailed ingredient lists, and helpful tips, our recipes ensure that you'll be able to recreate the magic of Panda Express's Hot and Sour Soup in the comfort of your own home. So, gather your ingredients, ignite your culinary passion, and embark on a delicious journey to savor the authentic flavors of this iconic dish.
17 BEST PANDA EXPRESS COPYCATS
These Panda Express copycat recipes make it easy to have your favorites at home! From chow mein to orange chicken to beef and broccoli, skip takeout and make your own feast!
Provided by insanelygood
Categories Copycat Recipes Recipe Roundup
Number Of Ingredients 17
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Panda Express dish in 30 minutes or less!
Nutrition Facts :
PANDA EXPRESS COPYCAT HOT AND SOUR SOUP
This is a clear broth soup flavored with vinegar, white pepper, chili garlic sauce and sesame oil. It contains button mushrooms, sliced tofu and diced green onions. Make sure to use white ground pepper and the sesame oil. Black pepper doesn't give the same taste. Those are the "secret ingredients" that give the soup the unique taste.
Provided by Wheres_the_Beef
Categories Clear Soup
Time 30m
Yield 8 cups, 6 serving(s)
Number Of Ingredients 12
Steps:
- Bring chicken broth to a simmer in a 3-quart saucepan.
- Add soy sauce, sliced button mushrooms, Chili Garlic Sauce and white pepper. Simmer for 5 minutes.
- Combine 3 Tbsp of cornstarch with 3 Tbsp of cold water in a cup. Stir until mixture is smooth. Add cornstarch mixture to hot soup and stir well. Simmer for 3 or 4 minutes until soup is thickened.
- Beat egg in a cup until yolk and white are combined. Pour beaten egg slowly, in a fine stream, into soup. Stir soup slowly several times. Stop stirring and wait 30 seconds for egg to cook.
- Add tofu strips and green onions to soup. Stir well. Remove from heat.
- Add distilled white vinegar and sesame oil. Stir a few times and serve hot.
PANDA EXPRESS COPYCAT FRIED RICE
This is a copycat version of Panda Express Fried Rice. If you use leftover, cooked white rice, skip step 1.
Provided by Wheres_the_Beef
Categories Long Grain Rice
Time 45m
Yield 3 cups, 6 serving(s)
Number Of Ingredients 11
Steps:
- If you are using leftover, cooked white rice, skip this step and go to Step 2. In a covered saucepan on the stove top, bring 2 cups of water to a boil. When the water reaches a full boil, stir in the rice. Stir to bottom of pan a few times to make sure all rice is moistened and not sticking on the bottom of pan in lumps. Return water to a boil. Reduce heat to a very low simmer, place lid on pan and simmer for 20-minutes.
- Place cooked rice a in large bowl. Set aside until needed.
- Scramble eggs in skillet on stove top with 1 Tbsp of butter. After eggs are cooked, chop the scrambled eggs into pea size bits with spatula.
- Stir the chopped scrambled eggs into the bowl of cooked rice along with the thawed peas and carrots and diced white onion. Stir until mixed uniformly.
- Melt 2 Tbsp of butter over medium heat in a large skillet on the stove top.
- When the butter is melted and heated to sizzling, add the rice mixture to the skillet. Stir and saute the rice mixture for a minute or two.
- Mix the soy sauce with sesame oil in a cup and sprinkle evenly over frying rice mixture in skillet as it cooks.
- Saute rice mixture for 6 to 8 minutes, stirring and turning frequently with a spatula until mixture is lightly browned.
- When done, season with ground white pepper and table salt to taste. Remove from heat.
- Place in large serving bowl and garnish top with diced green onions.
Nutrition Facts : Calories 208.5, Fat 7.9, SaturatedFat 4.3, Cholesterol 77.3, Sodium 481, Carbohydrate 28.6, Fiber 1.4, Sugar 0.6, Protein 5.9
Tips:
- For a more flavorful soup, use chicken broth instead of water.
- Add some cooked rice or noodles to the soup for a heartier meal.
- If you like your soup extra sour, add a little more vinegar or lemon juice.
- Serve the soup with a dollop of sour cream or yogurt and a sprinkle of chopped cilantro.
- To make the soup ahead of time, simply cook the soup according to the recipe and then let it cool completely. Store the soup in an airtight container in the refrigerator for up to 3 days. When you're ready to serve, reheat the soup over medium heat until warmed through.
Conclusion:
This Panda Express copycat hot and sour soup is a delicious and easy-to-make soup that is perfect for a quick and easy meal. The soup is packed with flavor and is sure to please everyone at your table. So next time you're looking for a delicious and easy soup recipe, give this one a try.
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