Best 5 Pams Pineapple Cranberry Salsa Recipes
Indulge in a vibrant and luscious medley of flavors with Pam's Pineapple Cranberry Salsa, a culinary symphony that tantalizes the senses and elevates any gathering. This delightful salsa boasts a harmonious balance of sweet and tangy notes, with juicy pineapple, tart cranberries, and a hint of zesty jalapeño harmonizing perfectly. The vibrant colors of the salsa, a tapestry of red, green, and gold, add a festive touch to any occasion. This versatile salsa effortlessly complements a variety of dishes, from grilled meats and fish to tacos, nachos, and even salads, transforming them into culinary masterpieces. Pam's Pineapple Cranberry Salsa also shines as a delectable dip, inviting you to savor its refreshing flavors with your favorite crackers or tortilla chips. Get ready to embark on a culinary journey as we delve into the secrets of this tantalizing salsa, with step-by-step instructions and additional variations to suit every palate.
Here are our top 5 tried and tested recipes!
CRANBERRY SALSA
This festive Cranberry Salsa ingeniously slashes refined sugar - succulent pineapple adds sweetness and salsa-y flair. Delicious, quick and easy (and guilt-free, too)! • Ready in 30 Minutes or Less • Make Ahead • Vegetarian • Gluten Free • Paleo •
Provided by Two Healthy Kitchens LLC at www.TwoHealthyKitchens.com
Categories Appetizers
Time 7m
Number Of Ingredients 8
Steps:
- In a mini food processor, pulse cranberries 2-3 times. Scrape sides and add pineapple, pulsing 2-4 times more until desired consistency is reached.
- Scoop cranberry mixture into a bowl and add all other ingredients, stirring to combine.
- Serve immediately or refrigerate, covered, for up to 3 days.
Nutrition Facts : Calories 27 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 2 tablespoons, Sodium 10 grams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
CRANBERRY SALSA
Tangy and sweet with a bit of a bite. Quick and easy, and always requested at gatherings.
Provided by Shan559
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Combine cranberries, cilantro, green onions, jalapeno pepper, lime juice, sugar, and salt in the bowl of a food processor fitted with a medium blade. Chop to medium consistency. Refrigerate if not using immediately. Serve at room temperature.
Nutrition Facts : Calories 144.1 calories, Carbohydrate 37.4 g, Fat 0.3 g, Fiber 4.5 g, Protein 1.3 g, Sodium 37.7 mg, Sugar 28.6 g
CRANBERRY SALSA
Provided by Melissa d'Arabian : Food Network
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 19
Steps:
- Place the cranberry sauce, cilantro, lime zest, lime juice, jalapeno pepper, onion, red pepper, green pepper, tomatoes, and salt, and pepper, to taste in a food processor and pulse until blended, but still chunky. Serve with Turkey Taquitos.
- Sweat the onion, garlic, and jalapeno in a saute pan with 1 tablespoon of vegetable oil. Remove from the heat and add to a large bowl. To the bowl, add the shredded turkey, cheese, tomatoes and season with salt, and pepper, to taste. Mix the ingredients thoroughly.
- Warm the tortillas in the microwave for 10 seconds so they are pliable.
- Fill the tortillas with a tablespoon of filling and roll into a thin taquito, securing with a toothpick. Keep the taquitos covered with a damp towel before cooking otherwise the corn tortillas will dry out and crack. Heat 2 cups oil in a straight-sided pan to 350 degrees F. Place the taquitos in the hot oil in batches and shallow fry until crisp, rolling to cook all sides, about 3 minutes.
- Drain the taquitos on paper towels and salt. Remove the toothpicks before serving.
ZIPPY CRANBERRY SALSA
posted by request. Adapted from Christmas Gifts of Good Taste 1998. This pretty red salsa sure sounds unique - with the addition of fresh cranberries, jalapenos and crushed pineapple. In the cookbook, this is pictured in a canning jar and decorated to give as a gift. Sure hope this is the missing recipe!
Provided by HeatherFeather
Categories Sauces
Time 15m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Combine well the cranberries, pineapple, sugar, pepper, cilantro, onions, jalapeno, and salt.
- Cover and chill 2 hours.
- Serve as a condiment with meat or as a dip for chips.
Nutrition Facts : Calories 282.9, Fat 0.3, Sodium 198.6, Carbohydrate 73.3, Fiber 6.9, Sugar 61.3, Protein 1.2
PINEAPPLE-CRANBERRY SALSA
Make and share this Pineapple-Cranberry Salsa recipe from Food.com.
Provided by Julie Leo
Categories Sauces
Time 2h20m
Yield 1 3/4 cup
Number Of Ingredients 9
Steps:
- Mix ingredients well and chill.
- The salsa will last several days in the refrigerator.
Nutrition Facts : Calories 163.2, Fat 0.3, Sodium 6, Carbohydrate 43.2, Fiber 4.8, Sugar 33.8, Protein 1.6
Tips:
- Choose ripe pineapple: For the best flavor, use ripe pineapple that is slightly soft to the touch and has a sweet aroma.
- Use fresh cranberries: Fresh cranberries are best for this salsa, but frozen cranberries can be used in a pinch. If using frozen cranberries, thaw them before adding them to the salsa.
- Chop the ingredients finely: This will help the salsa to come together and make it easier to scoop.
- Chill the salsa before serving: This will allow the flavors to meld and will make the salsa more refreshing.
- Serve with a variety of dishes: This salsa is great with grilled chicken, fish, or pork. It can also be served as a dip with chips or crackers.
Conclusion:
Pam's pineapple cranberry salsa is a delicious and refreshing salsa that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are serving it as a dip, a topping, or a condiment, this salsa is sure to be a hit. So next time you are looking for a new salsa to try, give Pam's pineapple cranberry salsa a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
