Best 3 Pams 2 Beer Guacamole Recipes

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Indulge in the tantalizing flavors of Pam's 2-beer guacamole, a delightful dip that combines the refreshing taste of beer with the creamy avocado goodness. This recipe takes guacamole to a whole new level, adding a unique depth of flavor that will impress your taste buds. If you're looking for a crowd-pleasing appetizer or a perfect party dip, this guacamole is sure to be a hit. With variations like the classic guacamole, chunky guacamole, and spicy guacamole, there's a recipe for every palate. Join us on this culinary journey as we explore the delectable world of Pam's 2-beer guacamole and its tempting variations.

Check out the recipes below so you can choose the best recipe for yourself!

EASY GUACAMOLE



Easy Guacamole image

Simply a quick recipe for tasty guacamole! Great with tortilla chips or as a topping for Mexican foods!

Provided by Denise Goodman

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Guacamole Recipes

Time 40m

Yield 16

Number Of Ingredients 6

2 avocados
1 small onion, finely chopped
1 clove garlic, minced
1 ripe tomato, chopped
1 lime, juiced
salt and pepper to taste

Steps:

  • Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.

Nutrition Facts : Calories 44.9 calories, Carbohydrate 3.4 g, Fat 3.7 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 0.5 g, Sodium 2.4 mg, Sugar 0.6 g

GUACAMOLE



Guacamole image

You can make this avocado salad smooth or chunky depending on your tastes.

Provided by Bob Cody

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Guacamole Recipes

Time 10m

Yield 4

Number Of Ingredients 8

3 avocados - peeled, pitted, and mashed
1 lime, juiced
1 teaspoon salt
½ cup diced onion
3 tablespoons chopped fresh cilantro
2 roma (plum) tomatoes, diced
1 teaspoon minced garlic
1 pinch ground cayenne pepper

Steps:

  • In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.

Nutrition Facts : Calories 261.5 calories, Carbohydrate 18 g, Fat 22.2 g, Fiber 11.4 g, Protein 3.7 g, SaturatedFat 3.2 g, Sodium 595.7 mg, Sugar 3 g

PAM'S 2 BEER GUACAMOLE



Pam's 2 Beer Guacamole image

This recipe for guacamole took about 20 years to refine. You won't have leftovers with this one. Use more or less jalapenos depending on how hot you like it. Our family loves it hot! It doesn't have beer in the recipe, but it takes 2 beers to cut the fire!

Provided by pamela t.

Categories     Vegetable

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 11

8 large ripe avocados
1 small onion
1 (12 ounce) container small curd cottage cheese
1 ounce green onion dip mix
2 small tomatoes
1 large lemon, juice of (2 T lemon juice)
4 jalapenos, seeds and all
1 tablespoon paprika
1 teaspoon salt
1 tablespoon black pepper
garlic clove, finely chopped

Steps:

  • Split avocadoes, take out pits (reserving two) and scrape into a bowl. Using a potato masher or fork, smash the avocadoes.
  • Dice onions, tomatoes and jalapenos. Add seasoning, cottage cheese, and dip mix. Add lemon juice. Place two avocado pits into the guacamole to prevent it from turning brown. Refrigerate for at least 4 hours for flavors to develop. Serve with tostada chips.

Nutrition Facts : Calories 593.9, Fat 50, SaturatedFat 8.5, Cholesterol 8.5, Sodium 641.8, Carbohydrate 33.9, Fiber 23.1, Sugar 4.2, Protein 14.3

Tips:

  • Use ripe avocados: The riper the avocados, the creamier and more flavorful your guacamole will be.
  • Choose the right tomatoes: Use Roma tomatoes or another type of firm tomato. Avoid using watery tomatoes, as they will make your guacamole too watery.
  • Chop the ingredients evenly: This will help to ensure that the guacamole has a consistent texture.
  • Use fresh lime juice: Fresh lime juice adds a bright, citrusy flavor to guacamole. Avoid using bottled lime juice, as it will not have the same flavor.
  • Season to taste: Guacamole is a versatile dish that can be seasoned to your liking. Add more salt, pepper, or lime juice until it tastes just the way you like it.

Conclusion:

Pam's 2-Beer Guacamole is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, flavorful, and refreshing, and it can be customized to your liking. Whether you are making it for a party or just for yourself, this guacamole is sure to be a hit.

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