Indulge in the delectable flavors of Caramel Apple Pizza, a delightful treat that fuses the classic combination of caramel and apples with a crispy pizza crust. This culinary masterpiece offers a symphony of textures and tastes, making it the perfect dessert for any occasion. Our collection of recipes provides diverse variations of this beloved dish, catering to various dietary preferences and skill levels.
1. Classic Caramel Apple Pizza: Experience the timeless flavors of this traditional recipe, featuring a buttery crust topped with tender apples, gooey caramel, and a sprinkling of crunchy walnuts.
2. Gluten-Free Caramel Apple Pizza: For those with gluten sensitivities or preferences, this recipe offers a delectable alternative with a gluten-free crust, ensuring everyone can savor the goodness of Caramel Apple Pizza.
3. Vegan Caramel Apple Pizza: Delight in a plant-based version of this classic dessert. This recipe features a dairy-free caramel sauce and vegan cream cheese, creating a luscious and compassionate treat.
4. Caramel Apple Pizza with Salted Caramel Sauce: Elevate your Caramel Apple Pizza with a drizzle of salted caramel sauce, adding a touch of sweet and savory complexity.
5. Caramel Apple Pizza with Maple Glaze: Infuse a touch of maple syrup into your Caramel Apple Pizza for a delightful twist. The maple glaze adds a subtle sweetness and depth of flavor, complementing the apples and caramel perfectly.
6. Mini Caramel Apple Pizzas: Create bite-sized versions of Caramel Apple Pizza for a fun and shareable treat. These mini pizzas are perfect for parties, potlucks, or as an after-school snack.
Each recipe includes detailed instructions, ingredient lists, and helpful tips to guide you through the baking process. Whether you're a seasoned baker or a novice in the kitchen, these recipes are designed to ensure success and create a memorable dessert experience. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey to savor the irresistible flavors of Caramel Apple Pizza.
CARAMEL APPLE PIZZA
"Sweet wedges of this fun fall dessert are sure to impress guests," writes Tami Lucas of Wooster, Ohio. It has an appealing appearance and tempting combination of apple, caramel and peanut butter flavors.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- Press cookie dough into a greased 14-in. pizza pan. Bake at 350° for 15-18 minutes or until deep golden brown. Cool on a wire rack. Run a large flat spatula under crust to loosen from pan. , In a bowl, beat the cream cheese, peanut butter, brown sugar and milk until smooth. Spread over the cooled crust. In a bowl, combine the apples and soda; drain well. Toss apples with cinnamon; arrange over cream cheese. Drizzle with the caramel topping and sprinkle with pecans. Cut into wedges.
Nutrition Facts : Calories 530 calories, Fat 28g fat (9g saturated fat), Cholesterol 40mg cholesterol, Sodium 409mg sodium, Carbohydrate 66g carbohydrate (45g sugars, Fiber 3g fiber), Protein 8g protein.
CARAMEL APPLE STICKY BUNS (PAMPERED CHEF)
Make and share this Caramel Apple Sticky Buns (Pampered Chef) recipe from Food.com.
Provided by texasgal
Categories Breads
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter, brown sugar, and corn syrup in deep dish baker.
- Sprinkle chopped apples in pan.
- Coat biscuits in cinnamon/sugar.
- Place biscuits on top of apples.
- Bake at 375 for 18 - 20 minutes.
Nutrition Facts : Calories 717.8, Fat 38.7, SaturatedFat 20.4, Cholesterol 61, Sodium 1383.6, Carbohydrate 87.4, Fiber 2.5, Sugar 41.8, Protein 8.2
PAMPERED CHEF CARAMEL APPLE DIP
Make and share this Pampered Chef Caramel Apple Dip recipe from Food.com.
Provided by Debs Recipes
Categories Apple
Time 10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine cream cheese, apple butter, brown sugar, and vanilla; add nuts; chill.
- Cut apples into wedges; arrange them around chilled caramel apple dip; serve.
Tips:
- For a crispier crust, pre-bake the pizza dough before adding the toppings.
- Use a variety of apples for a more complex flavor. Granny Smith, Honeycrisp, and Braeburn apples are all good choices.
- If you don't have a pizza stone, you can use a baking sheet instead. Just make sure to preheat the baking sheet in the oven before adding the pizza dough.
- Don't overcrowd the pizza with toppings. Too many toppings will make the pizza soggy.
- Bake the pizza until the crust is golden brown and the cheese is melted and bubbly.
Conclusion:
With its sweet and tart apples, gooey caramel, and crunchy crust, this Caramel Apple Pizza is a delicious fall treat that is perfect for any occasion. Whether you're serving it as a dessert or a snack, this pizza is sure to be a hit.
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