Indulge in a symphony of flavors with Paddy's Reuben Dip, a delectable appetizer that tantalizes your taste buds. This classic dip, inspired by the iconic Reuben sandwich, seamlessly blends the tangy, savory, and creamy elements that define this beloved dish. Crafted with a base of tangy sauerkraut, creamy mayonnaise, and tangy Russian dressing, this dip captures the essence of the Reuben sandwich in a smooth and spreadable form. Shredded corned beef adds a savory depth, while Swiss cheese contributes a rich, nutty flavor. A sprinkling of caraway seeds imparts a hint of earthy aroma, completing this delightful homage to the Reuben sandwich.
Let's cook with our recipes!
HOT REUBEN DIP
Hot Reuben Dip showcases all the flavors of the famous deli sandwich in one easy appetizer recipe. Scoop up with toasted rye bread pieces to complete the reuben sandwich experience.
Provided by Meggan Hill
Categories Appetizer
Time 20m
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. Coat a pie plate or oven-safe skillet with nonstick spray.
- In a large bowl, combine cream cheese, corned beef, Swiss cheese, sauerkraut, sour cream, and dressing and mix well. Spread into prepared pie plate and bake until hot and bubbly, about 15 to 20 minutes. Serve with crackers or chips.
Nutrition Facts : Calories 160 kcal, ServingSize 1 serving, Carbohydrate 2 g, Protein 8 g, Fat 13 g, SaturatedFat 5 g, Cholesterol 34 mg, Sodium 518 mg, Fiber 1 g, Sugar 1 g
REUBEN DIP
Steps:
- Mix cream cheese and dressing in a medium mixing bowl until smooth.
- Add remaining ingredients, and stir to combine.
- Transfer mixture to a 9-inch pie pan or baking dish.
- Bake at 400°F for 15-20 minutes, until hot and bubbly.
- Serve warm with crackers or chips
Nutrition Facts : ServingSize 78 grams, Calories 214 kcal, Carbohydrate 3 g, Protein 9 g, Fat 18 g, SaturatedFat 8 g, Cholesterol 51 mg, Sodium 495 mg, Sugar 2 g
REUBEN DIP
This is a party favorite. Everyone fights over the pan as soon as it comes out of the oven! Serve it with wheat crackers or small pieces of rye bread.
Provided by CRUZCHIX
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 30m
Yield 9
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small bowl, combine mayonnaise and dressing.
- Spread sauerkraut into a 9x13-inch baking dish. Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
- Bake for 20 to 25 minutes.
Nutrition Facts : Calories 392.8 calories, Carbohydrate 7.3 g, Cholesterol 76.6 mg, Fat 31.7 g, Fiber 1.4 g, Protein 20.9 g, SaturatedFat 12.5 g, Sodium 830.2 mg, Sugar 3.5 g
SLOW COOKER REUBEN DIP
A wonderful, easy, creamy hot dip that even sauerkraut haters love. I often take this to work potlucks because I can assemble it at work. Just throw everything in and stir a few times. Also, it's delicious when it's overcooked and kind of dry!
Provided by C Ella Church
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 49m
Yield 12
Number Of Ingredients 5
Steps:
- In a slow cooker, combine the sauerkraut, cream cheese, Swiss cheese, corned beef and thousand island dressing. Cover, and cook on high for 45 minutes if you're in a hurry, low for longer if you're not, or just until hot and cheese is melted. Stir occasionally while cooking. Serve with cocktail rye or crackers.
Nutrition Facts : Calories 297.8 calories, Carbohydrate 5.5 g, Cholesterol 76.2 mg, Fat 22.9 g, Fiber 1 g, Protein 17.9 g, SaturatedFat 12.9 g, Sodium 636.4 mg, Sugar 2.3 g
REUBEN DIP
This rich, cheesy dip comes together so quickly, you can make it just before guests arrive. I often serve it with rye bread wedges. -Mary Jo Hagey, Gladwin, Michigan
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 10
Steps:
- Place butter in a small microwave-safe bowl and microwave on high for 20 seconds or until melted. Add onions; cover and cook 1 minute longer., Stir in the cheeses, ketchup, mustard and pepper. Cover and cook on high for 1 minute; stir. Cook 45 seconds longer. Stir in beef. , Place sauerkraut in a microwave-safe 1-qt. dish; top with beef mixture. Cover and microwave on high for 2-3 minutes or until heated through. Serve with crackers.
Nutrition Facts : Calories 208 calories, Fat 17g fat (10g saturated fat), Cholesterol 62mg cholesterol, Sodium 615mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 11g protein.
PADDY'S REUBEN DIP RECIPE - (3.5/5)
Provided by Suzolson
Number Of Ingredients 8
Steps:
- In a 1-1/2-qt. slow cooker, combine the first five ingredients. Cover and cook on low for 2 hours or until cheese is melted; stir until blended. Serve warm with bread or crackers. Yield: about 4 cups.
PADDY'S REUBEN DIP (SLOW COOKER)
There's nothing I can say but Yumo!
Provided by Sandy Williams
Categories Dips
Number Of Ingredients 6
Steps:
- 1. In a 1-1/2-qt. slow cooker, combine the first five ingredients. Cover and cook on low for 2 hours or until cheese is melted; stir until blended. Serve warm with bread or crackers. Yield: about 4 cups.
Tips:
- Use high-quality ingredients for the best flavor. This means using fresh, flavorful bread, cheese, and meat. You can also use homemade dressing or sauce if you have the time.
- Don't be afraid to experiment with different variations of the Reuben dip. You can add different types of cheese, meat, or vegetables. You can also change the type of dressing or sauce that you use.
- Make sure to serve the Reuben dip warm. This will help the flavors to meld together and create a delicious, gooey dip that everyone will love.
- Reuben dip is a great appetizer or snack. It's also perfect for parties or potlucks. You can even make it ahead of time and reheat it when you're ready to serve.
Conclusion:
Reuben dip is a delicious and easy-to-make appetizer or snack that is perfect for any occasion. It's a great way to use up leftover corned beef, and it's sure to be a hit with your friends and family. So next time you're looking for a quick and easy appetizer, give Reuben dip a try. You won't be disappointed.
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