Indulge in the delightful aroma of freshly baked Banana Nut and Raisin Bread, a classic treat that combines the sweetness of ripe bananas, crunchy walnuts, plump raisins, and a hint of cinnamon. This delectable bread is not only a taste sensation but also a nostalgic journey, evoking memories of warm kitchens and family gatherings.
The recipe collection offers variations to suit every preference, from a traditional rendition to a gluten-free option, and even a delectable vegan version. Each recipe is meticulously crafted with step-by-step instructions, ensuring a successful baking experience for both seasoned bakers and aspiring home cooks.
Discover the original Banana Nut and Raisin Bread recipe, a harmonious blend of mashed bananas, chopped walnuts, raisins, and a touch of cinnamon, all enveloped in a soft and fluffy bread loaf. For those seeking a healthier alternative, the Gluten-Free Banana Nut and Raisin Bread offers a delightful twist, using gluten-free flour and a combination of almond and coconut flour.
For those embracing a plant-based lifestyle, the Vegan Banana Nut and Raisin Bread is a delectable option, featuring a combination of mashed bananas, chopped walnuts, raisins, and plant-based milk, resulting in a moist and flavorful loaf.
Elevate your baking skills with this collection of Banana Nut and Raisin Bread recipes, each promising a delightful treat that will tantalize your taste buds and create lasting memories.
BANANA NUT RAISIN BREAD FOR ABM
I found this recipe on allrecipes.com and wanted to post it here for safe keeping. This is the best thing that has ever come out of my bread machine! A light fluffy tasty bread that my family gobbled up and asked for more! Remove your predetermined ideas of banana bread and try this yeast bread, the banana flavor is very subtle, but I think it adds to the nice texture. I am posting the recipe as I found it, but be warned I had to reduce the amount of yeast I used because when i used it with the full 2 1/2 teaspoons the dough spilled over the top of my ABM. I had better results with 2 tsp.
Provided by Darling76
Categories Yeast Breads
Time 3h5m
Yield 1 1.5 lb. loaf
Number Of Ingredients 10
Steps:
- Place milk, butter, bananas (no need to mash, the machine will do it for you!), flour, sugar, salt, cinnamon, and yeast in the AMB, in the order the manufacturer recommends (I did it in the order listed).
- Select basic setting, press start. If your bread machine has a fruit/ nut setting add the raisins and nuts at the signal, or around 5 minutes before the kneading cycle has finished.
Nutrition Facts : Calories 2894.7, Fat 76, SaturatedFat 24.8, Cholesterol 95.2, Sodium 2634.5, Carbohydrate 495.4, Fiber 27.9, Sugar 99.7, Protein 71.1
OZ'S BANANA-NUT AND RAISIN BREAD FOR ABM
A real banana bread for those that don't want the sticky wet quick banana bread. You'll get a better flavor from this banana bread. Spread this with cream cheese and you'll never want to do quick bread again! And, no need to mash the bananas...the machine will mash them as it mixes the bread.
Provided by oz
Categories Breakfast Bread
Time 2h55m
Yield 16
Number Of Ingredients 10
Steps:
- Place the milk, butter, bananas, flour, sugar, salt, cinnamon, and yeast in the bread machine in the order recommended by the manufacturer. Select Basic setting; press Start. If your machine has a Fruit/Nut setting, add the raisins and walnuts at the signal, or around 5 minutes before the kneading cycle has finished.
Nutrition Facts : Calories 179.3 calories, Carbohydrate 31 g, Cholesterol 5 mg, Fat 4.6 g, Fiber 1.7 g, Protein 4.5 g, SaturatedFat 1.4 g, Sodium 163.4 mg, Sugar 6.9 g
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