Best 4 Overnight Yeast Waffles Recipes
Indulge in the delightful experience of fluffy, golden-brown waffles with our curated collection of overnight yeast waffle recipes. From classic to creative variations, these recipes offer a culinary journey that caters to every taste.
Savor the timeless flavors of our traditional overnight yeast waffles, featuring a blend of simple ingredients that create a crispy exterior and a soft, airy interior. Upgrade your breakfast routine with our buttermilk yeast waffles, where tangy buttermilk adds a touch of richness and depth to the batter. For a healthier twist, our whole wheat yeast waffles incorporate the goodness of whole wheat flour, providing a nutritious and wholesome option.
Explore the realm of flavor with our savory yeast waffle recipes. Treat your taste buds to our bacon and cheddar yeast waffles, where crispy bacon and melted cheddar cheese create a savory symphony in every bite. Spice things up with our jalapeño cheddar yeast waffles, where a hint of heat from jalapeños and the gooeyness of melted cheddar cheese deliver a tantalizing combination.
Don't forget our dessert-inspired yeast waffle recipes. Satisfy your sweet cravings with our cinnamon roll yeast waffles, where swirls of cinnamon sugar and a creamy glaze transform your waffles into a delectable pastry. Experience the magic of our blueberry yeast waffles, where plump blueberries burst with flavor in every bite. And for a unique twist, our pumpkin yeast waffles bring the comforting flavors of fall to your breakfast table.
With step-by-step instructions and helpful tips, our overnight yeast waffle recipes guarantee success in the kitchen. Join us on this culinary adventure and discover the joy of homemade waffles that are sure to impress your family and friends.
OVERNIGHT YEAST WAFFLES
Whip up this crowd-sized batch of batter the night before your big brunch. In the morning, it's quick and easy to turn out enough waffles for the whole crew. What a delicious way to get the party started! -Mary Balcomb, Florence, Oregon
Provided by Taste of Home
Time 20m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, dissolve yeast in warm water. Add sugar; let stand for 5 minutes. Add the milk, butter and eggs; mix well. Combine flour and salt; stir into milk mixture. Cover and refrigerate overnight. , Stir batter; add baking soda and stir well. Bake waffles in a preheated waffle iron according to manufacturer's directions until golden brown.
Nutrition Facts : Calories 220 calories, Fat 12g fat (7g saturated fat), Cholesterol 74mg cholesterol, Sodium 366mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein.
MAKEOVER OVERNIGHT YEAST WAFFLES
The revamped waffles have nearly 60% less fat and about 33% fewer calories. The two eggs called for in the original recipe were retained, but the whites were separated from the yolks. The yolks were added to the batter before it was refrigerated overnight. The egg whites were beaten and folded in the next day to help keep the fluffy interior and crispy exterior of these waffles.-Mary Balcomb, Florence, Oregon
Provided by Taste of Home
Time 20m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, dissolve yeast in warm water. Add sugar; let stand for 5 minutes. Add the milk, egg yolks, butter and oil (refrigerate egg whites). Combine flour and salt; stir into milk mixture. Cover and refrigerate overnight. , Let egg whites stand at room temperature for 30 minutes. In a small bowl, beat egg whites until stiff peaks form. Stir batter; fold in egg whites. , For each waffle, pour batter by 1/4 cupfuls into a preheated waffle iron; bake according to manufacturer's directions until golden brown.
Nutrition Facts : Calories 148 calories, Fat 5g fat (2g saturated fat), Cholesterol 50mg cholesterol, Sodium 298mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges
OVERNIGHT YEAST WAFFLES
Make and share this Overnight Yeast Waffles recipe from Food.com.
Provided by grandma2969
Categories Breakfast
Time P1DT15m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- In a large mixing bowl, dissolve yeast in warm water.
- Add sugar and let stand for 5 minutes.
- Add the milk, egg yolks, butter and oil (refrigerate egg whites). Combine the flour and salt; stir into milk mixture.
- Cover and refrigerate overnight.
- Let egg whites stand at room temperature for 30 minutes.
- In a small mixing bowl, beat egg whites until stiff peaks form. Stir batter; fold in egg whites.
- For each waffle, pour batter by 1/4 cupfuls into a preheated waffle iron. Bake according to manufacture's directions until golden brown.
Nutrition Facts : Calories 147.9, Fat 5, SaturatedFat 2, Cholesterol 49.4, Sodium 289.4, Carbohydrate 19.8, Fiber 0.7, Sugar 3, Protein 5.5
OVERNIGHT CRISP YEAST WAFFLES
Steps:
- In a large bowl, dissolve yeast in warm water. Let stand for 5 minutes. Add milk and butter; mix well. Combine flour and salt; stir into milk mixture. Cover loosely and refrigerate overnight., Add eggs and baking soda; mix well. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve warm with strawberries and whipped cream if desired.
Nutrition Facts :
Tips:
- Use fresh, high-quality ingredients for the best results.
- Make sure your yeast is active before using it. To test this, dissolve it in a little warm water with a pinch of sugar. If it bubbles up after a few minutes, it's active and ready to use.
- Don't overmix the batter. Overmixing can make the waffles tough.
- Let the batter rest for at least 30 minutes before cooking. This will allow the yeast to work and produce a light, fluffy waffle.
- Cook the waffles on a hot waffle iron. This will help them cook evenly and give them a crispy exterior.
- Serve the waffles immediately with your favorite toppings. Some popular toppings include butter, syrup, fruit, and whipped cream.
Conclusion:
Overnight yeast waffles are a delicious and easy breakfast option that can be enjoyed by people of all ages. They're perfect for busy mornings or lazy weekends. With a little planning, you can have a stack of hot, fluffy waffles ready to enjoy in no time.
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