Best 3 Overnight Egg Sausage Bake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a culinary masterpiece with our overnight egg sausage bake, a delectable breakfast casserole that combines the savory flavors of sausage, eggs, and a medley of vegetables. This hearty dish is not only bursting with flavor but also incredibly convenient to prepare. Simply assemble the ingredients in a casserole dish before bed, refrigerate overnight, and wake up to a piping hot, golden-brown breakfast that will tantalize your taste buds. With variations including a vegetarian option and a cheesy hash brown casserole, this versatile recipe caters to diverse dietary preferences and ensures a satisfying meal for every palate. Get ready to impress your family and friends with this effortless yet impressive breakfast showstopper!

Check out the recipes below so you can choose the best recipe for yourself!

OVERNIGHT EGG-SAUSAGE BAKE



Overnight Egg-Sausage Bake image

Wake and bake! Put this dish together the night before, and awake to a savory bake of eggs, cheese and sausage.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 9h10m

Yield 6

Number Of Ingredients 7

1 cup Original Bisquick™ mix
1 cup shredded Cheddar cheese (4 ounces)
2 cups milk
1 teaspoon ground mustard
1/2 teaspoon dried oregano leaves
6 eggs, slightly beaten
1 pound bulk pork sausage, cooked and drained

Steps:

  • Mix all ingredients in large bowl. Cover and refrigerate at least 8 hours but no longer than 24 hours.
  • Heat oven to 350°F. Grease 2-quart casserole. Pour egg mixture into casserole.
  • Bake uncovered about 1 hour or until knife inserted in center comes out clean.

Nutrition Facts : Calories 615, Carbohydrate 17 g, Cholesterol 310 mg, Fat 5, Fiber 0 g, Protein 29 g, SaturatedFat 20 g, ServingSize 1 Serving, Sodium 1230 mg

OVERNIGHT EGG-SAUSAGE BAKE



Overnight Egg-Sausage Bake image

Make and share this Overnight Egg-Sausage Bake recipe from Food.com.

Provided by Rhonda O

Categories     Breakfast

Time 10h

Yield 6 cups, 6 serving(s)

Number Of Ingredients 7

1 cup original Bisquick baking mix
1 cup shredded cheddar cheese (4 ounces)
2 cups milk
1 teaspoon ground mustard
1/2 teaspoon dried oregano leaves
6 eggs, slightly beaten
1 lb bulk pork sausage, cooked and drained

Steps:

  • Mix all ingredients in large bowl.
  • Cover and refrigerate at least 8 hours but no longer than 24 hours.
  • Heat oven to 350ºF.
  • Grease 2-quart casserole.
  • Pour egg mixture into casserole.
  • Bake uncovered about 1 hour or until knife inserted in center comes out clean.
  • High Altitude (3500-6500 ft) Decrease Bisquick® to 2/3 cup.
  • Bake about 1 1/4 hours.

OVERNIGHT EGG-SAUSAGE BAKE



Overnight Egg-Sausage Bake image

Wake and bake! Put this dish together the night before, and awake to a savory bake of eggs, cheese and sausage.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 9h10m

Yield 6

Number Of Ingredients 7

1 cup Original Bisquick™ mix
1 cup shredded Cheddar cheese (4 ounces)
2 cups milk
1 teaspoon ground mustard
1/2 teaspoon dried oregano leaves
6 eggs, slightly beaten
1 pound bulk pork sausage, cooked and drained

Steps:

  • Mix all ingredients in large bowl. Cover and refrigerate at least 8 hours but no longer than 24 hours.
  • Heat oven to 350°F. Grease 2-quart casserole. Pour egg mixture into casserole.
  • Bake uncovered about 1 hour or until knife inserted in center comes out clean.

Nutrition Facts : Calories 615, Carbohydrate 17 g, Cholesterol 310 mg, Fat 5, Fiber 0 g, Protein 29 g, SaturatedFat 20 g, ServingSize 1 Serving, Sodium 1230 mg

Tips:

  • Use fresh ingredients: Fresh eggs, sausage, and vegetables will give you the best flavor.
  • Don't overcook the eggs: The eggs should be cooked through, but not overcooked. Otherwise, they will become rubbery.
  • Use a variety of vegetables: This will add flavor and color to your dish. Some good options include bell peppers, onions, mushrooms, and spinach.
  • Season the dish to your taste: Add salt, pepper, and other spices to taste.
  • Serve the dish hot: This is the best way to enjoy the flavors of the dish.

Conclusion:

This overnight egg sausage bake is a delicious and easy breakfast casserole that is perfect for busy mornings. It is made with simple ingredients that you probably already have on hand, and it can be assembled the night before. In the morning, just pop it in the oven and bake until it is golden brown and bubbly. Serve it with your favorite sides, such as toast, fruit, or yogurt.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #breakfast     #main-dish     #beef     #eggs-dairy     #american     #oven     #refrigerator     #eggs     #dietary     #low-carb     #midwestern     #low-in-something     #meat     #beef-sausage     #brunch     #equipment

Related Topics