Best 2 Overnight Crock Pot Oatmeal Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the comforting warmth of overnight crock-pot oatmeal, a delightful breakfast option that combines convenience with irresistible flavor. This versatile dish can be tailored to your taste preferences, whether you prefer classic, fruity, decadent, or savory oatmeal. With minimal preparation and a slow cooker doing the work, you can wake up to a hot and hearty breakfast that nourishes your body and soul. Explore a variety of recipes in this article, ranging from traditional rolled oats to steel-cut oats, each offering a unique texture and flavor experience. Discover the joy of waking up to the aroma of freshly cooked oatmeal, ready to be savored and enjoyed.

Let's cook with our recipes!

OVERNIGHT CROCK POT OATMEAL



Overnight Crock Pot Oatmeal image

Make and share this Overnight Crock Pot Oatmeal recipe from Food.com.

Provided by internetnut

Categories     Breakfast

Time 8h15m

Yield 2-4 serving(s)

Number Of Ingredients 8

2 cups oats
4 cups water
1/2 cup brown sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 apple, diced
1 cup raisins (I used dates because I don't like raisins)
1/2 cup chopped nuts

Steps:

  • Spray inside of crockpot with cooking spray.
  • Combine all ingredients, cover and cook on low setting overnight (around 8 hours).

CROCK POT OVERNIGHT PUMPKIN PECAN STEEL CUT OATMEAL



Crock Pot Overnight Pumpkin Pecan Steel Cut Oatmeal image

Perfect for fall, this creamy spiced pumpkin and pecan oatmeal makes for an easy, hearty, and no-mess breakfast.

Provided by Kare for Kitchen Treaty

Time 8h5m

Number Of Ingredients 6

1 1/2 cups water plus additional water for bain-marie
1/2 cup pumpkin puree
3 tablespoons brown sugar
1 teaspoon pumpkin pie spice
1/2 cup steel cut oats (not quick-cooking)
1/4 cup chopped pecans plus more for topping if desired

Steps:

  • In a medium bowl mix 1 1/2 cups water, pumpkin puree, brown sugar, and pumpkin pie spice.
  • Add the oats to a 23-ounce or larger oven-safe bowl (I use Fiestaware or Pyrex are good choices). Pour the pumpkin mixture over the top. Stir. Carefully place bowl in the middle of the Crock Pot and carefully fill Crock Pot with water, to about 1 inch below the rim of the bowl. Sprinkle with pecans.
  • Cook on low for 8 hours.
  • Turn off Crock Pot and remove lid, allowing the bowl to cool enough to lift out of the Crock Pot. Remove bowl and stir well. Sprinkle pecans and additional brown sugar on individual servings, if desired.

Tips:

  • Use a slow cooker liner: This will make cleanup a breeze. Simply lift the liner out of the slow cooker and discard it.
  • Add your oats and liquid to the slow cooker before bedtime: This will give the oats plenty of time to absorb the liquid and cook through.
  • Customize your oatmeal: Feel free to add your favorite mix-ins, such as nuts, seeds, dried fruit, or spices.
  • Don't overcook the oatmeal: Oatmeal can quickly become mushy if it's overcooked. Cook it on low for 6-8 hours, or on high for 3-4 hours.
  • Serve the oatmeal with your favorite toppings: Oatmeal is delicious topped with fresh fruit, nuts, seeds, honey, or maple syrup.

Conclusion:

Overnight crock pot oatmeal is a delicious and easy way to start your day. It's a great option for busy families or anyone who wants a healthy and filling breakfast. With a little planning, you can have a hot and delicious breakfast ready and waiting for you in the morning.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #course     #preparation     #for-1-or-2     #healthy     #granola-and-porridge     #breakfast     #easy     #crock-pot-slow-cooker     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #healthy-2     #low-in-something     #equipment     #number-of-servings     #3-steps-or-less

Related Topics