Best 6 Oven Roasted Sweet Potatoes Recipes

OVEN ROASTED SWEET POTATOES

Steps:

• Preheat oven to 425 degrees F (220 degrees C).
• Mix sweet potatoes, sweet onion, and garlic in a bowl. Drizzle olive oil over the mixture and toss to coat; pour into a shallow roasting pan.
• Roast sweet potato mixture in preheated oven, turning frequently, until the vegetables are soft and golden brown, 30 to 35 minutes. Drizzle balsamic vinegar over the vegetables; season with salt and pepper.

OVEN-ROASTED SWEET POTATOES

Steps:

• Preheat oven to 325 degrees.
• Place the sweet potatoes in a shallow roasting pan that has been sprayed with cooking spray.
• Drizzle with the oil, sprinkle with salt and pepper; toss well to coat.
• Place in preheated oven and bake for 30 minutes.
• Add the onions; stirring well.
• Bake an additional 30 minutes; remove from oven.
• Preheat broiler.
• Drizzle the sweet potato mixture with melted butter; stirring to coat.
• Broil 10 minutes or until browned.

OVEN ROASTED GLAZED SWEET POTATOES

Steps:

• Preheat the oven to 375°.
• Toss the potatoes with the oil and season lightly with salt and pepper to taste.
• Bake for 35 minutes.
• While the potatoes are baking, place the butter, brown sugar, zest and lemon juice in a small pan over medium heat.
• Cook until the butter is melted and all is combined.
• Remove the potatoes from the oven and toss with the butter mixture.
• Return potatoes to oven and continue cooking for 10 minutes or until the potatoes are cooked through and glazed.

OVEN-ROASTED SPICY-SWEET SWEET POTATOES

Steps:

• Preheat oven to 400°F Line a roasting pan large enough to contain your potato pieces.
• Mix butter, honey, lime juice, chile powder, cumin and cayenne together.
• Coat sweet potatoes with butter/honey/spice mixture and season to taste with salt and pepper. Empty into prepared roasting pan.
• Bake for 25 minutes; give potatoes a stir to redistribute and recoat with liquid.
• Bake 20 minutes longer, or until potatoes are tender all the way through when pierced with the tip of a knife.

OVEN ROASTED SWEET POTATOES

Steps:

• Heat oven to 425º.
• Grease bottom and sides of a jelly roll pan (15x10).
• Peel sweet potatoes and slice into 3/4 inch slices.
• Place in single layer in pan.
• Mix remaining ingredients in small microwavable bowl and microwave, uncovered, on high for 20 to 30 seconds or until hot.
• Stir mixture and brush over potato slices.
• Bake uncovered for 25 to 30 minutes or until tender.

OVEN-ROASTED SWEET POTATOES

Steps:

• Heat oven to 425°. Grease bottom and sides of jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with shortening. Peel sweet potatoes; cut crosswise into 3/4-inch slices, halving larger sweet potatoes if necessary. Place potatoes in single layer in pan.
• Mix remaining ingredients in small microwavable bowl. Microwave uncovered on High 20 to 30 seconds or until hot. Stir oil mixture; brush over potato slices.
• Bake uncovered 25 to 30 minutes or until potatoes are tender.