Best 5 Oven Fried Frozen French Fries Recipes

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Crispy, golden-brown, and bursting with flavor, oven-fried frozen French fries are a delightful treat that can be enjoyed at home without the hassle of deep-frying. Whether you're craving a classic side dish for your favorite burger or simply want a tasty snack, these oven-baked fries are sure to hit the spot.

This article presents three irresistible recipes for oven-fried frozen French fries, each with its unique twist. The first recipe, "Classic Oven-Fried Frozen French Fries," offers a straightforward approach to achieving perfectly crispy fries using simple seasonings and a touch of olive oil. For those who prefer a bit of spice, the "Spicy Oven-Fried Frozen French Fries" recipe incorporates a blend of chili powder, paprika, and cayenne pepper, resulting in a tantalizingly spicy kick. Finally, the "Cheesy Oven-Fried Frozen French Fries" recipe takes indulgence to the next level with a generous sprinkling of melted cheese, creating a cheesy, gooey delight that will satisfy any cheese lover.

These recipes cater to various dietary preferences. The "Classic Oven-Fried Frozen French Fries" recipe can be made vegan by using plant-based oil instead of olive oil. The "Spicy Oven-Fried Frozen French Fries" recipe can be adjusted to suit different spice levels, making it suitable for those who prefer milder or spicier flavors. The "Cheesy Oven-Fried Frozen French Fries" recipe can be made with various types of cheese, allowing you to customize the flavor and texture to your liking.

Check out the recipes below so you can choose the best recipe for yourself!

EASY OVEN FRENCH FRIES



Easy Oven French Fries image

Oven French fries are much lower in fat than their deep-fried counterpart. Bake these French fries with your favorite spice or seasoning blend.

Provided by Diana Rattray

Categories     Dinner     Side Dish     Lunch

Time 40m

Yield 6

Number Of Ingredients 3

1 can nonstick vegetable oil cooking spray
4 to 5 large baking potatoes (cut into 1/4-inch strips)
1 or 2 tablespoons seasoning blend (your choice)

Steps:

  • Serve as a side with homemade ketchup or aioli and enjoy!

Nutrition Facts : Calories 244 kcal, Carbohydrate 54 g, Cholesterol 0 mg, Fiber 6 g, Protein 7 g, SaturatedFat 0 g, Sodium 1555 mg, Sugar 3 g, Fat 0 g, ServingSize 6 servings, UnsaturatedFat 0 g

BEST BAKED FRENCH FRIES



Best Baked French Fries image

The healthiest way to make fries is to bake them. It saves money and you can't beat the taste. I have been playing around with different ways to bake fries for some time now, and I feel this is the best recipe thus far. Baking time may vary depending on how thick you cut the fries. Enjoy!

Provided by Life Tastes Good

Categories     Side Dish     Potato Side Dish Recipes

Time 1h10m

Yield 4

Number Of Ingredients 7

cooking spray
6 Yukon Gold potatoes, cut into thick fries
1 tablespoon white sugar
¼ cup extra-virgin olive oil
1 teaspoon garlic powder, or more to taste
1 teaspoon salt, or more to taste
1 teaspoon ground black pepper, or more to taste

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil; spray with cooking spray.
  • Place sliced potatoes in a colander; sprinkle sugar over potatoes. Set aside until liquid is released from potatoes, 20 to 30 minutes. Drain liquid and dry potatoes well.
  • Mix potato slices, olive oil, garlic powder, salt, and black pepper in a resealable bag until evenly coated. Spread coated potato slices in a single layer, leaving space around each potato, on the prepared baking sheet.
  • Bake in the preheated oven for 20 minutes; flip fries and continue baking until crisp and browned, about 20 more minutes.

Nutrition Facts : Calories 388.4 calories, Carbohydrate 59.8 g, Fat 14.4 g, Fiber 7.2 g, Protein 6.6 g, SaturatedFat 2 g, Sodium 601 mg, Sugar 5.8 g

OVEN FRIED FROZEN FRENCH FRIES



Oven Fried Frozen French Fries image

These certainly don't taste as sinful as deep frying the fries, but it is an almost guilt-free alternative that tastes really good.

Provided by BogeysMom

Categories     Potato

Time 25m

Yield 6 serving(s)

Number Of Ingredients 5

1 bag of your favorite frozen French fries (I like steak fries of the new "fast food fries")
nonstick cooking spray (preferable the olive oil stuff)
chili powder
salt
pepper

Steps:

  • Place fries in a plastic bag and spray thoroughly with cooking spray.
  • Shake for a minute or so to distribute the oil.
  • Place on baking sheet (I find a baking stone works best) and sprinkle lightly with chili powder, salt and freshly ground pepper.
  • Bake at 400 until slightly brown and sizzling.
  • Serve immediately.

OVEN FRENCH FRIES



Oven French Fries image

A healthy way to make french fries - once you try these you'll never go back to the old "frying" method! Enjoy!!

Provided by Graybert

Categories     Potato

Time 35m

Yield 3 serving(s)

Number Of Ingredients 4

8 yukon gold potatoes
1 -2 tablespoon extra virgin olive oil (use a good quality - I use Mastero)
salt
Pam cooking spray

Steps:

  • Wash potatoes and cut them into semi-thin strips.
  • Place strips in a bowl and add cool water to cover the potatoes.
  • Wash out some of the"starch" and then drain the potatoes well.
  • Mix in the olive oil and sprinkle with salt.
  • Mix all of the potatoes well so that they all get coated evenly.
  • Spray a cookie sheet with PAM and then place the potatoes on top.
  • Cook at 350F for approximately 20-25 minutes (more if you want them crunchy and brown) Serve and enjoy!

AIR FRYER FROZEN FRENCH FRIES



Air Fryer Frozen French Fries image

Straight out of the freezer and better than fast food fries without the guilt of deep-frying. Feel free to use your preferred frozen French fry cut but keep in mind that steak-cut or crinkle will take a couple minutes longer.

Provided by Soup Loving Nicole

Categories     French Fries

Time 17m

Yield 2

Number Of Ingredients 3

½ (16 ounce) package frozen French fries
1 ½ teaspoons olive oil
¼ teaspoon salt

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place frozen French fries in a large bowl. Add olive oil and toss to coat. Season with salt and toss to coat again.
  • Spread out French fries in the basket of the air fryer, making sure to not overcrowd, and cook for 10 minutes. Turn fries over using a spatula and continue cooking until desired crispness, 2 to 4 minutes more.

Nutrition Facts : Calories 196.2 calories, Carbohydrate 27.8 g, Fat 8.8 g, Fiber 2.1 g, Protein 2.5 g, SaturatedFat 1.6 g, Sodium 615.2 mg

Tips:

  • Choose the right fries: Look for frozen French fries that are made with real potatoes and have a good amount of seasoning. Avoid fries that are coated in too much breading or batter, as these will not crisp up as well in the oven.
  • Preheat your oven: This is essential for getting crispy fries. Preheat your oven to the temperature specified on the package of fries.
  • Use a baking sheet: Line a baking sheet with parchment paper or foil to prevent the fries from sticking. Make sure the fries are in a single layer on the baking sheet so that they cook evenly.
  • Bake the fries: Bake the fries according to the package directions, stirring them occasionally. The fries are done when they are golden brown and crispy.
  • Season the fries: Once the fries are done baking, season them with salt, pepper, or your favorite seasonings. You can also add grated Parmesan cheese, chopped herbs, or crumbled bacon.

Conclusion:

Oven-fried frozen French fries are a quick and easy way to enjoy a delicious and crispy side dish. With just a few simple tips, you can make oven-fried fries that are just as good as deep-fried fries, without all the added fat and calories. So next time you're in the mood for fries, give oven-frying a try. You won't be disappointed!

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