Best 2 Oven Baked Three Cheese Sandwich Recipes
Indulge in a symphony of flavors with our oven-baked three-cheese sandwich, a culinary masterpiece that elevates the classic grilled cheese to new heights. This sandwich is a delectable combination of melted cheeses, crispy bread, and savory fillings, guaranteed to tantalize your taste buds. Discover the secrets behind creating the perfect three-cheese sandwich, with variations ranging from a classic cheddar and mozzarella blend to a gourmet combination of brie, gruyere, and fontina. Explore different bread options, from hearty sourdough to fluffy focaccia, and learn how to achieve the ideal golden-brown crust. Elevate your sandwich with a variety of fillings, such as thinly sliced ham, crispy bacon, or sautéed mushrooms, and experiment with different herbs and spices to create a flavor profile that suits your palate. Whether you're looking for a quick and easy lunch or a comforting dinner, our oven-baked three-cheese sandwich is the ultimate comfort food, perfect for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
OVEN GRILLED BACON CHEDDAR SANDWICHES
Provided by Food Network Kitchen
Time 30m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 375 degrees F. Line a baking sheet with aluminum foil and set aside.
- 2. Butter one side of each piece of bread. Place 4 slices, buttered-side down, on prepared baking sheet. Layer half of cheese slices on bread followed by bacon and scallions. Place remaining cheese slices on top. Cover each sandwich with remaining 4 slices of bread, buttered side up.
- 3. Bake sandwiches until bottoms are a toasted golden brown, about 10 minutes. Flip and continue to bake until cheese melts and other side is toasted, 8 to 10 more minutes. Serve immediately.
BAKED HAM AND CHEESE PARTY SANDWICHES
These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.
Provided by LisaT
Categories Breakfast and Brunch Meat and Seafood Ham
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
- Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.
Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g
Tips:
- Use high-quality bread for the best results.
- Spread the butter liberally on the bread to prevent it from drying out.
- Use a variety of cheeses to create a flavorful sandwich.
- Don't be afraid to experiment with different toppings, such as sliced tomatoes, avocado, or bacon.
- Serve the sandwich immediately for the best flavor.
Conclusion:
This oven-baked three-cheese sandwich is a quick and easy meal that is perfect for lunch or dinner. With its crispy bread, melted cheese, and flavorful toppings, this sandwich is sure to be a hit with everyone at the table. So next time you're looking for a delicious and satisfying meal, give this oven-baked three-cheese sandwich a try!
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