Best 7 Oven Baked Spicy Chicken Breast Recipes
Tantalize your taste buds with our spectacular Oven-Baked Spicy Chicken Breast, a culinary masterpiece that blends fiery heat with succulent flavors. This delectable dish boasts a symphony of spices that dance upon your palate, while the tender chicken breast, lovingly embraced by a crisp and savory coating, melts in your mouth.
Our journey begins with a carefully curated blend of spices, each contributing its unique magic to the symphony of flavors. Paprika, with its vibrant hue and smoky aroma, leads the charge, while garlic powder and onion powder add depth and complexity. Cayenne pepper brings a touch of heat, balanced by the mellow sweetness of brown sugar. A hint of dried oregano and thyme rounds out the ensemble, creating a harmonious tapestry of flavors.
Accompanying the Spicy Chicken Breast is a medley of culinary delights, each a star in its own right. Garlic Parmesan Roasted Potatoes emerge from the oven with a golden-brown crust, their tender interiors infused with the savory goodness of garlic and Parmesan cheese. Roasted Brussels Sprouts, caramelized to perfection, offer a delightful contrast in texture and a burst of earthy sweetness.
For those who prefer a milder touch, our Honey Garlic Chicken Breast offers a delightful balance of sweet and savory flavors. The chicken breast, marinated in a luscious blend of honey, soy sauce, garlic, and ginger, emerges from the oven with a glistening glaze, its tender meat absorbing the delectable marinade.
Lastly, our Baked Chicken Tenders, a classic dish elevated to new heights, promise a crispy crunch with every bite. These succulent chicken tenders, coated in a flavorful breadcrumb mixture, bake to perfection, their golden-brown exteriors yielding to a tender and juicy interior.
Whether you seek the fiery allure of the Spicy Chicken Breast, the harmonious blend of flavors in the Honey Garlic Chicken Breast, or the comforting familiarity of the Baked Chicken Tenders, our collection of oven-baked chicken recipes offers something for every palate. Prepare to embark on a culinary adventure where taste buds are awakened and memories are made.
BAKED SPICED CHICKEN
Mildly spiced and slightly sweet chicken that comes out moist and tasty.
Provided by Denise D
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h
Yield 4
Number Of Ingredients 8
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Combine the paprika, parsley, sugar, mustard, salt, and pepper in a small bowl; set aside.
- Place the chicken pieces in a 9x13 inch baking dish, and coat with the vegetable oil; arrange skin-side up. Sprinkle evenly with the spice mixture.
- Bake the chicken in the preheated oven until no longer pink at the bone and the juices run clear, about 45 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 602.7 calories, Carbohydrate 4 g, Cholesterol 238.9 mg, Fat 37 g, Fiber 0.9 g, Protein 60.4 g, SaturatedFat 9.4 g, Sodium 1342.2 mg, Sugar 2.4 g
SPICY OVEN-FRIED CHICKEN
My family loves this chicken recipe. The coating keeps the chicken nice and moist-with the taste enhanced by marinating, the result is delicious. -Stephanie Otten, Byron Center, Michigan
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 400°. In a large bowl or dish, combine the first 5 ingredients. Add chicken and turn to coat. Refrigerate 1 hour or overnight., Drain chicken, discarding marinade. In a large bowl, combine remaining ingredients. Add chicken, 1 piece at a time, and coat with crumb mixture. Place on a parchment-lined baking sheet. Bake 35-40 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 296 calories, Fat 7g fat (2g saturated fat), Cholesterol 103mg cholesterol, Sodium 523mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 40g protein. Diabetic Exchanges
SPICY CHICKEN BREASTS
This is a great skinless, chicken breast recipe that can be served over salad greens or as an entree! If serving over salad greens, cut chicken into strips and top with your favorite salsa or dressing.
Provided by Barbara Radford
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together the paprika, garlic powder, salt, onion powder, thyme, cayenne pepper, and ground black pepper. Set aside about 3 tablespoons of this seasoning mixture for the chicken; store the remainder in an airtight container for later use (for seasoning fish, meats, or vegetables).
- Preheat grill for medium-high heat. Rub some of the reserved 3 tablespoons of seasoning onto both sides of the chicken breasts.
- Lightly oil the grill grate. Place chicken on the grill, and cook for 6 to 8 minutes on each side, until juices run clear.
Nutrition Facts : Calories 173 calories, Carbohydrate 9.2 g, Cholesterol 68.4 mg, Fat 2.4 g, Fiber 3.3 g, Protein 29.2 g, SaturatedFat 0.6 g, Sodium 1825.9 mg, Sugar 2.2 g
HONEY & SPICE BAKED CHICKEN
Bring summertime flavor to the table any time of year with this moist chicken entree that will remind you of backyard barbecues. The hint of heat is tempered by sweet honey, but for pickier palates, simply decrease the cayenne pepper. -Lisa Gnyp, Shelby Township, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 5 servings plus 3 cooked chicken breast halves.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. Combine first six ingredients; rub over chicken. Transfer to a greased 15x10x1-in. baking pan., Bake 25-30 minutes or until a thermometer reads 165° and juices run clear. Combine honey and vinegar; baste over chicken during the last 10 minutes of cooking. Save three chicken breast halves for Chicken Chimichangas (recipe also in Recipe Finder) or save for another use.
Nutrition Facts : Calories 210 calories, Fat 4g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 522mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 1g fiber), Protein 29g protein. Diabetic Exchanges
OVEN-FRIED SPICY CHICKEN BREASTS RECIPE
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Steps:
- Gather the ingredients.
- Preheat oven to 375 F. Lightly grease a shallow baking dish. Put chicken breasts between sheets of plastic wrap and pound lightly to flatten just until you have an even thickness. Brush the chicken breasts with melted butter.
- Combine remaining ingredients in a shallow bowl or pie plate. Press the chicken into the mixture and turn to coat thoroughly. Arrange the coated chicken in the baking dish.
- Bake for 25 to 35 minutes, turning after 15 minutes. Cooking time will depend on the thickness of the chicken breasts. Chicken is done when the temperature reaches at least 165 F.
- Enjoy!
Nutrition Facts : Calories 446 kcal, Carbohydrate 27 g, Cholesterol 144 mg, Fiber 2 g, Protein 52 g, SaturatedFat 6 g, Sodium 783 mg, Sugar 2 g, Fat 13 g, ServingSize 4 to 6 servings, UnsaturatedFat 0 g
SPICY BAKED CHICKEN BREASTS
Make and share this Spicy Baked Chicken Breasts recipe from Food.com.
Provided by JustJanS
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Sauce:
- Heat oil in a medium pan over medium heat. Add onion, garlic and chili flakes. Cook, stirring until the onion begins to soften.
- Add the remaining sauce ingredients and bring to the boil.
- Reduce the heat to low and simmer, stirring occasionally for 8 minutes.
- Preheat oven to 220c.
- Line a baking tray with foil and spray it with cooking spray.
- Place the chicken on prepared baking tray, skin side down. Brush with half the sauce.
- Bake for 8 minutes, turn over, brush with remaining sauce and bake a further 7 minutes or until cooked through.
- Serve at once.
SWEET 'N' SPICY BAKED CHICKEN
My girlfriend and I are both college students so this quick and easy chicken recipe was an affordable and tasty hit at our table last night! Requiring just a few ingredients and low prep time makes this a great dish any day of the week. The homemade BBQ sauce goes great on pork and ribs too! Feel free to adjust the sweetness or spiciness to your pleasure.
Provided by Brendon Mock
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h10m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Cover a baking sheet with aluminum foil and spray the foil with cooking spray.
- Mix barbeque sauce, honey, brown sugar, and chile-garlic sauce together in a bowl until you have no clumps of brown sugar. Spoon about half the sauce into a separate bowl for serving.
- Arrange chicken breast halves onto the prepared sheet. Brush sauce from one of the bowls onto breasts.
- Bake chicken breasts in the preheated oven, brushing with sauce every 10 minutes, until no longer pink in the center and the juices run clear, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Season with pepper and serve with the reserved bowl of sauce for dipping.
Nutrition Facts : Calories 297.7 calories, Carbohydrate 43 g, Cholesterol 67.2 mg, Fat 3 g, Fiber 0.5 g, Protein 24.6 g, SaturatedFat 0.8 g, Sodium 571.8 mg, Sugar 38.9 g
Tips:
- Choose the right chicken breasts: For this recipe, it's best to use boneless, skinless chicken breasts that are of uniform thickness. This will ensure that they cook evenly.
- Make sure the chicken is fully thawed: If you're using frozen chicken breasts, make sure they are fully thawed before cooking. This will help them cook evenly and prevent them from being dry.
- Use a good quality olive oil: Olive oil is a healthy and flavorful choice for this recipe. It helps to keep the chicken moist and juicy.
- Don't overcrowd the baking sheet: When baking the chicken breasts, make sure they are not overcrowded on the baking sheet. This will allow them to cook evenly and prevent them from steaming.
- Use a meat thermometer: The best way to ensure that the chicken is cooked through is to use a meat thermometer. Insert the thermometer into the thickest part of the chicken breast and make sure it reads 165 degrees Fahrenheit.
Conclusion:
This oven-baked spicy chicken breast recipe is a quick and easy way to prepare a delicious and healthy meal. The chicken is juicy and flavorful, and the spicy breading gives it a nice kick. Serve this chicken with your favorite sides, such as rice, vegetables, or mashed potatoes.
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