Best 3 Outrageous Stacked Peanut Butter Brownies Recipes

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Indulge in a taste of sheer decadence with our outrageous stacked peanut butter brownies, a masterpiece of flavors and textures that will tantalize your taste buds. Layers of rich, fudgy chocolate brownies are stacked with creamy, dreamy peanut butter filling, creating a symphony of flavors that will have you reaching for seconds. But that's not all; this extraordinary dessert extravaganza also features a luxurious chocolate ganache that cascades over the top, adding an extra layer of indulgence and making each bite an unforgettable experience. Whether you're a peanut butter aficionado or a chocolate lover, these stacked peanut butter brownies are guaranteed to satisfy your cravings and leave you in a state of pure bliss. So, prepare to embark on a culinary journey like no other and let your taste buds rejoice in the ultimate fusion of chocolate and peanut butter perfection.

This article includes three exceptional recipes that will guide you in crafting these outrageous stacked peanut butter brownies from scratch. The first recipe focuses on creating the decadent chocolate brownie base, with step-by-step instructions to achieve that perfect fudgy texture. The second recipe delves into the secrets of making the creamy peanut butter filling, ensuring a smooth and velvety consistency that complements the chocolate perfectly. Finally, the third recipe provides a foolproof method for preparing the luscious chocolate ganache, the crowning glory of this dessert masterpiece. With detailed instructions and helpful tips, these recipes are designed to empower bakers of all skill levels to recreate this extraordinary treat in their own kitchens. So, gather your ingredients, preheat your oven, and get ready to embark on a culinary adventure that will leave your taste buds in awe.

Here are our top 3 tried and tested recipes!

PEANUT BUTTER BROWNIES



Peanut Butter Brownies image

Brownies won't get any better than this peanut butter and chocolate combo frosted with even more peanut butter. Yum!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h30m

Yield 20

Number Of Ingredients 8

1 box (16 oz) Betty Crocker™ Supreme original brownie mix
Water, vegetable oil and eggs called for on brownie mix box for cakelike brownies
1/4 cup packed brown sugar
1/4 cup creamy peanut butter
1 egg
3/4 cup Betty Crocker™ Rich & Creamy vanilla frosting (from 16-oz container)
1/4 cup creamy peanut butter
1 to 2 teaspoons milk

Steps:

  • Heat oven to 325°F. Grease bottom of 9-inch square pan with shortening or cooking spray. Make brownie batter as directed on box for cakelike brownies. In small bowl, reserve 1/2 cup of the brownie batter; set aside. Spread remaining batter in pan.
  • In small bowl, mix brown sugar, 1/4 cup peanut butter and 1 egg. Spoon peanut butter mixture by tablespoonfuls evenly onto brownie batter. Top with random tablespoonfuls of reserved brownie batter. Cut through batter several times with knife for marbled design.
  • Bake 35 to 38 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely on cooling rack, about 1 1/2 hours.
  • In small bowl, mix Peanut Butter Frosting ingredients, until smooth and spreadable. Spread frosting over brownies. Cut into 5 rows by 4 rows. Store tightly covered.

Nutrition Facts : Calories 220, Carbohydrate 30 g, Cholesterol 30 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Brownie, Sodium 130 mg, Sugar 22 g, TransFat 0 g

OUTRAGEOUS BROWNIES



Outrageous Brownies image

With chopped walnuts and loads of chocolate, it's no wonder that Ina Garden's Outrageous Brownies recipe from Food Network comes with a five-star rating.

Provided by Ina Garten

Categories     dessert

Time 1h5m

Yield 20 large brownies

Number Of Ingredients 11

1 pound unsalted butter
1 pound plus 12 ounces semisweet chocolate chips
6 ounces unsweetened chocolate
6 extra-large eggs
3 tablespoons instant coffee granules
2 tablespoons pure vanilla extract
2 1/4 cups sugar
1 1/4 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
3 cups chopped walnuts

Steps:

  • Preheat oven to 350 degrees F.
  • Butter and flour a 12 x 18 x 1-inch baking sheet.
  • Melt together the butter, 1 pound of chocolate chips, and the unsweetened chocolate in a medium bowl over simmering water. Allow to cool slightly. In a large bowl, stir (do not beat) together the eggs, coffee granules, vanilla, and sugar. Stir the warm chocolate mixture into the egg mixture and allow to cool to room temperature.
  • In a medium bowl, sift together 1 cup of flour, the baking powder, and salt. Add to the cooled chocolate mixture. Toss the walnuts and 12 ounces of chocolate chips in a medium bowl with 1/4 cup of flour, then add them to the chocolate batter. Pour into the baking sheet.
  • Bake for 20 minutes, then rap the baking sheet against the oven shelf to force the air to escape from between the pan and the brownie dough. Bake for about 15 minutes, until a toothpick comes out clean. Do not overbake! Allow to cool thoroughly, refrigerate, and cut into 20 large squares.

OUTRAGEOUS CHOCOLATE PEANUT BUTTER CHIP BROWNIES



Outrageous Chocolate Peanut Butter Chip Brownies image

Calling all chocolate and peanut butter lovers...this one is for you! This is a never-fail winner at every pot luck, church function, family dinner, picnic....I think you get the point. Don't let the large pan size fool you, you can certainly split the batter between two smaller pans.

Provided by NancyDrew

Categories     Bar Cookie

Time 1h

Yield 20 serving(s)

Number Of Ingredients 11

1 lb unsalted butter
1 lb semi-sweet chocolate chips
6 ounces unsweetened baking chocolate
6 extra large eggs
2 tablespoons vanilla extract
2 1/4 cups sugar
1 cup flour
1 tablespoon baking powder
1 teaspoon salt
1/4 cup flour
2 cups peanut butter chips

Steps:

  • Preheat oven to 350. Grease and flour 13x18x1 1/2 sheet pan.
  • Melt together butter, chocolate chips and unsweetened chocolate in a double boiler.
  • Cool slightly. In a separate bowl stir together egs, vanilla and sugar. Stir egg mixture into warm chocolate and cool to room temperature.
  • In another separate bowl, combine 1 C flour, baking powder and salt. Add to cooled chocolate mixture.
  • Toss peanut butter chips in 1/4C flour to coat. Add to the chocolate batter.
  • Bake for approximately 30 minutes, or until they pull away from the side of the pan.

Nutrition Facts : Calories 549.3, Fat 36.6, SaturatedFat 21.3, Cholesterol 122.4, Sodium 244.4, Carbohydrate 53.8, Fiber 3.8, Sugar 41.9, Protein 8.3

Tips:

  • Use high-quality ingredients. This will make a big difference in the taste of your brownies. Use real butter, good-quality cocoa powder, and fresh peanut butter.
  • Don't overmix the batter. Overmixing will make the brownies tough. Mix just until the ingredients are well combined.
  • Bake the brownies at the right temperature. The brownies should be baked at 350°F for about 30 minutes. If you bake them at a higher temperature, they will be too dry.
  • Let the brownies cool completely before frosting them. This will help the frosting to set properly.
  • Use a variety of toppings. You can top the brownies with chopped peanuts, chocolate chips, or even a scoop of ice cream.

Conclusion:

These outrageous stacked peanut butter brownies are the perfect dessert for any occasion. They are rich, fudgy, and packed with peanut butter flavor. They are also easy to make and can be customized to your liking. So what are you waiting for? Give them a try today!

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