Best 2 Out On The Range Cookies Recipes
Embrace the rustic charm of the Wild West with our collection of delectable Out on the Range Cookies. These cowboy-approved treats embody the spirit of the untamed frontier, offering a taste of adventure in every bite. Indulge in the classic Cowboy Cookies, a harmonious blend of oats, raisins, chocolate chips, and nuts, capturing the essence of a hearty campfire snack. For a touch of sophistication, try the sophisticated Range Rider Cookies, where pecans and coconut take center stage, creating a delightful symphony of flavors. Embark on a culinary journey with the unique Sourdough Cookies, a testament to the enduring legacy of sourdough starters, offering a delightful tangy twist. And for those who love a burst of citrus, the Lemon Drop Cookies, infused with the vibrant zest of lemons, will surely tantalize your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
RANGER COOKIES
These golden brown ranger cookies are crispy on the outside and cakelike on the inside. Their tasty blend of oats, rice cereal, coconut and brown sugar have made them one of our favorite cookie recipes. You won't be able to eat just one. —Mary Lou Boyce,Wilmington, Delaware
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 7-1/2 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, cream shortening and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine flour, baking soda, baking powder and salt; gradually add to creamed mixture and mix well. Stir in oats, cereal and coconut., Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until golden brown, 7-9 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 63 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 40mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
RANGER COOKIES
Great tasting cookie recipe that I've made since I was able to bake. Nice combination with the oatmeal, coconut, and Rice Krispies.
Provided by Caryn
Categories Dessert
Time 27m
Yield 4 dozen cookies (depending on size)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F.
- In a small bowl, combine flour, baking powder, baking soda and salt; set aside.
- In a large bowl, combine butter, brown sugar, sugar, and vanilla extract; beat until creamy.
- Beat in eggs.
- Gradually add flour mixture; mix well.
- Stir in oatmeal, coconut, and Rice Krispie cereal; mix well.
- Roll into small balls and flatten with hand.
- Bake on ungreased cookie sheets for 10-12 minutes or till light brown.
Nutrition Facts : Calories 1424.2, Fat 65.5, SaturatedFat 42.7, Cholesterol 215, Sodium 1197.5, Carbohydrate 196.5, Fiber 9.4, Sugar 107, Protein 17.9
Tips:
- Use high-quality chocolate. This will make a big difference in the taste of your cookies.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies keep their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
- Let the cookies cool completely before frosting them. This will help the frosting set properly.
Conclusion:
Out on the Range Cookies are a classic cookie recipe that is sure to please everyone. They are soft, chewy, and full of chocolate flavor. With a few simple tips, you can make sure that your cookies turn out perfectly every time. So next time you're looking for a delicious and easy-to-make cookie recipe, give Out on the Range Cookies a try.
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