Best 3 Out Of This World Pie Recipes

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Indulge in a cosmic culinary experience with our "Out-of-this-World Pie" collection, featuring a symphony of delectable recipes that will transport your taste buds to new galaxies. Embark on an interstellar journey as we explore a variety of pies, each crafted with unique flavors and out-of-the-box ingredients. From the depths of the Milky Way, savor the "Starry Night Pie," a mesmerizing blend of blueberries, blackberries, and a hint of stardust. Venture into the Orion constellation and discover the "Cosmic Apple Pie," where Granny Smith apples dance harmoniously with cinnamon and a touch of extraterrestrial spices. Prepare for liftoff with the "Galactic Peach Pie," a delightful fusion of juicy peaches, tangy cranberries, and a celestial crumble topping. Our "Solar System Pie" takes you on a tour of the planets, showcasing a medley of flavors and textures, while the "Nebula Pie" captivates with its ethereal swirls of raspberry and cream. Get ready to blast off into a realm of culinary wonders with our "Out-of-this-World Pie" collection, where each bite is an odyssey of taste and imagination.

Let's cook with our recipes!

OUT OF THIS WORLD PIE



Out of This World Pie image

Make and share this Out of This World Pie recipe from Food.com.

Provided by southern chef in lo

Categories     Pie

Time 15m

Yield 2 pies

Number Of Ingredients 10

1 (21 ounce) can cherry pie filling
1 (20 ounce) can crushed pineapple with juice
1 teaspoon red food coloring
3/4 cup sugar
1 tablespoon cornstarch
1 (3 ounce) box raspberry Jell-O gelatin
6 bananas, sliced
1 cup chopped pecans
20 inches pie crusts, baked
whipped topping

Steps:

  • In saucepan, combine the first 5 ingredients. Cook until thick. Remove from heat and add the Jell-O; allow to cool.
  • Add the bananas and pecans.
  • Pour into pie shells and top with whipped topping.

OUT-OF-THIS-WORLD PIE



Out-Of-This-World Pie image

Recipe is from Taste of Home several years ago. Pie has cherries, pineapple, bananas, and whipped topping. YUM!

Provided by Kathie Carr

Categories     Pies

Time 20m

Number Of Ingredients 10

1 can(s) (21 ounces) cherry pie filling, set aside one or two cherries for garnish
1 can(s) (20 ounces) crushed pineapple, undrained
3/4 c sugar
1 Tbsp cornstarch
1 pkg (3 ounces) raspberry gelatin
1/2 tsp red food coloring, optional
6 medium firm bananas, sliced
1 c chopped pecans, toasted
2 pastry shells (9 inches), baked
1 carton (12 ounces) frozen whipped topping, thawed

Steps:

  • 1. In a large saucepan, combine pie filling and pineapple. Combine sugar and cornstarch; add to fruit mixture. Cook and stir over medium heat until mixture comes to a boil. Cook and stir 1-2 minutes longer or until thickened.
  • 2. Remove from the heat. Add gelatin and food coloring if desired; mix well. Cool. Fold in bananas and pecans. Pour into the pie shells. Spread with whipped topping. Chill until serving. Yield: 2 pies (6-8 servings each).
  • 3. Cut set aside cherries in several pieces and place on top of pie to decorate.

OUT-OF-THIS-WORLD PIE



Out-of-This-World Pie image

Yield 2 pies

Number Of Ingredients 10

1 large can cherry pie filling
1 large can crushed pineapple with juice
1 teaspoon red food coloring
3/4 cup sugar
1 tablespoon cornstarch
1 small box raspberry jello
6 bananas, sliced
1 cup chopped pecan
2 (10-inch) pie shells, baked
1 whipped topping

Steps:

  • In saucepan, combine first 5 ingredients. Cook until thick. Remove from heat and add Jell-O. Allow to cool. Add bananas and pecans. Pour into pie shells and top with whipped topping.

Nutrition Facts : Nutritional Facts Serves

Tips:

  • Choose fresh ingredients: Always use the freshest fruits, vegetables, and spices available for the best flavor and texture.
  • Don't overmix the batter: Overmixing the batter can result in a tough, dense pie crust. Mix just until the ingredients are combined.
  • Blind bake the pie crust: Blind baking the pie crust before filling it helps to prevent it from becoming soggy.
  • Use a pie shield: A pie shield will help to prevent the edges of the pie crust from burning.
  • Let the pie cool before serving: Allow the pie to cool for at least 30 minutes before serving to allow the filling to set.

Conclusion:

With a little planning and effort, you can create a delicious and impressive pie that will be the star of any gathering. Whether you're a seasoned baker or just starting out, these tips and recipes will help you create an out-of-this-world pie that everyone will love. So preheat your oven and get ready to bake!

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