Best 2 Original Ranch Spinach Dip Recipes
Indulge in a delightful culinary experience with our tantalizing original ranch spinach dip, a classic party favorite and an absolute crowd-pleaser. This creamy, flavorful dip is loaded with fresh spinach, tangy sour cream, grated Parmesan cheese, and a secret blend of herbs and spices, resulting in a luscious dip that perfectly complements a variety of snacks.
Our comprehensive recipe collection offers three irresistible variations to satisfy every palate. The classic original ranch spinach dip remains a timeless choice, while the bacon ranch spinach dip adds a smoky, savory twist with the addition of crispy bacon bits. For a healthier alternative, the Greek yogurt ranch spinach dip swaps out sour cream for Greek yogurt, creating a lighter yet equally delicious dip.
These versatile dips are not just limited to parties; they can elevate any gathering or meal. Serve them as an appetizer with an assortment of crackers, vegetable crudités, or pita chips for a delightful snack. Elevate your sandwiches, wraps, and burgers with a generous dollop of this creamy goodness. Or use it as a flavorful base for your favorite baked dishes, adding a touch of richness and creaminess.
With our easy-to-follow instructions and step-by-step guidance, you can effortlessly create these delectable dips in the comfort of your own kitchen. Gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave your taste buds craving more.
ORIGINAL RANCH SPINACH DIP
This crowd-pleasing appetizer features a hollowed-out loaf of French bread filled with a creamy mixture of sour cream, spinach, water chestnuts, and Hidden Valley® Original Ranch® Seasoning Mix.
Provided by Hidden Valley Ranch
Categories Trusted Brands: Recipes and Tips Hidden Valley®
Time 1h
Yield 10
Number Of Ingredients 6
Steps:
- Stir together dips mix, sour cream, spinach and water chestnuts. Chill 30 minutes or until just before serving.
- Cut top off the bread and remove center (using firm bread pieces as dippers). Fill bread bowl with dip. Serve with cubed bread and vegetables.
Nutrition Facts : Calories 202.9 calories, Carbohydrate 22.7 g, Cholesterol 20 mg, Fat 10.3 g, Fiber 2.4 g, Protein 6.2 g, SaturatedFat 6.1 g, Sodium 264.2 mg, Sugar 1.9 g
ORIGINAL RANCH SPINACH DIP RECIPE
Provided by SMSchreiber
Number Of Ingredients 12
Steps:
- Preparation Prep Time: 30 min. Chill Time: 30 min. Stir together dips mix, sour cream, spinach and water chestnuts. Chill 30 minutes or until just before serving. Cut top off the bread and remove center (using firm bread pieces as dippers). Fill bread bowl with dip. Serve with cubed bread and vegetables.
Tips:
- Use fresh ingredients. Fresh spinach, herbs, and vegetables will give your dip the best flavor.
- Don't overcook the spinach. Wilted spinach is fine, but mushy spinach will make your dip unappetizing.
- Use a good quality ranch dressing. The ranch dressing is the base of the dip, so make sure you use one that you like.
- Add your favorite mix-ins. You can add anything you like to your spinach dip, such as bacon, cheese, vegetables, or nuts.
- Serve the dip with a variety of dippers. Crackers, chips, vegetables, and bread are all great options.
Conclusion:
Spinach dip is a classic party appetizer that is always a crowd-pleaser. It is easy to make and can be customized to your liking. Whether you serve it with crackers, chips, or vegetables, spinach dip is sure to be a hit.
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