Best 2 Original Irish Coffee Recipes

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Indulge in the captivating world of Irish Coffee, a legendary libation that seamlessly blends the warmth of whiskey, the richness of coffee, and the velvety touch of cream. Originating from the Emerald Isle, this iconic cocktail has captured hearts and palates worldwide, earning its place as a timeless classic. Our curated collection of Irish Coffee recipes takes you on a tantalizing journey, offering variations that cater to diverse tastes and preferences. From the traditional Irish Coffee, steeped in history and authenticity, to the enticing Chocolate Irish Coffee, a decadent treat for chocolate lovers, each recipe promises a unique sensory experience. For those seeking a non-alcoholic delight, the Irish Coffee Mocktail offers a refreshing alternative, while the decadent Irish Coffee Affogato combines coffee and ice cream in a harmonious symphony of flavors. With step-by-step instructions and insightful tips, our recipes ensure that every sip of Irish Coffee is a moment of pure bliss, transporting you to the heart of Ireland's rich culinary heritage.

Here are our top 2 tried and tested recipes!

ORIGINAL IRISH COFFEE



Original Irish Coffee image

Provided by Food Network

Time 10m

Yield 1 serving

Number Of Ingredients 4

1 cup freshly brewed hot coffee
1 tablespoon brown sugar
1 jigger Irish whiskey (1 1/2 ounces or 3 tablespoons)
Heavy cream, slightly whipped

Steps:

  • Fill footed mug or a mug with hot water to preheat it, then empty. Pour piping hot coffee into warmed glass until it is about 3/4 full. Add the brown sugar and stir until completely dissolved. Blend in Irish whiskey. Top with a collar of the whipped heavy cream by pouring gently over back of spoon. Serve hot.

THE ORIGINAL SHANNON AIRPORT IRISH COFFEE



The Original Shannon Airport Irish Coffee image

The original recipe as per Joseph Sheridan should be: "Cream, rich as an Irish brogue; Coffee, strong as a friendly hand; Sugar, sweet as the tongue of a rogue; Whiskey, smooth as the wit of the land." An After Dinner classic and with a rich history - use good Irish Whiskey, freshly brewed coffee and pouring cream (Double cream) - NOT whipped cream for this authentic and delectable boozy coffee! History: From 1939 to 1945 Joseph Sheridan was the head Chef of a catering company based at the Shannon airport (20 miles north of Limerick , Ireland ). Joseph Sheridan was taxed with trying to find a suitable drink for passengers who had traveled for eighteen hours by seaplane and then had to travel by boat to the terminal. Hot coffee and tea was obviously not enough to take the chill out of the passengers so Joseph began to offer an alternative. His mix of Irish whiskey and coffee became known as Irish Coffee, and Joseph had secured his place in drink history To this day if you travel through Shannon Airport you will find the "Sheridan Bar" in the departures lounge, and a plaque that has been placed there in honour of Joseph's great warm libation. (and yes, they do serve his original Irish Coffee recipe.) Sláinte!

Provided by French Tart

Categories     Beverages

Time 5m

Yield 1 Irish Coffee, 1 serving(s)

Number Of Ingredients 4

1 cup strong black hot coffee
1 -2 teaspoon sugar
25 ml measure Irish whiskey
2 tablespoons double cream

Steps:

  • Take a wine glass and pour enough of the coffee to fill it just over half way.
  • Add the sugar and stir until it dissolves.
  • Add the whisky and stir.
  • Slowly pour a thick layer of double cream, over the back of a teaspoon, on to the top of the coffee so that it floats on top.
  • Do NOT stir the coffee, but drink it through the cream.

Nutrition Facts : Calories 180, Fat 11.2, SaturatedFat 6.9, Cholesterol 41.1, Sodium 16.1, Carbohydrate 5.1, Sugar 4.2, Protein 0.9

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your Irish coffee.
  • Brew your coffee strong. This will help to balance out the sweetness of the whiskey and sugar.
  • Use a good quality whiskey. A smooth, mellow whiskey will work best.
  • Don't be afraid to experiment with different types of whiskey. There are many great whiskeys out there, so find one that you enjoy.
  • Garnish your Irish coffee with whipped cream and grated nutmeg. This will add a touch of elegance and flavor.

Conclusion:

Irish coffee is a delicious and classic cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are a coffee lover or a whiskey lover, you are sure to enjoy this delightful drink. So next time you are looking for a warm and comforting beverage, give Irish coffee a try.

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