Best 5 Original Family Spaghetti Sauce Homemade Recipes

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Spaghetti with homemade sauce is a classic Italian dish that is enjoyed by people of all ages. It is a simple dish to make, but it can be incredibly delicious when made with fresh, high-quality ingredients. This article provides recipes for three different spaghetti sauces: a traditional tomato sauce, a white wine sauce, and a pesto sauce. Each sauce is unique in its own way, but they all pair perfectly with spaghetti.

The traditional tomato sauce is made with fresh tomatoes, garlic, onion, and basil. It is simmered for hours until it is thick and flavorful. The white wine sauce is made with white wine, butter, garlic, and cream. It is a light and delicate sauce that is perfect for summer meals. The pesto sauce is made with fresh basil, olive oil, pine nuts, and Parmesan cheese. It is a vibrant and flavorful sauce that is perfect for any occasion.

No matter which sauce you choose, you are sure to enjoy this classic Italian dish. Spaghetti with homemade sauce is a delicious and satisfying meal that is perfect for any occasion.

Check out the recipes below so you can choose the best recipe for yourself!

HOMEMADE SPAGHETTI SAUCE WITH FRESH TOMATOES



Homemade Spaghetti Sauce with Fresh Tomatoes image

Homemade spaghetti sauce is my favorite thing to make with fresh garden tomatoes. This rich, hearty sauce is an instant favorite with anyone who tries it!

Provided by Erica Walker

Categories     Dinner     Main Course

Time 1h15m

Number Of Ingredients 11

12-14 tomatoes ((fresh, garden tomatoes work best- appx. 8-10 lbs))
2 tablespoons olive oil
1 large onion (chopped)
8 ounces mushrooms (fresh, chopped)
2 teaspoons soy sauce ((see notes above))
6 cloves garlic
10-12 basil leaves (chopped)
1 tablespoon oregano (finely chopped)
2 tablespoons brown sugar
1 tablespoon Kosher salt ((or to taste))
1 teaspoon pepper ((or to taste))

Steps:

  • Bring a large pot of water to a boil. Place tomatoes a few at a time in the water and remove after 10-15 seconds.
  • Immediately place tomatoes in an ice-water bath and remove skins and stems. Cut tomatoes into fourths and place in a food processor or blender.
  • Process tomatoes a few times, you want them to be the consistency of crushed tomatoes (don't over process). Set aside.
  • Heat oil in a large skillet. Add onions and saute until they become soft and transparent.
  • Add mushrooms and cook for about 2-3 minutes. Add soy sauce and garlic and continue to cook until mushrooms become soft.
  • Add tomatoes, basil, oregano, brown sugar, salt and pepper.
  • Bring to a simmer, stirring occasionally for at least one hour. The longer the better! Ideally 2+ hours.
  • Serve over cooked pasta.

Nutrition Facts : Calories 128 kcal, Carbohydrate 19 g, Protein 4 g, Fat 5 g, SaturatedFat 1 g, Sodium 1292 mg, Fiber 4 g, Sugar 12 g, ServingSize 1 serving

FAMILY-FAVORITE SPAGHETTI SAUCE



Family-Favorite Spaghetti Sauce image

Friends will rave over it, too. Serve over pasta, and round out the meal with a simple salad and garlic bread. -Helen Rowe, Spring Lake, Michigan

Provided by Taste of Home

Categories     Dinner

Time 6h30m

Yield 9 servings (2-1/4 quarts).

Number Of Ingredients 16

1 pound bulk Italian sausage
1/2 pound ground beef
1 large onion, chopped
1 celery rib, chopped
3 garlic cloves, minced
1 tablespoon olive oil
1 can (28 ounces) diced tomatoes
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 can (8 ounces) mushroom stems and pieces, drained
1 can (8 ounces) tomato sauce
1 can (6 ounces) tomato paste
1 tablespoon sugar
1/2 teaspoon pepper
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
Hot cooked spaghetti

Steps:

  • In a large skillet, cook the sausage, beef, onion, celery and garlic in oil over medium heat until meat is no longer pink; drain. In a 4-qt. slow cooker, combine the diced tomatoes, tomato soup, mushrooms, tomato sauce, tomato paste, sugar and seasonings. Stir in sausage mixture., Cover and cook on low for 6-8 hours or until flavors are blended. Serve with spaghetti.

Nutrition Facts : Calories 223 calories, Fat 10g fat (4g saturated fat), Cholesterol 32mg cholesterol, Sodium 790mg sodium, Carbohydrate 20g carbohydrate (12g sugars, Fiber 4g fiber), Protein 13g protein.

HOMEMADE SPAGHETTI SAUCE



Homemade Spaghetti Sauce image

Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes.

Provided by Cathy

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 4h10m

Yield 6

Number Of Ingredients 11

1 chopped onion
5 cloves garlic, chopped
2 teaspoons olive oil
2 (28 ounce) cans peeled ground tomatoes in paste
1 (6 ounce) can Italian-style tomato paste
7 cups water
3 tablespoons Italian seasoning
2 tablespoons dried basil
1 teaspoon white sugar
½ cup red wine
1 pinch crushed red pepper

Steps:

  • In large saucepan over medium heat, saute onion and garlic in olive oil until soft. Stir in tomatoes, tomato paste, water, Italian seasoning, basil, sugar, wine, and crushed red pepper. Reduce heat to low and simmer 3 hours, stirring occasionally. Serve.

Nutrition Facts : Calories 123.5 calories, Carbohydrate 19.6 g, Fat 2.4 g, Fiber 6.1 g, Protein 5.8 g, SaturatedFat 0.3 g, Sodium 659.1 mg, Sugar 9.3 g

SPAGHETTI SAUCE



Spaghetti Sauce image

This is a quick recipe for tomato sauce. I have just given the outline for the sauce, but you can add any kind of vegetables to it. I especially like it with mushrooms and peppers.

Provided by COURTNEYNOONAN

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 30m

Yield 4

Number Of Ingredients 8

2 teaspoons olive oil
½ small onion, chopped
2 green onions, chopped
2 teaspoons crushed garlic
1 (28 ounce) can peeled and diced tomatoes
4 teaspoons dried basil
4 teaspoons dried oregano
1 teaspoon white sugar

Steps:

  • In a large saucepan heat oil over medium heat. Saute onion, green onion and garlic. When onions are clear, stir in tomatoes, basil, oregano and sugar. Bring to a boil, reduce heat to low, and simmer for 20 minutes.

Nutrition Facts : Calories 81.5 calories, Carbohydrate 11.1 g, Fat 2.6 g, Fiber 3.2 g, Protein 2.3 g, SaturatedFat 0.4 g, Sodium 310.2 mg, Sugar 6.7 g

ORIGINAL FAMILY SPAGHETTI SAUCE HOMEMADE



Original Family Spaghetti Sauce Homemade image

Sorry, to me, You can't find a better sauce.....

Provided by Bob Cooney

Categories     Other Sauces

Time 4h40m

Number Of Ingredients 12

1 large large onion - diced
5 to 6 clove garlic - minced
1 Tbsp olive oil
1 ( 6 oz. ) cans tomato paste
1 1/2 Tbsp salt
2 Tbsp sugar
1 1/2 tsp italian seasoning
pepper to taste
1 ( 24 oz. ) can tomato puree
1 c parmesan cheese
2 lb italian sausage
water

Steps:

  • 1. Saute onion and garlic in olive oil - ( cover bottom of pan with oil ) Add all other ingredients except sausage. Simmer at least 1 hour before adding sausage.
  • 2. Boil Sausage till half cooked - then drain water and brown in skillet. Cut into chunks - add to sauce and let simmer in crock pot for 4 hours. Make sure you watch liquid... adding as needed.... Cook your favorite pasta and serve hot!
  • 3. Optional... you can add some red pepper flakes to spice it up if you like! Enjoy

Tips:

  • Use fresh, ripe tomatoes. This will give your sauce the best flavor. If you can't find fresh tomatoes, you can use canned tomatoes, but be sure to drain them well before using.
  • Sauté your vegetables before adding them to the sauce. This will help to bring out their flavor and prevent them from becoming watery.
  • Use a variety of herbs and spices. This will give your sauce a complex and flavorful taste. Some good options include basil, oregano, thyme, garlic, and pepper.
  • Simmer your sauce for at least 30 minutes. This will allow the flavors to meld together and develop. The longer you simmer your sauce, the better it will taste.
  • Serve your sauce over your favorite pasta. Spaghetti, penne, and macaroni are all good choices.

Conclusion:

This classic spaghetti sauce recipe is a delicious and easy-to-make dish that is perfect for a family meal. With its simple ingredients and straightforward instructions, this recipe is sure to become a favorite in your household. So next time you're looking for a quick and easy weeknight meal, give this spaghetti sauce recipe a try.

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