Best 6 Original Aw Coney Sauce Recipes

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Aw Coney Sauce, a staple in Detroit-style coney cuisine, is a savory, tangy sauce that elevates the classic American hot dog to a culinary delight. This iconic sauce, made with fresh onions, sweet pickles, and a secret blend of spices, is what truly encapsulates the unique flavor profile of a Detroit-style Coney dog. Our article delves into the history of this legendary sauce, providing readers with insights into its origins and cultural significance. We also present a collection of carefully curated recipes, catering to various dietary preferences and skill levels.

Whether you're a seasoned home cook or just starting your culinary journey, our article has something for everyone. We feature the Original Aw Coney Sauce recipe, a classic that stays true to the traditional Coney Island flavors, as well as a homemade version that allows you to create this iconic sauce in the comfort of your own kitchen. For those with dietary restrictions, we've included a vegan Aw Coney Sauce recipe that captures the essence of the original without compromising on taste. Additionally, we provide a recipe for a spicy Aw Coney Sauce, catering to those who enjoy a bit of heat in their food. Each recipe is meticulously explained with step-by-step instructions, ensuring that you can recreate these delicious sauces with ease.

Here are our top 6 tried and tested recipes!

GRANDPA'S CLASSIC CONEY SAUCE



Grandpa's Classic Coney Sauce image

My Grandfather owned a drive-in restaurant back in the 1950's. This is his exact recipe for Coney Dogs from back in the day. I make this on special occasions and it is always hit with friends and family. Enjoy.

Provided by Sean S.

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 2h10m

Yield 12

Number Of Ingredients 10

2 pounds ground beef
½ cup chopped onion
1 ½ cups ketchup
¼ cup white sugar
¼ cup white vinegar
¼ cup prepared yellow mustard
½ teaspoon celery seed
¾ teaspoon Worcestershire sauce
½ teaspoon ground black pepper
¾ teaspoon salt

Steps:

  • Place the ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned. Drain. Transfer the beef and onion to a slow cooker and stir in the ketchup, sugar, vinegar and mustard. Season with celery seed, Worcestershire sauce, pepper and salt. Cover and simmer on Low setting for a few hours before serving.

Nutrition Facts : Calories 186.4 calories, Carbohydrate 12.8 g, Cholesterol 45.9 mg, Fat 9.2 g, Fiber 0.4 g, Protein 13.5 g, SaturatedFat 3.5 g, Sodium 586.1 mg, Sugar 11.4 g

A & W CONEY-STYLE SAUCE



A & W Coney-Style Sauce image

from cdkitchen.com For those who crave a good coney with all the fixings try this, very good with melted cheese over

Provided by malinda sargent

Categories     Other Sauces

Number Of Ingredients 9

1 pound ground beef
1 large onion, minced
1/3 cup vinegar
1/2 cup sugar
5 ounces tomato puree
4 teaspoons chili powder
2 teaspoons salt (opt)
2 teaspoons celery seed
1 teaspoon black pepper

Steps:

  • 1. Do not brown the beef. Combine all in a saucepan and simmer for 2 hours.

CONEY ISLAND SAUCE



Coney Island Sauce image

This is great on grilled hot dogs. The original recipe hails from Coney Island, NY where hot dogs by the beach are served with a similar sauce topping.

Provided by Kim

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 55m

Yield 6

Number Of Ingredients 10

1 pound ground beef
1 onion, chopped
2 tablespoons prepared mustard
2 tablespoons cider vinegar
2 tablespoons white sugar
1 tablespoon water
1 teaspoon Worcestershire sauce
¼ teaspoon celery seed
¼ teaspoon hot pepper sauce
¼ cup ketchup

Steps:

  • In a large skillet over medium high heat, saute the ground beef and onion for 5 to 10 minutes, or until meat is well browned. Crumble meat to a fine texture with a fork, if necessary; drain excess fat.
  • Stir in the mustard, vinegar, sugar, water, Worcestershire sauce, celery seed, hot pepper sauce and ketchup. Mix well reduce heat to low and simmer, uncovered, for 35 to 40 minutes.

Nutrition Facts : Calories 172.9 calories, Carbohydrate 8.9 g, Cholesterol 46 mg, Fat 9.2 g, Fiber 0.5 g, Protein 13.3 g, SaturatedFat 3.5 g, Sodium 225.1 mg, Sugar 7.4 g

COPYCAT A&W CONEY ISLAND SAUCE



Copycat A&w Coney Island Sauce image

Make and share this Copycat A&w Coney Island Sauce recipe from Food.com.

Provided by Iron Woman

Categories     < 60 Mins

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 12

1 lb ground chuck
6 ounces tomato paste
1 cup water
1 tablespoon sugar
1 tablespoon prepared yellow mustard
1 tablespoon dried onion flakes
2 teaspoons chili powder
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon celery seed
1/2 teaspoon ground cumin (heaping)
1/4 teaspoon ground black pepper

Steps:

  • In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces.
  • Salt and pepper lightly while cooking. Do not drain the fat.
  • Add the remaining ingredients.
  • Simmer, uncovered, 30−45 minutes until it thickens. Stir occasionally.
  • Allow to cool, cover,and refrigerate until ready to use.

ORIGINAL GREEK CONEY SAUCE



Original Greek Coney Sauce image

This is a fantastic coney sauce recipe! This recipe is from the kitchen of Kevin Taylor, the BBQ GURU. This freezes well.

Provided by JoiD7337

Categories     Sauces

Time 2h15m

Yield 8 serving(s)

Number Of Ingredients 12

1 lb ground beef, soak in water for 2 hours
1 cup shortening (the 1 cup of shortening is NOT a misprint)
1 medium onion, diced
1/3 cup chili powder
2 teaspoons paprika
1 teaspoon black pepper, coarsely ground
1 teaspoon garlic powder
1 teaspoon cumin powder
1 teaspoon allspice
1 teaspoon basil, dried
1 teaspoon salt
1/2 teaspoon oregano, dried

Steps:

  • PREPARATION:.
  • To get the right consistency, cover the meat with water and soak, in the fridge, for 2 hours.
  • Then take a fork and break up any remaining chunks.
  • Drain the water and go on to browning.
  • You will have some water while browning but it will slowly steam off.
  • Brown beef, onion and shortening.
  • Add remaining ingredients.
  • Simmer for 2 hours.
  • You may have to add some water.

CONEY ISLAND SAUCE



Coney Island Sauce image

Put the ketchup aside! Shirley Heston of Pickerington, Ohio turns ground beef, chopped onion, tomato sauce and chili powder into a zippy topping ideal for hot dogs. Grill two packages of hot dogs at your next barbecue and save the extras for the following dishes.

Provided by Taste of Home

Time 30m

Yield 8 servings.

Number Of Ingredients 12

1/2 pound ground beef
1/4 cup chopped onion
2 tablespoons chopped celery
1 can (8 ounces) tomato sauce
2 tablespoons brown sugar
1 tablespoon lemon juice
2-1/4 teaspoons Worcestershire sauce
3/4 teaspoon chili powder
1/2 teaspoon prepared mustard
1/4 teaspoon salt
8 hot dogs
8 hot dog buns, split

Steps:

  • In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, brown sugar, lemon juice, Worcestershire sauce, chili powder, mustard and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until sauce is thickened, stirring occasionally., Grill or cook hot dogs according to package directions. Place hot dogs in buns; top with sauce.

Nutrition Facts :

Tips:

  • Use high-quality ingredients whenever possible. Fresh, ripe tomatoes and flavorful spices will make a big difference in the final product.
  • Don't be afraid to experiment with different variations of the recipe. There are many ways to customize the sauce to your own taste preferences. For example, you could add more or less sugar, different spices, or even a splash of vinegar.
  • Make a big batch of sauce and freeze it for later use. This is a great way to save time and energy during busy weeknights.
  • Use the sauce on a variety of dishes. It's great on hot dogs, hamburgers, fries, and even chicken nuggets.

Conclusion:

AW Coney Sauce is a delicious and versatile condiment that can be used on a variety of dishes. It's easy to make at home, and it's sure to become a favorite in your kitchen. So next time you're looking for a flavorful and satisfying sauce, give AW Coney Sauce a try. You won't be disappointed!

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