Best 2 Oriental Ramen Broccoli Cole Slaw Recipes

**Oriental Ramen Broccoli Cole Slaw: A Unique Twist on Traditional Asian Cuisine**

Embark on a culinary adventure with our delightful Oriental Ramen Broccoli Cole Slaw, an exciting fusion dish that artfully blends the flavors of East and West. This unique salad combines the classic crunch of broccoli and cabbage slaw with the savory umami of ramen noodles, creating a harmonious balance of textures and tastes. Our collection of recipes offers variations to suit every palate, from a classic Oriental Ramen Broccoli Cole Slaw to a Spicy Szechuan version, a refreshing Asian Citrus dressing, and a Vegan Oriental Ramen Broccoli Slaw for those seeking a plant-based option. With options for both traditional and modernized presentations, our recipes cater to various skill levels, whether you're a seasoned chef or a novice cook. Get ready to tantalize your taste buds with this innovative fusion dish that promises an unforgettable culinary experience.

Check out the recipes below so you can choose the best recipe for yourself!

ORIENTAL RAMEN BROCCOLI COLE SLAW RECIPE - (4.2/5)

Oriental Ramen Broccoli Cole Slaw Recipe - (4.2/5) image

Provided by lkalemba

Number Of Ingredients 8

Ingredients

2 (3-ounce) packages beef-flavor ramen noodles
2 (8 1/2-ounce) packages broccoli coleslaw mix
1 cup toasted slivered almonds
1 cup sunflower seed
1/2 bunch green onion, chopped
1/2 cup sugar
3/4 cup oil
1/3 cup white vinegar

Steps:

Before opening noodles, crush into 1 inch pieces. Open packages and set aside flavor packets. Place noodles in bottom of large serving bowl. Top noodles with broccoli slaw, then sprinkle with almonds and sunflower kernels, and green onions. In a separate bowl combine sugar, oil, vinegar, and flavor packets from noodles. Pour over slaw, cover and chill up to 24 hours. Toss before serving.

ORIENTAL RAMEN BROCCOLI COLE SLAW

ORIENTAL RAMEN BROCCOLI COLE SLAW image

Number Of Ingredients 8

Ingredients

1 (3 ounce) packages beef-flavor ramen noodles
1 (8 1/2 ounce) packages broccoli coleslaw mix
1/2 cup toasted slivered almonds
1/2 cup sunflower seed
1/2 bunch green onion, chopped
1/2 cup sugar
1/4 cup oil
1/4 cup white vinegar or (to your taste)

Steps:

Before opening noodles, crush into 1 inch pieces. Open packages and set aside flavor packets. Place noodles in bottom of large serving bowl. Top noodles with broccoli slaw, then sprinkle with almonds and sunflower seed, and green onions. In a separate bowl combine sugar, oil, vinegar, and flavor packets from noodles. Pour over slaw, cover and chill up to 24 hours.

Tips:

For the best flavor, use fresh, high-quality ingredients.
Be sure to rinse the ramen noodles well before cooking.
Cook the noodles according to the package directions.
Don't overcook the broccoli or coleslaw mix, as they should still have a bit of crunch.
Feel free to add other vegetables to the slaw, such as shredded carrots, bell peppers, or snap peas.
You can also add a protein to the salad, such as grilled chicken, shrimp, or tofu.
The salad is best served fresh, but it can be stored in an airtight container in the refrigerator for up to 3 days.

Conclusion:

Oriental Ramen Broccoli Cole Slaw is a delicious and refreshing salad that is perfect for a quick and easy lunch or dinner. It is packed with flavor and nutrients, and it is sure to please everyone at the table. So next time you are looking for a healthy and delicious salad, give this one a try.