Best 4 Oriental Dressing Pampered Chef Recipes

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Indulge in a culinary journey with Pampered Chef's Oriental Dressing, a versatile condiment that adds an explosion of Asian-inspired flavors to your favorite dishes. This delectable dressing combines the tangy zest of rice vinegar with the rich umami of soy sauce and sesame oil, creating a harmonious balance of sweet and savory notes. Elevate your salads, stir-fries, and marinades with this versatile dressing, or use it as a dipping sauce for spring rolls and dumplings. Pampered Chef also offers a delightful array of recipes that showcase the versatility of this dressing, including Oriental Chicken Salad, a refreshing and crunchy salad with grilled chicken, mixed greens, and a sprinkling of toasted almonds; Oriental Noodle Salad, a vibrant and flavorful noodle dish with bell peppers, carrots, and a tangy dressing; and Oriental Dressing Marinade, a savory marinade perfect for grilled meats, fish, and tofu. Get ready to tantalize your taste buds and embark on a culinary adventure with Pampered Chef's Oriental Dressing and its accompanying recipes.

Here are our top 4 tried and tested recipes!

ASIAN DRESSING (PAMPERED CHEF) RECIPE



Asian Dressing (Pampered Chef) Recipe image

Provided by mnhenselen

Number Of Ingredients 6

1/3 cup rice vinegar
3 tablespoons soy sauce
2 teaspoons sugar
1 pressed garlic clove
1/4 teaspoon ground ginger
3/4 cup vegetable oil

Steps:

  • Combine all ingredients in Measure, Mix & PourĀ® or Small Batter Bowl. Mix until blended. Refrigerate until ready to use. Yield: 1 1/3 cups

LIGHT ASIAN SALAD DRESSING



Light Asian Salad Dressing image

This recipe comes from Pampered Chef, it's printed on the side of the salad dressing mixer they sell. it works well with my weight watchers!

Provided by TXS3003

Categories     Salad Dressings

Time 5m

Yield 2 tablespoons, 8 serving(s)

Number Of Ingredients 6

1/4 cup rice wine vinegar
1/8 cup low sodium soy sauce
1/2 cup oil (i use smart balance)
1 tablespoon sugar (i use truvia)
1 tablespoon garlic
1 tablespoon ginger (powered or fresh grated finely)

Steps:

  • Mix all ingredients together and keep for no more than 2 weeks. I do not keep it in the frig, it thickens the oil if you use olive oil.

ORIENTAL DRESSING-PAMPERED CHEF



Oriental Dressing-Pampered Chef image

Make and share this Oriental Dressing-Pampered Chef recipe from Food.com.

Provided by um-um-good

Categories     Salad Dressings

Time 5m

Yield 2 serving(s)

Number Of Ingredients 8

3 tablespoons vegetable oil
1 tablespoon lemon juice
1 tablespoon sesame seeds, toasted
1 1/2 teaspoons soy sauce
1 garlic clove, pressed
1/2 teaspoon gingerroot, minced
salt
pepper

Steps:

  • Whisk everything but salt & pepper together.
  • Add salt & pepper to taste.
  • Drizzle on salad.

Nutrition Facts : Calories 213.4, Fat 22.6, SaturatedFat 3, Sodium 252.3, Carbohydrate 2.5, Fiber 0.6, Sugar 0.3, Protein 1.4

CREAMY CAESAR SALAD DRESSING-PAMPERED CHEF



Creamy Caesar Salad Dressing-Pampered Chef image

Make and share this Creamy Caesar Salad Dressing-Pampered Chef recipe from Food.com.

Provided by um-um-good

Categories     Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 8

2 tablespoons lemon juice
1 teaspoon Worcestershire sauce
1 teaspoon Dijon mustard
1/2 teaspoon pepper
1 garlic clove, pressed
1/4 cup mayonnaise
1/2 cup oil
1/4 cup parmesan cheese

Steps:

  • Whisk together lemon juice, worcestershire sauce, mustard, black pepper & garlic.
  • Add mayo; whisk until smooth.
  • While whisking add oil. Whisk until blended.
  • Stir in parmesan cheese.

Tips:

  • To make the best Oriental dressing, use a high-quality rice vinegar. Look for one that is clear and has a slightly sweet flavor.
  • If you don't have any sesame oil, you can substitute olive oil. However, sesame oil will give the dressing a more authentic flavor.
  • Use fresh ginger and garlic for the best flavor. If you don't have any fresh ginger, you can use 1/4 teaspoon of ground ginger. If you don't have any fresh garlic, you can use 1/4 teaspoon of garlic powder.
  • To make a spicier dressing, add a pinch of red pepper flakes or Sriracha sauce.
  • This dressing is best when used fresh. However, you can store it in the refrigerator for up to 2 weeks.

Conclusion:

Oriental dressing is a versatile dressing that can be used on a variety of dishes. It is perfect for salads, spring rolls, and grilled meats. It is also a great dipping sauce for appetizers. With its sweet, tangy, and slightly spicy flavor, Oriental dressing is sure to please everyone at your table.

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