Best 3 Oriental Dipping Sauce Recipes

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Immerse yourself in a culinary journey with our tantalizing Oriental Dipping Sauce. This versatile sauce is a symphony of flavors, thoughtfully crafted to complement a variety of dishes, from spring rolls and dumplings to grilled meats and seafood. Get ready to elevate your taste buds with our curated collection of dipping sauce recipes, each offering a unique blend of sweet, sour, savory, and umami flavors. Discover the classic Vietnamese Nuoc Cham, a harmonious balance of fish sauce, lime juice, garlic, and chili peppers. Experience the bold and spicy Thai Sweet Chili Sauce, bursting with the flavors of red chili peppers, garlic, ginger, and tamarind. Indulge in the nutty and aromatic Indonesian Satay Sauce, a delectable combination of roasted peanuts, coconut milk, and aromatic spices. Embark on a flavor adventure with our assortment of Oriental Dipping Sauces, unlocking a world of culinary possibilities.

Check out the recipes below so you can choose the best recipe for yourself!

SPRING ROLL DIPPING SAUCE



Spring Roll Dipping Sauce image

Serve as a dipping sauce with Asian-inspired dishes. This sauce is terrific with spring rolls or dumplings.

Provided by Jackie Smith

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h10m

Yield 4

Number Of Ingredients 8

¼ cup soy sauce
2 tablespoons hoisin sauce, or more as needed
1 tablespoon water
1 clove garlic, minced
1 teaspoon green onions, chopped
½ teaspoon toasted sesame oil
½ teaspoon white sugar
¼ teaspoon minced fresh ginger

Steps:

  • Combine soy sauce, hoisin sauce, water, garlic, green onions, sesame oil, sugar, and ginger in a small mixing bowl. Mix well, adding additional hoisin sauce to thicken mixture to your desired consistency if needed. Cover the sauce and refrigerate for 1 to 2 hours to allow flavors to blend.
  • Before serving, pour mixture into a small saucepan and heat. Serve warm.

Nutrition Facts : Calories 34.8 calories, Carbohydrate 5.6 g, Cholesterol 0.2 mg, Fat 0.9 g, Fiber 0.4 g, Protein 1.3 g, SaturatedFat 0.1 g, Sodium 1031.5 mg, Sugar 3 g

ORIENTAL DIPPING SAUCE



Oriental Dipping Sauce image

Make and share this Oriental Dipping Sauce recipe from Food.com.

Provided by Quest4ZBest

Categories     Sauces

Time 5m

Yield 4 serving(s)

Number Of Ingredients 8

1/4 cup soy sauce
1/2 teaspoon sesame oil (peanut oil is good too)
1 garlic clove, minced
1 teaspoon green onion, minced
1 tablespoon water
2 tablespoons hoisin sauce
1/2 teaspoon minced fresh ginger
1/2 teaspoon white sugar

Steps:

  • Mix all ingredients cover and let sit in the refrigerator 1-2 hours (if possible).
  • Before serving heat and serve warm.

ASIAN DIPPING SAUCE



Asian Dipping Sauce image

Asian dipping sauce for spring rolls, lettuce wraps, or even use for Asian salad dressing.

Provided by darkelfz

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 10m

Yield 10

Number Of Ingredients 8

½ cup water
¼ cup white sugar
2 tablespoons soy sauce
2 tablespoons rice wine vinegar
2 tablespoons ketchup
1 tablespoon lemon juice
1 teaspoon garlic and red chile paste, or more to taste
⅛ teaspoon sesame oil

Steps:

  • Stir water and sugar together in a bowl to dissolve the sugar; add soy sauce, rice wine vinegar, ketchup, lemon juice, garlic and red chile paste, and sesame oil into the water. Stir the mixture until smooth; refrigerate until ready to serve.

Nutrition Facts : Calories 26 calories, Carbohydrate 6.1 g, Fat 0.1 g, Protein 0.3 g, Sodium 231.2 mg, Sugar 5.8 g

Tips:

  • Use fresh ingredients: Fresh ingredients will give your dipping sauce the best flavor. If possible, use organic ingredients to avoid pesticides and other chemicals.
  • Adjust the ingredients to your taste: The ingredient amounts in the recipes can be adjusted to your taste. If you like a spicier sauce, add more chili pepper. If you want a sweeter sauce, add more sugar or honey.
  • Experiment with different ingredients: There are many different ingredients that can be used to make oriental dipping sauce. Be creative and try new things. You might be surprised at what you come up with.
  • Make a large batch of dipping sauce: Dipping sauce can be stored in the refrigerator for up to two weeks. This makes it a great option for parties or potlucks.

Conclusion:

Oriental dipping sauce is a delicious and versatile condiment that can be used with a variety of foods. It is easy to make and can be tailored to your own taste. Whether you are looking for a spicy, sweet, or tangy sauce, there is an oriental dipping sauce recipe out there for you. So get creative and start experimenting!

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