Thanksgiving is a time for family, friends, and delicious food. If you're looking for a fun and easy snack to make this holiday season, look no further than Oreo Turkeys! These adorable treats are made with just a few simple ingredients and can be assembled in minutes. They're perfect for kids of all ages and are sure to be a hit at your Thanksgiving party.
This article provides two different recipes for Oreo Turkeys. The first recipe is for a classic Oreo Turkey, made with chocolate sandwich cookies, candy corn, and frosting. The second recipe is for a peanut butter Oreo Turkey, made with peanut butter sandwich cookies, candy corn, and chocolate frosting. Both recipes are easy to follow and will yield delicious and festive treats that are perfect for Thanksgiving.
In addition to the two Oreo Turkey recipes, this article also includes a recipe for a whipped cream "gravy" that you can serve with your turkeys. The whipped cream gravy is made with just a few simple ingredients and can be whipped up in minutes. It's a delicious and easy way to add a touch of elegance to your Oreo Turkeys.
So, gather your ingredients and get ready to make some fun and festive Oreo Turkeys for your Thanksgiving party! Your guests will love these adorable treats, and you'll love how easy they are to make.
THANKSGIVING TURKEYS
Provided by Giada De Laurentiis
Categories dessert
Time 35m
Yield 6 turkeys
Number Of Ingredients 12
Steps:
- Place the chocolate chips in a medium stainless steel or glass bowl. Set the bowl over a saucepan of barely simmering water. Cook, stirring occasionally, until the chocolate has melted, about 4 minutes. Set aside to cool slightly.
- For each turkey, push 5 candy corn candies, tip-side down, into the cream filling of a chocolate sandwich cookie to make the feathers for the turkey. Lay the cookie on a work surface.
- Dip the flat, larger end of a peanut butter cup in the melted chocolate allowing any excess chocolate to drip back into the bowl. Place the peanut butter cup, chocolate-dipped end down, onto the sandwich cookie.
- Dip a malt ball into the melted chocolate allowing any excess chocolate to drip back into the bowl. Place the malt ball above the peanut butter cup to make the head of the turkey.
- Dip the flat end of the white candy corn tip in the chocolate. Place on the malt ball, to make the turkey beak. Refrigerate until the chocolate has set, about 10 minutes.
- Place the Red Frosting in a piping bag. Using scissors, cut a small opening in the end of the piping bag. Pipe a small piece of frosting under the malt ball to make the turkey's beard.
- Place a cookie (with top half removed) on a platter. Stand the turkey upright into the cream filling. Repeat with the remaining ingredients.
- In a medium bowl, using an electric hand mixer, beat the butter until smooth, about 20 seconds. Add the powdered sugar, vanilla extract and milk. Beat on low speed until combined. Increase the speed to high and beat until the mixture is smooth. Color the frosting by mixing in 1 drop of red food coloring at a time until the desired color is reached.
OREO COOKIE TURKEYS
Build an Oreo turkey with Oreos, candy and frosting. This would be a fun activity for (school-age) kids at a Thanksgiving gathering to put these together. They can display them at their dinner place and eat them for dessert....if they can wait that long. The recipe I am listing will be to make one dozen turkeys.
Provided by Pam-I-Am
Categories Candy
Time 15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Place one Oreo cookie as the base. Put one teaspoon of chocolate frosting on top.
- Place one small peanut butter cup on it's side so that the top and bottom are perpendicular to the base -- and stuck in the frosting. Place a teaspoon of chocolate frosting on the top(widest part) of the p-butter cup.
- For the second cookie. Stick some candy corn into the Oreo 'stuff' along one edge for the feathers -- pointy side down. They should fan out around the edge. If you have trouble doing this, you can help them stick with some white frosting.
- Place this second Oreo cookie (the tail) on it's edge and sticking to a dab of brown frosting on the back of the peanut butter cup.
- Place a dab of chocolate frosting on top of the peanut butter up (for the head). Place a malted milk ball on top for the head.
- Take a small amount of the white frosting in a separate dish. Mix in red food coloring.
- Use a toothpick with the white and red colors to place eyes, and wattle. You can pinch off the small pointy top of a candy corn and dip it in brown frosting for the beak.
- Your turkey is complete!
Nutrition Facts : Calories 242.3, Fat 11.7, SaturatedFat 3, Cholesterol 0.4, Sodium 150.9, Carbohydrate 34, Fiber 1, Sugar 26.7, Protein 1.9
OREO TURKEY
These festive OREO Turkeys are so cute - you won't want to wait until Thanksgiving to make them! Even the littlest helpers will love attaching candy corn feathers to the turkeys' cookie tails.
Provided by Oreo
Categories Trusted Brands: Recipes and Tips OREO®
Time 45m
Yield 6
Number Of Ingredients 5
Steps:
- Separate each cookie, leaving all the creme filling on one half of each. Set filling-topped halves aside.
- Use small amount of melted chocolate to attach 5 candy corn pieces, pointed-sides down, to each plain cookie half for the turkey's tail. Refrigerate 5 minutes or until chocolate is firm.
- Attach malted milk ball to center of each filling-topped cookie half with melted chocolate for the turkey's body. Use additional melted chocolate to attach cinnamon candies to bodies for the heads.
- Attach turkey tails to bodies with remaining melted chocolate. Refrigerate until firm.
OREO TURKEYS (THANKSGIVING SNACK)
These are cute little turkeys made out of oreo cookies and candy pieces. They are even easy enough for young children to help make. Gobble! Gobble!
Provided by NcMysteryShopper
Categories Dessert
Time 5m
Yield 1 Turkey
Number Of Ingredients 4
Steps:
- Take 1 oreo apart. This will be the base.
- Place the whole oreo on its side on the base, so that it sticks to white of the oreo.
- In front of the oreo on its side, place a malted-milk ball for the turkeys head.
- Place candy corn, points down, in between the oreo cookie that is standing on it's side.
- Use icing for eyes and waddle if you want.
Nutrition Facts : Calories 129.2, Fat 6.4, SaturatedFat 1.4, Sodium 91.3, Carbohydrate 17.7, Fiber 0.7, Sugar 12, Protein 1.1
Tips:
- Choose the right Oreos. Classic Oreos are the best choice for this recipe, as they have a sturdy cookie base and a creamy filling. You can also use other flavors of Oreos, such as Double Stuff or Golden Oreos, but be aware that the overall flavor of the turkeys may change.
- Be careful when dipping the Oreos in chocolate. The chocolate should be melted but not too hot, otherwise it will melt the Oreos and make them difficult to work with. Dip the Oreos quickly and evenly, and let any excess chocolate drip off before placing them on the parchment paper.
- Be patient when assembling the turkeys. It takes a little time to put together each turkey, so be patient and take your time. Make sure the chocolate is completely set before you start assembling the turkeys, otherwise they will fall apart.
- Get creative with your decorations. You can use a variety of edible decorations to decorate your turkeys, such as candy eyes, sprinkles, and chocolate chips. You can also use edible markers to draw faces on the turkeys.
Conclusion:
Oreo turkeys are a fun and easy Thanksgiving snack that can be enjoyed by people of all ages. They are a great way to use up leftover Oreos, and they are also a festive addition to any Thanksgiving table. With a little creativity, you can make Oreo turkeys that are both delicious and adorable.
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