Best 3 Oreo Cookie Dessert Recipes

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Calling all cookie enthusiasts, dessert aficionados, and chocolate lovers! Get ready to embark on a delightful culinary journey with our irresistible Oreo cookie dessert extravaganza. This article presents a delectable collection of Oreo-inspired treats that will tantalize your taste buds and leave you craving more. From the classic no-bake Oreo cheesecake to the luscious Oreo mousse and the fun Oreo truffles, we have something to satisfy every sweet tooth. With step-by-step instructions and helpful tips, you'll be whipping up these Oreo masterpieces like a pro in no time. So, grab your aprons, preheat your ovens, and let's dive into the world of Oreo cookie desserts!

Check out the recipes below so you can choose the best recipe for yourself!

OREO COOKIE DESSERT



Oreo Cookie Dessert image

Make and share this Oreo Cookie Dessert recipe from Food.com.

Provided by Kathy Strickland

Categories     Dessert

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (18 ounce) package Oreo cookies, divided, crushed (save 3/4 cup)
1/2-1 cup butter or 1/2-1 cup margarine, melted
16 ounces Cool Whip, divided
8 ounces cream cheese
1/4 cup powdered sugar
1 (3 1/2 ounce) box instant chocolate pudding mix
2 cups milk (3.4 ounce)
1 (14 ounce) can eagle brand sweetened condensed milk

Steps:

  • Pour crushed cookies in 9x13 glass dish.
  • Melt butter, pour over cookies.
  • Mix 1/2 of the cool whip, cream cheese and powdered sugar, spread on top.
  • Mix pudding with milk and sweetened condensed milk; beat until thick, spread on top.
  • Spread on other 8 oz Cool Whip.
  • Sprinkle with leftover cookies.
  • Refrigerate over night.

FROZEN OREO COOKIE DESSERT



Frozen Oreo Cookie Dessert image

This is my mom's recipe and is SOOOO good! Very rich and chocolatey! A very often requested recipe for birthdays! Cooking time reflects time in the freezer.

Provided by JillAZ

Categories     Frozen Desserts

Time 1h25m

Yield 12 serving(s)

Number Of Ingredients 5

26 Oreo cookies, crushed
1/2 cup butter, melted
1/2 gallon ice cream, any kind (chocolate chip mint is good)
1 (15 ounce) jar chocolate fudge topping
10 ounces Cool Whip

Steps:

  • Set cool whip out to thaw and soften.
  • Reserve a few cookie crumbs for topping.
  • About 1/3 cup.
  • Mix remaining crumbs with butter and press into the bottom of a 9 x 13 inch pan.
  • Freeze for 20 minutes.
  • Now, make layers of ice cream and hot fudge.
  • It is easier to use the ice cream that comes in a brick.
  • Just unwrap the carton and then slice the ice cream and layer as follows.
  • 1 layer ice cream (1/2 of ice cream) 1 layer hot fudge (1/2 of hot fudge) remaining 1/2 of ice cream.
  • remaining 1/2 of hot fudge.
  • Freeze for 20 minutes.
  • Spread the cool whip on top.
  • Freeze until ready to serve.
  • Sprinkle reserved cookie crumbs on top just before serving.

Nutrition Facts : Calories 566, Fat 31.4, SaturatedFat 19, Cholesterol 59.4, Sodium 391.8, Carbohydrate 66.1, Fiber 2.3, Sugar 46.7, Protein 6.5

OREO COOKIE ICE CREAM DESSERT WITH HOMEMADE CHOCOLATE TOPPING



Oreo Cookie Ice cream Dessert With Homemade Chocolate Topping image

This was a big favorite in our house when I was growing up. My mom made it for all of our company during the winter time. It has the most delicious chocolate topping on top which just makes this dessert. You can experiment with different flavors of icecream. I usually stick with vanilla or peppermint (at Christmas time).

Provided by Chef Doozer

Categories     Frozen Desserts

Time 6h20m

Yield 12 serving(s)

Number Of Ingredients 8

30 Oreo cookies, crushed
1/4 cup margarine or 1/4 cup butter, melted
1/2 gallon vanilla ice cream, softened (or other flavor)
1 1/2 ounces unsweetened chocolate squares
1/4 cup margarine or 1/4 cup butter
1 pinch salt
2/3 cup evaporated milk
2/3 cup sugar

Steps:

  • Mix oreos and butter together.
  • Pat into a 9 by 13 pan.
  • Spread 1/2 gallon of vanilla icecream over the cookie crust.
  • Freeze hard (overnight or for several hours).
  • Melt the chocolate, butter, salt, evaporated milk, and sugar.
  • Cook until thick.
  • Drizzle over the icecream layer.
  • Refreeze.

Nutrition Facts : Calories 453.8, Fat 25.7, SaturatedFat 10.4, Cholesterol 45.7, Sodium 313.7, Carbohydrate 53.9, Fiber 2, Sugar 41.4, Protein 6.1

Tips:

  • Use fresh, high-quality ingredients for the best flavor.
  • Make sure the cream cheese is at room temperature before using so that it mixes smoothly.
  • Chill the dessert for at least 4 hours, or overnight, before serving to allow the flavors to meld.
  • Garnish the dessert with additional Oreo cookies, whipped cream, or chocolate shavings before serving for a more festive look.
  • If you don't have time to make the Oreo cookie crust, you can use a pre-made graham cracker crust instead.

Conclusion:

This Oreo cookie dessert is a delicious and easy-to-make treat that is perfect for any occasion. It's a great way to use up leftover Oreo cookies, and it's sure to be a hit with people of all ages. With its creamy filling, crunchy crust, and chocolatey flavor, this dessert is sure to satisfy your sweet tooth. Try it out for yourself and see how much you enjoy it!

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