Indulge in a delightful journey of flavors with our irresistible Oreo Cheesecake Truffles. These bite-sized treats are a symphony of textures and tastes, combining the classic flavors of Oreo cookies and creamy cheesecake. Each truffle is a handcrafted masterpiece, coated in rich chocolate ganache and sprinkled with crushed Oreo cookie crumbs. As you bite into the truffle, the smooth cheesecake filling bursts with a velvety richness, perfectly complemented by the crunchy Oreo cookie bits. These truffles are not just a dessert; they are an experience that will tantalize your taste buds and leave you craving more.
Whether you're a fan of classic cheesecake or the beloved Oreo cookie, these truffles offer the best of both worlds. They are perfect for any occasion, from holiday gatherings to casual parties. With easy-to-follow instructions and readily available ingredients, our Oreo Cheesecake Truffles are a delightful treat that anyone can create at home. So gather your ingredients, preheat your oven, and embark on a culinary adventure that will satisfy your sweet cravings. Get ready to impress your friends and family with these delectable truffles - a true testament to the magic that happens when two iconic flavors collide.
EASY OREO TRUFFLES
These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!
Provided by Baker's
Categories Trusted Brands: Recipes and Tips
Time 1h30m
Yield 42
Number Of Ingredients 3
Steps:
- Crush 9 of the cookies to fine crumbs in food processor; reserve for later use. (Cookies can also be finely crushed in a resealable plastic bag using a rolling pin.) Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add cream cheese; mix until well blended. Roll cookie mixture into 42 balls, about 1-inch in diameter.
- Dip balls in chocolate; place on wax paper-covered baking sheet. (Any leftover chocolate can be stored at room temperature for another use.) Sprinkle with reserved cookie crumbs.
- Refrigerate until firm, about 1 hour. Store leftover truffles, covered, in refrigerator.
OREO CHEESECAKE TRUFFLES
Make and share this Oreo Cheesecake Truffles recipe from Food.com.
Provided by debiasio1089
Categories Cheesecake
Time 15m
Yield 20 truffles
Number Of Ingredients 3
Steps:
- Crush Oreos in a food processor until smooth.
- Blend in cream cheese.
- Make balls out of about 1 tablespoon of the mixture.
- Dip into melted chocolate and let harden.
- Keep refrigerated.
Nutrition Facts : Calories 225.5, Fat 15.9, SaturatedFat 8.1, Cholesterol 12.8, Sodium 168.7, Carbohydrate 22.4, Fiber 2.9, Sugar 11, Protein 3.8
Tips:
- Choose high-quality ingredients: Use real butter, cream cheese, and chocolate for the best flavor and texture.
- Make sure the cream cheese is softened to room temperature: This will help it blend smoothly with the other ingredients.
- Don't overbeat the mixture: Overbeating can make the truffles dense and crumbly.
- Chill the truffles for at least 30 minutes before rolling them in the Oreo crumbs: This will help them hold their shape.
- If the truffles are too soft to roll, chill them for longer or freeze them for a few minutes.
- Store the truffles in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
These Oreo cheesecake truffles are a delicious and easy-to-make treat that are perfect for any occasion. They're creamy, chocolaty, and have a delicious Oreo cookie crunch. With just a few simple ingredients, you can make these truffles in no time. So next time you're looking for a sweet treat, give these Oreo cheesecake truffles a try. You won't be disappointed!
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