Best 5 Ore Ida Sweet And Savory Bacon Quiche Recipes
**Indulge in a Culinary Delight: Ore-Ida Sweet and Savory Bacon Quiche**
Prepare to tantalize your taste buds with the irresistible Ore-Ida Sweet and Savory Bacon Quiche, a culinary masterpiece that seamlessly blends sweet and savory flavors. This quiche features a golden-brown crust filled with a luscious filling of crispy bacon, sautéed onions, bell peppers, and a blend of three cheeses. The secret ingredient? Ore-Ida's famous diced potatoes, adding a delightful textural contrast to every bite.
In addition to the classic Sweet and Savory Bacon Quiche, this article presents a diverse selection of quiche recipes, each offering a unique flavor profile to suit your cravings. From the hearty and protein-packed Sausage and Spinach Quiche to the vegetarian-friendly Roasted Vegetable Quiche, there's something for every palate.
Whether you're a seasoned quiche enthusiast or a culinary novice, these recipes will guide you through the process of creating this delectable dish. With step-by-step instructions, helpful tips, and stunning food photography, you'll be whipping up impressive quiches in no time. So, get ready to embark on a culinary adventure and discover the delightful world of quiches!
ORE-IDA MAPLE-BACON QUICHE
Discover another delicious dish where ORE-IDA Potatoes are the star: maple-bacon quiche. ORE-IDA Maple-Bacon Quiche is a sweet and savory morning option your family will love.
Provided by My Food and Family
Categories Dairy
Time 55m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oven to 375ºF.
- Line 9-inch pie plate with pie crust; seal and flute edge.
- Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
- Bake 40 to 45 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 390, Fat 25 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 140 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 15 g
ORE-IDA SWEET AND SAVORY BACON QUICHE
Feeding a crowd for brunch? This bacon quiche with Potatoes O'Brien, Cheddar cheese, and sour cream is sure to be a hit.
Provided by Ore-Ida
Categories Ore-Ida®
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees F.
- Line 9-inch pie plate with pie crust; seal and flute edge.
- Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
- Bake 40 to 45 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 354.6 calories, Carbohydrate 20.9 g, Cholesterol 133 mg, Fat 23.9 g, Fiber 2.1 g, Protein 14 g, SaturatedFat 11.2 g, Sodium 441.7 mg, Sugar 1 g
BACON & ONION QUICHE
This recipe comes from my sister-in-law's mother. Delicious! Perfect for holiday breakfast or a brunch gathering. The prep time does not include having to cook & crumble the bacon ahead of time.
Provided by Gaia22
Categories Breakfast
Time 55m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all the ingredients above and pour into the pie crust.
- Bake at 425-degrees F for 10 minutes.
- Next, bake at 375-degrees F for 40 minutes.
ORE-IDA SWEET AND SAVORY BACON QUICHE
Feeding a crowd for brunch? This bacon quiche with Potatoes O'Brien, Cheddar cheese, and sour cream is sure to be a hit.
Provided by Ore-Ida
Categories Ore-Ida®
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees F.
- Line 9-inch pie plate with pie crust; seal and flute edge.
- Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
- Bake 40 to 45 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 354.6 calories, Carbohydrate 20.9 g, Cholesterol 133 mg, Fat 23.9 g, Fiber 2.1 g, Protein 14 g, SaturatedFat 11.2 g, Sodium 441.7 mg, Sugar 1 g
ORE-IDA SWEET AND SAVORY BACON QUICHE
Feeding a crowd for brunch? This bacon quiche with Potatoes O'Brien, Cheddar cheese, and sour cream is sure to be a hit.
Provided by Ore-Ida
Categories Ore-Ida®
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees F.
- Line 9-inch pie plate with pie crust; seal and flute edge.
- Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
- Bake 40 to 45 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 354.6 calories, Carbohydrate 20.9 g, Cholesterol 133 mg, Fat 23.9 g, Fiber 2.1 g, Protein 14 g, SaturatedFat 11.2 g, Sodium 441.7 mg, Sugar 1 g
Tips:
- Use fresh ingredients whenever possible. This will result in a more flavorful quiche.
- Don't overcook the bacon. It should be crispy, but not hard.
- Use a good quality cheese. This will also make a big difference in the flavor of the quiche.
- Don't overbeat the eggs. This will make the quiche tough.
- Bake the quiche until it is just set. It should still be a little jiggly in the center.
Conclusion:
This Ore-Ida Sweet and Savory Bacon Quiche is a delicious and easy-to-make breakfast, brunch, or lunch dish. It's perfect for a crowd and can be made ahead of time. With its crispy bacon, sweet potatoes, and creamy cheese filling, this quiche is sure to be a hit.
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