Indulge in a delightful culinary journey with our collection of orange whipped dessert recipes, a symphony of flavors that will tantalize your taste buds. From the classic Orange Whipped Cream, a light and airy confection perfect for topping your favorite pies and cakes, to the decadent Orange Whipped Mousse, a velvety smooth treat that will melt in your mouth, our recipes offer a range of options to satisfy every craving. Experience the zesty tang of oranges blended with rich cream, creating a refreshing and invigorating dessert that will be the star of any occasion. With step-by-step instructions and variations to suit your preferences, these recipes are easy to follow and guarantee a delightful homemade dessert that will leave your guests asking for more.
Let's cook with our recipes!
ORANGE WHIP
From Winnsboro, Texas, field editor Dorothy Collins send the recipe for Orange Whip. It's wonderfully light and refreshing dessert," she assures.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a bowl, combine gelatin, sugar, and salt; add orange juice and stir until gelatin dissolves. Chill until slightly thickened, about 1-1/2 hours. Beat on low speed until light and fluffy. Spoon into dessert dishes; chill until firm. Top with a dollop of whipped topping.
Nutrition Facts :
ORANGE FLUFF I
This is a light and fruity orange dessert salad that is also cool and creamy!
Provided by D
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 1h5m
Yield 8
Number Of Ingredients 5
Steps:
- Combine the well drained oranges and pineapple in a large bowl and mix together with the cottage cheese. Add the dry orange flavored gelatin powder and stir until well blended. Fold in the thawed frozen whipped topping and refrigerate for at least one hour.
Nutrition Facts : Calories 393.3 calories, Carbohydrate 52.4 g, Cholesterol 8.5 mg, Fat 16.8 g, Fiber 1 g, Protein 9.9 g, SaturatedFat 13.8 g, Sodium 326.8 mg, Sugar 49.8 g
ORANGE WHIPPED DESSERT
It takes mere minutes to blend together this cool, silky-smooth treat. Yogurt adds tang to this light orange-flavored dessert. It's so pretty and refreshing on warm summer days. -Sue Thomas, Casa Grande, Arizona
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, combine the oranges, yogurt and orange juice concentrate. Fold in whipped topping. Spoon into serving dishes. Cover and freeze until firm. Remove from the freezer 10 minutes before serving.
Nutrition Facts : Calories 0g saturated fat (0 sugars, Fat 0 fiber).
Tips:
- Select ripe oranges: For the best flavor and juiciness, choose oranges that are heavy for their size and have a vibrant orange color.
- Zest the oranges before juicing: Zesting the oranges before juicing adds a burst of citrus flavor to the whipped dessert.
- Use fresh cream: Fresh cream will whip up better and produce a creamier dessert.
- Chill the cream and beaters before whipping: Chilling the cream and beaters helps the cream whip up faster and produce a stiffer dessert.
- Whip the cream gradually: Start on low speed and gradually increase the speed as the cream thickens.
- Fold in the orange juice and zest gently: Folding the orange juice and zest gently helps to prevent the whipped cream from deflating.
- Serve immediately or chill: The whipped dessert can be served immediately or chilled for a firmer texture.
Conclusion:
This orange whipped dessert is a light, refreshing, and flavorful treat that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. With its zesty orange flavor and creamy texture, this dessert is sure to be a hit.
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