Best 5 Orange Strawberry And Kiwi Salad Ww Recipes
Indulge in a refreshing medley of flavors with our Orange, Strawberry, and Kiwi Salad, a symphony of vibrant colors and tantalizing tastes. This delightful salad is not only a feast for the eyes but also a healthy treat, featuring an array of nutrient-rich fruits. The sweetness of oranges and strawberries blends harmoniously with the tangy kiwi, creating a delightful balance in every bite. Whether you're seeking a light and refreshing side dish or a nutritious snack, this salad is sure to satisfy.
Our recipe collection offers variations to suit your preferences, including a classic rendition with a honey-lime dressing, a zesty orange-cilantro dressing, and a creamy poppy seed dressing. Each dressing adds a unique touch to the salad, elevating the flavors and textures. With step-by-step instructions and helpful tips, these recipes make it easy to recreate this vibrant salad in the comfort of your own kitchen. Let's embark on a culinary journey and explore the delightful flavors of Orange, Strawberry, and Kiwi Salad.
ORANGE, STRAWBERRY AND KIWI SALAD (WW)
A refreshing fruit salad that is especially good at breakfast. If you prep it the evening before, don't add the mint until morning or it just kind of bitter. Yes, I learned that the hard way. ;) 1 WW point per serving.
Provided by Marg CaymanDesigns
Categories Strawberry
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a nonmetallic bowl, combine orange juice and honey. Add the fruits; toss to coat.
- Refrigerate, covered, until chilled, at least 1 hour. Sprinkle with mint before serving.
STRAWBERRY ORANGE PECAN TOSSED SALAD
With juicy strawberries, tangy mandarin oranges and crunchy pecans, this refreshing salad has plenty of appeal. The oil-and-vinegar dressing lends a lovely sheen to the tossed ingredients, making this salad an attractive addition to a festive menu. -Denise Bitner Reedsville, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 8-10 servings.
Number Of Ingredients 16
Steps:
- For dressing, in a small bowl, whisk the oil, sugar, vinegar, parsley, salt and pepper sauce until blended. Cover and refrigerate., In a large heavy skillet, melt sugar over medium-low heat without stirring until golden brown, about 30 minutes. Add pecans and butter; stir constantly until butter is melted and pecans are coated. Remove from the heat. Pour onto a foil-lined baking sheet; cool completely. Break pecans apart if necessary., In a salad bowl, combine the spinach, romaine, oranges, celery, strawberries and onions. Just before serving, drizzle with dressing; toss to coat. Top with sugared pecans.
Nutrition Facts :
STRAWBERRY, KIWI AND ORANGE SALAD
Yield 8 servings
Number Of Ingredients 9
Steps:
- In a small nonreactive saucepan, combine the orange juice, lemon juice and sugar and bring to boil. Reduce the heat to low and simmer until reduced to l l/3 cups, about 10 min. Dilute the arrowroot in l tbls. cold water. Stir into the syrup and return to a boil, stirring. Remove from heat and let cool. Stir in the orange liqueur. Cover and refrigerate for 2 hrs. Using a sharp knife, peel the oranges, removing all the white pith. Cut in sections. Toss the fruit with dressing up to 2 hours before serving. Garnish with mint.
ORANGE-STRAWBERRY SALAD
A colorful salad, indeed! Lovely as part of a brunch buffet or terrific as a side to grilled poultry or beef.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- In tightly covered container, shake all dressing ingredients.
- Serve oranges and strawberries on salad greens. Serve with dressing.
Nutrition Facts : Calories 100, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1/2, Fiber 3 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 115 mg, Sugar 13 g, TransFat 0 g
STRAWBERRY, KIWI, AND SPINACH SALAD
My aunt makes this salad for my family and I every time we visit.
Provided by Amy F.
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 15m
Yield 8
Number Of Ingredients 7
Steps:
- Mix together raspberry vinegar, raspberry jam, and vegetable oil in a small container.
- Combine spinach, nuts, strawberries, and kiwi in a salad bowl. Toss with raspberry dressing.
Nutrition Facts : Calories 168.8 calories, Carbohydrate 10.3 g, Fat 14.2 g, Fiber 1.9 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 25.4 mg, Sugar 6.8 g
Tips:
- Choose ripe, sweet fruit. This will ensure the best flavor for your salad.
- Cut the fruit into bite-sized pieces. This will make it easier to eat and will help the flavors to blend together.
- Use a light, refreshing dressing. A simple vinaigrette or yogurt-based dressing is a good option. You can also use fresh fruit juice as a dressing.
- Add some nuts or seeds for crunch. This will add texture and flavor to your salad.
- Serve the salad immediately. Fruit salad is best enjoyed fresh.
Conclusion:
Orange, strawberry, and kiwi salad is a delicious and refreshing salad that is perfect for any occasion. It is easy to make and can be tailored to your own tastes. With its vibrant colors and sweet, tangy flavor, this salad is sure to be a hit at your next party or gathering.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
