Best 3 Orange Slice Candy Recipes
Indulge in the delightful world of Orange Slice Candy, a confection that will tantalize your taste buds and transport you to a realm of citrusy bliss. This delectable treat boasts a vibrant orange hue, a chewy texture, and a burst of sweet and tangy flavor that will leave you craving more. Prepare to embark on a culinary adventure as we explore a collection of Orange Slice Candy recipes, each offering unique variations and delectable twists on this classic confection. From the traditional candied orange slices, adorned with a glistening sugar coating, to the innovative chocolate-dipped orange slices, adorned with rich and decadent chocolate, these recipes cater to every palate and preference. Whether you prefer a classic taste or a modern twist, the recipes in this article will guide you in creating the perfect Orange Slice Candy that will be the star of your next gathering or a delightful treat to enjoy at any moment.
Check out the recipes below so you can choose the best recipe for yourself!
CANDY ORANGE SLICE FRUITCAKE
My version of yule fruitcake has a citrusy twist. When you share it, be prepared to pass around the recipe.
Provided by Taste of Home
Categories Desserts
Time 2h5m
Yield 10-12 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, cream the butter and sugar until light and fluffy. Beat in the applesauce, eggs and buttermilk. In a large bowl, combine the orange slices, pecans, coconut, cherries, dates and 1 cup of flour; toss to coat. Combine the baking soda, salt and remaining flour; add to the buttermilk mixture. Fold in orange slice mixture. , Pour into a greased and floured 10-in. tube pan. Bake at 300° for 1-3/4 to 2 hours or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts : Calories 900 calories, Fat 37g fat (16g saturated fat), Cholesterol 112mg cholesterol, Sodium 383mg sodium, Carbohydrate 139g carbohydrate (94g sugars, Fiber 5g fiber), Protein 9g protein.
ORANGE SLICE CANDY
This is a candy confection made from those sugar coated orange slice candies. My sister gave me this recipe she had gotten it from a co-worker years ago. I love to make this candy along with a few others to give as a Christmas gift. I usually start making candy a few days before Christmas because it can be stored in containers . I just have to hide it! This recipe makes ALOT of candy! One batch can be enough for many, many, gift tins. My fiance's family loves it. His brother-in-law told him to keep me in the family so he can keep getting his orange candy for Christmas! LOL! *****NOTE***** This candy WILL have partially melted little chunks of the orange slice candy in it. You may want to experiment with a 'softer' brand to melt more easily as some jellied candies have a firmer texture than others. Enjoy!!
Provided by BamaChick1066
Categories Candy
Time 45m
Yield 3 pounds, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 275 degrees.
- Mix together all ingredients except for powdered sugar.
- Place in a casserole dish into oven for 30 minutes.
- Remove from oven and add powdered sugar, mixing well.
- Drop by spoonfuls onto waxed paper to dry.
- Let cool for several hours.
- If candy remains sticky on bottom after cooling for a while, turn the candy over with a spatula and allow it to dry.
- Store in an airtight container.
- Cooking time does NOT include drying time so make this ahead of time!
- Servings and yield are approximate.
Nutrition Facts : Calories 1448.7, Fat 54.7, SaturatedFat 37.3, Cholesterol 38.6, Sodium 470.1, Carbohydrate 236.2, Fiber 13, Sugar 215.1, Protein 14.2
CANDY ORANGE SLICE COOKIES
Another one of my treasured recipes from my Mother. She loved making these cookies to give away at Christmas and some people (including me!) came back for more!
Provided by Tonya Freeman
Categories Cookies
Time 45m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 325 degrees. Cream shortening and sugars together and add flour and baking powder. Dissolve the baking soda in the water and add to mixture.
- 2. Fold in coconut, oatmeal, pecans and orange slice candies.
- 3. Spoon out onto a greased cookie sheet and bake for 10 to 15 minutes.
Tips:
- Select ripe oranges: Choose firm, juicy oranges with smooth, unblemished skin for the best flavor and texture.
- Use a sharp knife: A sharp knife will help you create clean, even slices and prevent the oranges from tearing.
- Slice the oranges thinly: The thinner the slices, the faster they will cook and the crispier they will be.
- Remove the seeds: Be sure to remove any seeds from the orange slices before cooking to prevent a bitter taste.
- Use a heavy-bottomed pot: A heavy-bottomed pot will help to distribute heat evenly and prevent the sugar from burning.
- Cook the orange slices in batches: If you are making a large batch of orange slice candy, cook the slices in batches to prevent overcrowding and ensure that they cook evenly.
- Store the orange slice candy in an airtight container: Once the orange slice candy is completely cool, store it in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Orange slice candy is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients and a little bit of time, you can create a sweet and tangy candy that is sure to please everyone. Whether you are looking for a fun project to do with the kids or a festive treat to serve at your next party, orange slice candy is a great option. So next time you have a craving for something sweet, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #desserts #easy #holiday-event #candy #gifts #oamc-freezer-make-ahead #number-of-servings
You'll also love
