Best 2 Orange Scented Cranberry Sauce Recipes

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Indulge in a delightful culinary journey with our collection of orange-scented cranberry sauce recipes, a harmonious blend of sweet and tart flavors that will tantalize your taste buds. From classic to contemporary, these recipes offer a range of options to elevate your holiday meals or everyday gatherings.

1. **Classic Orange-Scented Cranberry Sauce:** Experience the timeless taste of this traditional recipe that captures the essence of the holiday season. Fresh cranberries are simmered with sugar, orange zest, and a touch of cinnamon, creating a vibrant and flavorful sauce that complements roasted turkey, chicken, or pork dishes.

2. **Spiced Orange-Cranberry Sauce:** Embark on a flavor adventure with this tantalizing twist on the classic. A medley of warm spices, including nutmeg, cloves, and ginger, adds a delightful complexity to the sauce, making it an ideal accompaniment to savory dishes like roasted meats, poultry, or tofu.

3. **Orange-Cranberry Sauce with Port Wine:** Elevate your holiday feast with this sophisticated sauce. The addition of port wine lends a rich and fruity depth to the cranberry sauce, creating a luxurious and elegant condiment that pairs beautifully with roasted meats, especially lamb or beef.

4. **Orange-Cranberry Sauce with Ginger and Honey:** Discover a unique and refreshing take on cranberry sauce with this recipe. Fresh ginger and honey bring a vibrant zest and natural sweetness to the sauce, making it a delightful complement to grilled or roasted chicken, salmon, or vegetarian dishes.

5. **Spiced Orange-Cranberry Sauce with Pecans:** Add a nutty crunch and a touch of smokiness to your cranberry sauce with this delectable recipe. Toasted pecans and a hint of smoked paprika create a delightful contrast of textures and flavors that will add a special touch to your holiday table.

6. **Orange-Cranberry Sauce with Grand Marnier:** Treat your senses to a luxurious and flavorful sauce infused with the essence of Grand Marnier. This premium orange liqueur adds a sophisticated twist to the classic cranberry sauce, making it a perfect accompaniment to special occasions or elegant dinner parties.

Each of these orange-scented cranberry sauce recipes offers a unique flavor profile and versatility, ensuring that you'll find the perfect match for your culinary creations. From traditional to innovative, these recipes promise to elevate your culinary experience and delight your guests with their vibrant colors, tantalizing aromas, and unforgettable flavors.

Let's cook with our recipes!

ORANGE-SCENTED CRANBERRY SAUCE



Orange-Scented Cranberry Sauce image

This recipe makes plenty for the Thanksgiving feast and leftover turkey sandwiches.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Time 30m

Yield Makes 3 1/2 cups

Number Of Ingredients 4

2 bags (12 ounces each) fresh or frozen cranberries
1 1/2 cups sugar
4 wide strips orange zest, plus 1 cup fresh orange juice
Coarse salt and ground pepper

Steps:

  • In a medium saucepan, combine cranberries, sugar, orange zest, and 1/2 cup water; season with salt and pepper. Bring to a boil over medium-high. Reduce to a simmer and cook until thickened, 20 to 25 minutes. Remove from heat and stir in orange juice.

Nutrition Facts : Calories 114 g, Fiber 2 g, Protein 29 g

ORANGE-SCENTED CRANBERRY SAUCE



ORANGE-SCENTED CRANBERRY SAUCE image

Categories     Fruit

Number Of Ingredients 4

•2 bags (12 ounces each) fresh or frozen cranberries
•1 1/2 cups sugar
•4 wide strips orange zest, plus 1 cup fresh orange juice
•Coarse salt and ground pepper

Steps:

  • •In a medium saucepan, combine cranberries, sugar, orange zest, and 1/2 cup water; season with salt and pepper. Bring to a boil over medium-high. Reduce to a simmer and cook until thickened, 20 to 25 minutes. Remove from heat and stir in orange juice. (To store, refrigerate, up to 1 week. Bring to room temperature before serving.)

Tips:

  • Use fresh cranberries. Fresh cranberries have a brighter flavor than frozen cranberries.
  • Wash the cranberries before using them. This will remove any dirt or debris.
  • Use a variety of citrus fruits. Orange, lemon, and lime all pair well with cranberries.
  • Add spices to taste. Cinnamon, nutmeg, and ginger are all popular spices that can be added to cranberry sauce.
  • Don't overcook the cranberry sauce. Overcooked cranberry sauce will become mushy and lose its flavor.

Conclusion:

Cranberry sauce is a delicious and versatile condiment that can be enjoyed with a variety of dishes. Whether you are making it for a holiday meal or a weeknight dinner, these tips will help you make the best cranberry sauce possible.

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