Best 7 Orange Sangria Recipes
**Indulge in the Refreshing Citrus Delight of Orange Sangria: A Journey Through Three Unique Recipes**
Quench your thirst and tantalize your taste buds with the vibrant flavors of orange sangria, a classic Spanish cocktail that combines the zest of oranges with the smoothness of wine. Embark on a culinary adventure as we present three distinct orange sangria recipes, each offering a unique twist on this beloved beverage. From the traditional red wine-based sangria to a refreshing white wine variation and a non-alcoholic option bursting with citrusy goodness, these recipes cater to every palate and occasion. Prepare to be captivated by the vibrant colors, enticing aromas, and delightful flavors that await you in this exploration of orange sangria.
CRANBERRY-ORANGE SANGRIA
Letting this sangria sit in the fridge overnight improves the fruitiness, making it the perfect make-ahead drink for a holiday party. It's also nice with a splash of brandy. -Maria Regakis, Somerville, Massachusetts
Provided by Taste of Home
Time 15m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a large pitcher, combine the first 7 ingredients; refrigerate overnight. Serve over ice; garnish with oranges, apples and cranberries if desired.
Nutrition Facts : Calories 263 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 47g carbohydrate (44g sugars, Fiber 1g fiber), Protein 1g protein.
CRANBERRY ORANGE SANGRIA (NON-ALCOHOLIC)
This recipe is from the 2009 cookbook, Zero-Proof Cocktails. Preparation time does not include the time needed to chill the fruit in the cranberry juice.
Provided by Sydney Mike
Categories Beverages
Time 5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Put the fresh fruit in a large pitcher & pour the cranberry juice over it, then chill for 2 hours.
- Stir in the cran-grape juice, orange juice & lime juice, then add ice & serve in wine glasses or punch cups.
Nutrition Facts : Calories 122.3, Fat 0.3, SaturatedFat 0.1, Sodium 5.3, Carbohydrate 31.2, Fiber 1.4, Sugar 25, Protein 0.9
SIMPLE ORANGE SANGRIA
The weather is improving and my taste for sangria is on the rise! I love this particularly simple recipe. You will too!
Provided by kiwidutch
Categories Punch Beverage
Time 2h10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Cut 1 orange into thin slices, then into quarters, and reserve for garnish.
- With vegetable peeler or zester, thinly remove outer peel from second orange.
- In large bowl, using a spoon, bruise the peel with the sugar to release the oils.
- Stir in orange juice, wine and liqueur.
- Cover and chill. Remove orange peel after 15 minutes.
- Serve the sangria, garnished with the orange slices, over ice.
BERRY ORANGE SANGRIA
This is my first summer being unemployed and perfecting a red sangria was on my checklist. I put together all the flavors I love.
Provided by janakobayashi
Categories Drinks Recipes Sangria Recipes
Time 8h15m
Yield 12
Number Of Ingredients 11
Steps:
- Combine cherries, blueberries, blackberries, and raspberries in a bowl. Muddle together to release juices.
- Transfer muddled berries to a punch bowl. Add orange and strawberries. Pour in red wine, vodka, and triple sec; stir to combine. Cover and refrigerate until sangria flavors combine, 8 hours to overnight.
- Fill a glass with ice and pour in sangria. Top with club soda to taste.
Nutrition Facts : Calories 296.5 calories, Carbohydrate 18.8 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.6 g, Sodium 10.4 mg, Sugar 13.8 g
ORANGE, LEMON, LIME SANGRIA
Make and share this Orange, Lemon, Lime Sangria recipe from Food.com.
Provided by Lorac
Categories Punch Beverage
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix corn syrup and orange liqueur in a large pitcher, add fruit slices and stir.
- Let mixture stand 30 minutes, stirring occasionally.
- Add wine and lemon juice, stir, and chill until serving time.
- To serve, add ice and club soda and garnish glasses with fruit.
PEACH AND ORANGE SANGRIA
This sparkling sangrÃa uses white wine instead of red, to better partner the vibrant peaches and oranges. Lemons and cherries may be added too, for an additional splash of color. A bit more potent than its sweet taste suggests, this sangria should be savored slowly
Provided by stovetop stephanie
Categories Beverages
Time 20m
Yield 6 glasses, 6 serving(s)
Number Of Ingredients 8
Steps:
- In a large serving bowl, combine all the ingredients except the orange soda and ginger ale and mix well. Refrigerate overnight.
- Immediately before serving, mix in the orange soda and ginger ale. Serve over Ice.
ORANGE SANGRIA
Light and crisp.
Provided by kelly4545
Categories Drinks Recipes Sangria Recipes
Time 1h15m
Yield 12
Number Of Ingredients 6
Steps:
- Combine Pinot Grigio, brandy, and ginger ale in a large pitcher. Stir in lemon and orange slices. Refrigerate for at least one hour.
- To serve, pour sangria into ice-filled glasses. If desired, top with club soda. Garnish each glass with an orange slice.
Nutrition Facts : Calories 156 calories, Carbohydrate 5.8 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 9.9 mg, Sugar 3.7 g
Tips:
- Choose the right oranges: Use ripe, juicy oranges for the best flavor. Blood oranges add a beautiful color and slightly tart flavor to the sangria.
- Use a good quality red wine: A dry red wine is a good choice for sangria. Try a Spanish Rioja or a French Merlot.
- Add some brandy or rum: Brandy or rum add a nice depth of flavor to the sangria. Use a good quality brandy or rum that you enjoy drinking.
- Don't be afraid to experiment: Add other fruits, herbs, or spices to your sangria to create your own unique flavor. Some popular additions include berries, peaches, mint, and cinnamon.
- Serve sangria chilled: Sangria is best served chilled. You can chill it in the refrigerator for a few hours or overnight.
Conclusion:
Orange sangria is a refreshing and delicious drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste. So next time you are looking for a fun and festive drink, give orange sangria a try!
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