Best 2 Orange Salad Spanish Style Recipes

In the realm of culinary delights, Spanish cuisine stands out with its vibrant flavors, diverse ingredients, and unique cooking techniques. Among its many culinary gems, the orange salad, known as "Ensalada de Naranja," holds a special place, offering a refreshing and delightful combination of sweet and savory flavors. This traditional Spanish salad features juicy oranges, succulent olives, and a medley of other ingredients that come together to create a symphony of textures and tastes. With variations ranging from the classic to the contemporary, orange salad has become a staple in Spanish homes and restaurants, enjoyed as a light and refreshing appetizer or as a vibrant side dish. Join us on a culinary journey as we explore the origins, variations, and tantalizing flavors of the beloved Spanish orange salad, discovering the secrets behind its enduring popularity.

Here are our top 2 tried and tested recipes!

SICILIAN ORANGE SALAD

Sicilian Orange Salad image

Red onion and orange slices sprinkled with basil, oil and ground pepper make a pretty presentation that's bound to brighten any meal. "This zesty salad is even more colorful when you use dark-red blood oranges," writes Beverly Coyde of Gasport, New York.

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 5

Ingredients

6 large navel oranges, peeled and sliced
1 medium red onion, thinly sliced
8 fresh basil leaves, thinly sliced
2 tablespoons olive oil
1/4 teaspoon coarsely ground pepper

Steps:

On a serving platter, alternately arrange orange and onion slices, with the slices slightly overlapping. Sprinkle with basil. Drizzle with oil and sprinkle with pepper.

Nutrition Facts : Calories 133 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 5g fiber), Protein 2g protein. Diabetic Exchanges

RED ONION AND ORANGE SALAD (SPAIN)

Red Onion and Orange Salad (Spain) image

Posted here for Zaar World Tour 5, this recipe was located online. Preparation time does not include time needed for raising to soak in the hot water.

Provided by Sydney Mike

Categories Oranges

Time 15m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

4 medium oranges, peeled
1 small red onion, sliced thin
2 tablespoons raspberry vinegar (or fresh lemon juice)
6 tablespoons extra virgin olive oil
1 dash salt, to taste
1 dash pepper, to taste
4 tablespoons golden raisins (soaked, covered in hot water for 20 minutes, then drained)
20 black olives, pitted
2 tablespoons sunflower seeds
2 tablespoons almonds, blanched, chopped fine
4 sprigs of fresh mint, for garnish

Steps:

Remove white pith from oranges & cut the fruit crosswise into 1/4-inch slices.
Arrange on a serving platter & scatter the sliced onion over the orange slices.
In a small bowl, whisk together vinegar, olive oil, salt & pepper, then spoon this dressing over the slices of onion & orange.
Sprinkle with raisins, olives, sunflower seeds & almonds.
Garnish with mint sprigs & chill before serving.

Tips:

Select ripe and juicy oranges: The quality of your oranges will greatly impact the taste of your salad. Choose oranges that are heavy for their size, have a deep orange color, and are free of blemishes.
Use a sharp knife: A sharp knife will help you easily segment the oranges and avoid tearing the flesh.
Remove the pith: The pith is the white, bitter part of the orange. It's important to remove it before slicing the oranges, as it can ruin the taste of the salad.
Slice the oranges thinly: This will help the oranges absorb the dressing more easily.
Use a light and flavorful dressing: A simple vinaigrette or olive oil dressing is a good choice. You can also add some herbs, such as mint or basil, for extra flavor.
Serve the salad immediately: Orange salad is best enjoyed fresh. The oranges will start to lose their flavor and texture if they sit for too long.

Conclusion:

Orange salad is a refreshing and flavorful dish that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. With its vibrant colors and delicious taste, orange salad is sure to be a hit at your next gathering.