Best 4 Orange Pineapple Crush Sherbet Recipes

Indulge in a tropical delight with our exquisite Orange-Pineapple Crush Sherbet, a symphony of flavors that will transport you to a paradise of citrusy sweetness. This delectable sherbet combines the vibrant flavors of oranges and pineapples, offering a refreshing and tangy treat. With just a handful of simple ingredients and a few easy steps, you can create this delightful dessert that is perfect for any occasion. Whether you're looking for a refreshing summer treat, a light and tangy dessert to end a meal, or a delightful snack to satisfy your sweet cravings, this Orange-Pineapple Crush Sherbet is sure to become a favorite. Discover the detailed recipe and additional variations, including a creamy orange sherbet, a refreshing pineapple sherbet, and a tropical twist with coconut milk, all waiting to be explored within this comprehensive guide.

Check out the recipes below so you can choose the best recipe for yourself!

PINEAPPLE ORANGE SHERBET

Pineapple Orange Sherbet image

I uses an ice cream maker to create delightful sherbet that's low in fat and high in demand.-Angela Oelschlaeger, Tonganoxie, Kansas

Provided by Taste of Home

Categories Desserts

Time 35m

Yield about 2 quarts.

Number Of Ingredients 5

Ingredients

3 cans (12 ounces each) orange soda
2 cans (8 ounces each) unsweetened crushed pineapple, undrained
1-1/2 cups sugar
1 can (12 ounces) fat-free evaporated milk
1/8 teaspoon salt

Steps:

In a large bowl, combine all ingredients. Fill ice cream freezer cylinder two-thirds full; freeze according to manufacturer's directions (refrigerate remaining mixture until ready to freeze). Transfer to a freezer container; allow sherbet to firm up in the refrigerator freezer for 2-4 hours before serving.

Nutrition Facts : Calories 175 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 73mg sodium, Carbohydrate 42g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

ORANGE SHERBET PUNCH

Orange Sherbet Punch image

I have served this creamy orange punch recipe at many showers and it's always a hit!

Provided by Sarah V

Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes

Time 5m

Yield 15

Number Of Ingredients 4

Ingredients

1 quart orange sherbet, softened
16 cups orange-flavored drink (such as SunnyD®)
2 (12 fluid ounce) cans or bottles lemon-lime soda (such as 7 Up®)
2 cups orange soda

Steps:

Place orange sherbet in a punch bowl. Pour in orange-flavored drink, lemon-lime carbonated beverage, and orange soda; serve immediately.

Nutrition Facts : Calories 573.5 calories, Carbohydrate 137.1 g, Cholesterol 2.4 mg, Fat 1.4 g, Fiber 2.4 g, Protein 7.7 g, SaturatedFat 0.5 g, Sodium 36.6 mg, Sugar 127.2 g

PINEAPPLE ORANGE SORBET

Pineapple Orange Sorbet image

A refreshing, light frozen citrus sorbet. Easy to make and fat free.

Provided by JENINE7

Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes

Time 3h

Yield 10

Number Of Ingredients 6

Ingredients

½ cup water
½ cup granulated sugar
2 cups orange juice
1 tablespoon lemon juice
1 (20 ounce) can crushed pineapple
2 teaspoons freshly grated orange zest

Steps:

In a medium saucepan, bring water and sugar to a simmer over medium high heat until sugar is dissolved.
In a food processor, puree pineapple with its juice until smooth. Transfer to a metal bowl, and stir in syrup, lemon juice, orange juice, and orange zest. Freeze until slightly firm, but not frozen.
Process mixture again in the food processor or beat with an electric mixer until smooth. Transfer to a freezer container and freeze until firm, about 2 hours.

Nutrition Facts : Calories 95.4 calories, Carbohydrate 24.2 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.6 g, Sodium 1.1 mg, Sugar 22.3 g

ORANGE SODA SHERBET

Orange Soda Sherbet image

For birthdays, we pull out the old-fashioned ice cream maker and crank out a sherbet made with orange soda. We're all crazy about it, especially my son. -Heather Craft, Paducah, Kentucky

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 2 quarts.

Number Of Ingredients 3

Ingredients

3 cans (12 ounces each) orange soda
1 can (14 ounces) sweetened condensed milk
1 can (8 ounces) crushed pineapple, undrained

Steps:

Refrigerate unopened cans of soda, milk and pineapple until completely cold. In a large bowl, combine soda, milk and pineapple; mix until blended., Fill cylinder of ice cream maker no more than two-thirds full; freeze according to the manufacturer's directions. (Refrigerate any remaining mixture until ready to freeze.), Transfer sherbet to freezer containers, allowing headspace for expansion. Freeze 2-4 hours or until firm.

Nutrition Facts :

Tips:

Choose ripe oranges and pineapples. This will ensure that your sherbet is sweet and flavorful.
Use a high-powered blender or food processor. This will help to create a smooth and creamy sherbet.
Chill the mixture thoroughly before churning. This will help the sherbet to freeze more evenly.
Churn the sherbet for at least 20 minutes. This will help to incorporate air into the mixture and create a light and fluffy texture.
Store the sherbet in the freezer for at least 4 hours before serving. This will allow the flavors to develop and the sherbet to firm up.

Conclusion:

Orange pineapple crush sherbet is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. So next time you are looking for a sweet and tangy dessert, give this recipe a try.