Best 2 Orange Pineapple Cake Aka Pig Pickin Cake Recipes
**Orange Pineapple Cake (Pig Pickin' Cake): A Delightful Combination of Citrus and Tropical Flavors**
Indulge in the tantalizing flavors of the Orange Pineapple Cake, also known as the Pig Pickin' Cake, a delectable dessert that blends the vibrant zest of oranges with the tropical sweetness of pineapples. This classic Southern cake is a symphony of flavors and textures, featuring a moist and fluffy orange cake base studded with chunks of juicy pineapple and topped with a luscious pineapple glaze. With its vibrant color and irresistible aroma, this cake is a showstopper at any gathering and a favorite for both casual and formal occasions. In this comprehensive guide, we present two enticing recipes for the Orange Pineapple Cake: a traditional version that captures the essence of this Southern classic and a modern twist with a cream cheese frosting that adds an extra layer of richness and creaminess. Get ready to embark on a culinary journey as we delve into the secrets of this beloved cake, ensuring that your next baking endeavor is a resounding success.
MANDARIN ORANGE PINEAPPLE CAKE (AKA PIG PICKIN CAKE)
Make and share this Mandarin Orange Pineapple Cake (Aka Pig Pickin Cake) recipe from Food.com.
Provided by licked_cupcake
Categories Dessert
Time 25m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 7
Steps:
- Prepare the yellow cake mix according to the directions on the box, EXCEPT substitute the can of mandarin oranges (with juice) for the water. Beat the mandarin oranges in with the other ingredients with an electric hand mixer. Bake according to directions.
- To make the topping, stir together canned crushed pineapple (with juice), thawed whipped topping, and vanilla pudding mix. Spread over cake evenly once the cake has cooled.
ORANGE PINEAPPLE CAKE AKA PIG PICKIN CAKE
This recipe won Blue Ribbons in South Carolina and down in North Carolina its a big hit at Pig Pickins. I brought the recipe to Virginia and shared it with my family. Its very light and refreshing for summertime. Its a hit wherever it goes. Try this light fluffy refreshing cake at your next picnic or family outing.
Provided by Cyndi Branner
Categories Cakes
Time 30m
Number Of Ingredients 7
Steps:
- 1. Mix cake mix, eggs,mandarin oranges and crisco oil for 3 min. and pour into 3 9 inch layer pans. Bake for 20 min at 350 degrees. Cool
- 2. Frosting-Mix pineapple and pudding then fold in cool whip. Frost between layers and top. Keep this cake refrigerated for best results. Enjoy:)
Tips:
- Use fresh oranges and pineapples: Fresh fruits impart the best flavor to the cake. If you don't have fresh oranges or pineapples, you can use canned fruit, but be sure to drain it well before using.
- Don't overmix the batter: Overmixing can make the cake tough. Mix the batter just until the ingredients are combined.
- Bake the cake until a toothpick inserted into the center comes out clean: This will ensure that the cake is cooked through.
- Allow the cake to cool completely before glazing: This will help the glaze set properly.
- Serve the cake at room temperature: This will allow the flavors to meld together.
Conclusion:
Orange Pineapple Cake, also known as Pig Pickin' Cake, is a classic Southern dessert that is perfect for any occasion. It is moist, flavorful, and has a beautiful golden crust. With its combination of citrusy oranges and sweet pineapples, this cake is sure to be a hit. Whether you are serving it at a potluck, picnic, or birthday party, this cake is sure to be a crowd-pleaser.
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