Best 2 Orange Juice Cookies Recipes
Indulge in the delectable delight of Orange Juice Cookies, a classic treat with a burst of citrusy goodness. These cookies are not just any ordinary cookies; they are a symphony of flavors and textures that will tantalize your taste buds. With their tender, crumbly texture and a hint of orange zest, these cookies are perfect for any occasion, be it a cozy afternoon tea party or a festive holiday gathering.
This collection of recipes offers a variety of Orange Juice Cookies to suit every taste and preference. From the classic recipe that captures the essence of this timeless treat to creative variations that add a unique twist, there's a recipe here for every cookie enthusiast.
Dive into the zesty delight of Orange Juice Cookies with Orange Glaze, where the tangy orange flavor is elevated with a luscious glaze that adds a glossy sheen and an extra burst of citrusy goodness.
Experience the delightful combination of Orange Juice Cookies with Cream Cheese Frosting, where the smooth and creamy frosting complements the zesty cookies perfectly, creating a harmonious balance of flavors.
For those who prefer a gluten-free option, the Orange Juice Cookies (Gluten-Free) recipe delivers the same delectable taste without compromising on texture. These cookies are just as tender and flavorful, ensuring that everyone can enjoy this classic treat.
And for those with a sweet tooth, the Orange Julius Cookies are a decadent indulgence. These cookies combine the refreshing taste of orange juice with the creamy richness of orange sherbet, creating a unique and irresistible treat that will satisfy any craving.
So, gather your ingredients, preheat your oven, and embark on a delightful baking journey with our collection of Orange Juice Cookies recipes. Each recipe is carefully crafted to ensure success, so you can create these delicious treats with confidence.
ANGINETTES OR ORANGE JUICE COOKIES
Small, light delicious, easy to make cookie. You can make two ways, either with anisette extract or lemon extract, depends upon your preference. Note: this is a dry type cookies, but delicious
Provided by tacflynn
Categories Dessert
Time 15m
Yield 30-40 cookies
Number Of Ingredients 14
Steps:
- Cream crisco and sugar until well blended, add eggs, mix well, then the extract & orange juice,blend in, then add the baking powder and baking soda, mixing well, finally adding the flour mixing well. Bake at 450 degrees. Preheat oven prior to baking. Bake for 5-6 minutes. Can leave in a minute longer for a very slightly browned cookie. Do Not Overbake, or they will be no good, as this is not a moist type of cookie.
- Drop by teaspoonful fairly closely set, as they do not really expand out. Depending upon "your teaspoonful size" you will get several dozen of these. Or you can roll pscs. into small logs and then spiral.
- Glaze:.
- Melt the butter in medium pan, adding all the other ingredients, whisking until sugar melts and it is heated through. Consistency should not be too loose nor too thick, should coat cookie evenly without a great deal of dripping. You can add additional small amounts of confectioners sugar if necessary to thicken a bit more.
- Apply glaze with spoon or dipping into the pan, and immediately sprinkle with the colored sprinkles. Let Dry.
- Note: I have on many occasions added an extra teaspoon of extract and a tad bit more of orange juice to both the cookie mix and the glaze for extra flavor. Hope you enjoy this little bit of Italian flavor!
Nutrition Facts : Calories 169.4, Fat 4.3, SaturatedFat 1.4, Cholesterol 15.3, Sodium 65.7, Carbohydrate 31.2, Fiber 0.3, Sugar 21.1, Protein 1.8
ORANGE JUICE COOKIES
Make and share this Orange Juice Cookies recipe from Food.com.
Provided by Theresa Thunderbird
Categories Drop Cookies
Time 32m
Yield 48 cookies
Number Of Ingredients 8
Steps:
- Combine flour,soda and salt and sift 3 times.
- Cream the butter until it is light and lemon colored,add sugar gradually,beating after each addition.
- Add beaten eggs slowly to creamed mixture.
- Alternately add sifted ingredients and orange juice,beating until smooth after each addition.
- Add coconut.
- Drop by teaspoonfuls onto ungreased baking sheets.
- Sprinkle with coconut if desired.
- Bake at 400 for 10-12 minutes.
- Cool.
Tips:
- Use fresh oranges for the best flavor. If you don't have fresh oranges, you can substitute bottled or frozen orange juice, but the flavor will be less intense.
- Make sure the butter and eggs are at room temperature before you start baking. This will help the cookies to mix together more easily and create a smooth dough.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking will make the cookies dry and crumbly.
- Let the cookies cool completely before you frost them.
Conclusion:
Orange juice cookies are a classic treat that are perfect for any occasion. They are easy to make and can be customized with different flavors and toppings. Whether you like them simple or fancy, these cookies are sure to please everyone. So next time you have a craving for something sweet, give these orange juice cookies a try.
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