Indulge in a culinary delight with our tantalizing Orange Glazed Cornish Hen recipe, a perfect blend of savory and citrusy flavors. This dish showcases a tender and succulent Cornish hen, roasted to perfection and glazed with a delectable orange sauce. The zesty orange glaze, made with a harmonious blend of orange juice, butter, brown sugar, and spices, imparts an irresistible caramelized crust on the Cornish hen, creating a captivating aroma and flavor profile.
In addition to the Orange Glazed Cornish Hen recipe, this article offers a diverse collection of other tantalizing recipes that will elevate your culinary repertoire. Embark on a journey of taste with our flavorful Baked Cornish Hen with Lemon and Herbs, where the fragrant herbs and zesty lemon create a refreshing and aromatic dish. For a classic and comforting experience, try our traditional Roasted Cornish Hen with Garlic and Butter, where the simple yet elegant flavors of garlic and butter enhance the natural taste of the Cornish hen.
If you prefer a uniquely savory twist, our Cornish Hen with Prosciutto and Sage is a must-try. The salty prosciutto and earthy sage add a delightful layer of umami and complexity to the dish. And for a touch of Mediterranean flair, our Cornish Hen with Olives and Artichokes brings together the vibrant flavors of sun-dried tomatoes, briny olives, and tender artichoke hearts.
No matter your taste preferences, our collection of Cornish hen recipes offers a culinary adventure that will satisfy and delight your palate. So, prepare to tantalize your taste buds and embark on a journey of flavor with these delectable Cornish hen dishes.
ORANGE GLAZED CORNISH HEN
Marinate the hens for at least an hour. While they're marinating in the refrigerator, start making the sauce.
Provided by JDP4445
Categories Meat and Poultry Recipes Chicken Cornish Hen Recipes
Time 2h15m
Yield 2
Number Of Ingredients 15
Steps:
- Mix olive oil, 1 tablespoon Dijon mustard, lemon zest and juice, orange zest and juice, garlic, salt, and black pepper together in a large resealable bag. Add hens, seal bag, and coat hens with marinade. Refrigerate for at least 1 hour, flipping the bag 1 or 2 times to redistribute marinade.
- Preheat oven to 450 degrees F (230 degrees C).
- Mix orange juice, soy sauce, honey, 1/4 cup Dijon mustard, onion, ginger, and black pepper together in a bowl.
- Remove hens from marinade and transfer to a roasting pan, discarding leftover marinade.
- Roast hens in the preheated oven for 50 minutes. Brush hens with orange glaze and roast for 5 more minutes. Flip hens, brush with more glaze, and roast until meat is no longer pink in the center, about 5 more minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 1234.6 calories, Carbohydrate 129.2 g, Cholesterol 302 mg, Fat 56.4 g, Fiber 6.7 g, Protein 59.6 g, SaturatedFat 13.7 g, Sodium 5663 mg, Sugar 100.3 g
ORANGE GLAZED LOVE (CORNISH) HEN
Steps:
- Put all the sauce ingredients into a saucepan. Over medium heat bring it to a boil, and then reduce to a simmer for 1/2 hour. At the same time mix the marinade together, and rub it all the over hens. Marinate for at least 1 hour. Roast hens in a preheated 375 degree F oven for 25 minutes, and then brush with sauce. Finish the hens on a preheated grill for another 7 minutes, turning and brushing with more sauce to glaze.
Tips:
- Prep the Cornish Hens: Rinse the Cornish hens and pat them dry with paper towels. Remove any excess fat and giblets from the hens. Season the hens inside and out with salt and pepper.
- Make the Orange Glaze: In a small bowl, whisk together the marmalade, orange juice, honey, Dijon mustard, soy sauce, and ground ginger. Set aside.
- Roast the Cornish Hens: Place the Cornish hens in a roasting pan and brush them with the orange glaze. Roast the hens in a preheated oven at 400°F for 45-50 minutes, or until the internal temperature reaches 165°F.
- Baste the Cornish Hens: Baste the Cornish hens with the orange glaze every 15-20 minutes while they are roasting. This will help to keep them moist and flavorful.
- Let the Cornish Hens Rest: Once the Cornish hens are cooked, remove them from the oven and let them rest for 10 minutes before serving. This will help the juices to redistribute throughout the hens.
Conclusion:
This easy and delicious recipe for Orange Glazed Cornish Hens is perfect for a special occasion or a weeknight dinner. The hens are roasted to perfection and glazed with a sweet and tangy orange glaze that is sure to impress your guests. Serve the Cornish hens with roasted vegetables or your favorite side dish.
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