Indulge in a refreshing and vibrant culinary journey with our Orange Ginger Float, a delightful fusion of citrusy sweetness, zesty ginger, and creamy vanilla. This summery treat features a homemade orange-ginger soda base infused with aromatic ginger and fresh orange zest, topped with a scoop of creamy vanilla ice cream. The result is a symphony of flavors that dances on your palate, leaving you feeling invigorated and refreshed. Dive into the recipe and discover how to craft this delightful beverage that's perfect for a hot summer day, a delightful brunch, or a special occasion.
But that's not all! This comprehensive article also includes variations and additional recipes to tantalize your taste buds. Learn how to make a zingy Lemon-Lime Float, a tropical Pineapple-Coconut Float, and a decadent Chocolate-Espresso Float, each with its own unique blend of flavors and textures. Explore the art of creating infused sodas, discover the secrets of the perfect ice cream scoop, and find tips for garnishing your floats like a pro. Whether you're a seasoned mixologist or a home cook looking to impress, this article has everything you need to elevate your float-making skills and create unforgettable beverages that will leave your guests in awe.
ORANGE GINGER FLOAT
Make and share this Orange Ginger Float recipe from Food.com.
Provided by Jamilahs_Kitchen
Categories Frozen Desserts
Time 4m
Yield 2 floats, 2 serving(s)
Number Of Ingredients 3
Steps:
- Pour 1/4 cup of orange soda into each glass.
- Next put half of the sherbet into each glass.
- Finally, add half of the ginger ale to each glass. Drink up!
ORANGE CREAM FLOAT
Provided by Rachael Ray : Food Network
Categories dessert
Time 2m
Yield 1 serving
Number Of Ingredients 2
Steps:
- Fill a glass with orange soda, top the side of the glass with a big scoop of vanilla ice cream.
ORANGE-GINGER CHAROSET
Steps:
- In large bowl, combine all ingredients. Mix well and serve immediately.
STOUT FLOAT WITH ORANGE BLOSSOM HONEY AND GINGERSNAP TUILE
Steps:
- Preheat oven to 350 degrees F
- Place the ginger snaps in a food processor and grind to a fine powder. Add the egg white, butter, sugar, molasses, and salt and puree until smooth.
- Spread the mixture over a sheet pan lined with a silicon mat or parchment paper. Bake in the oven for 7 to 9 minutes until set. Remove from the oven, allow to cool and then break into pieces.
- Fill 2 chilled float glasses 1/4 of the way with stout and add 2 scoops of ice cream per glass. Add a tablespoon of honey to each, top with the remaining stout and garnish with a piece of the tuile.
ORANGE CREAM HALLOWEEN FLOATS
In 10 minutes, you can whip up this "witches' brew" and freeze it-when party time arrives, it'll be bone-chilling.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- In large bowl, mix ice cream, orange juice concentrate, water, vanilla and food color until almost smooth.
- For each serving, scoop heaping 1/2 cup ice cream mixture into 16-ounce glass. Pour about 1 cup ginger ale over top of each.
Nutrition Facts : Calories 300, Carbohydrate 53 g, Cholesterol 35 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 48 g, TransFat 0 g
ORANGE SHERBET FLOAT
I thought that everyone drank these, and I have been suprised that no-one I've met has ever tried one before. This is a great treat that we all loved growing up. It's not really much of a recipe, but I thought I would post it anyone so that more people can try this fantastic treat! If you would like a little "punch" just stir in some pineapple juice.
Provided by Cookingfor7
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour the pop in a glass, and add a scoop of orange sherbet. Enjoy just like you would root beer float!
Nutrition Facts : Calories 90.7, Fat 0.1, Sodium 20.4, Carbohydrate 23, Sugar 20.4, Protein 0.1
Tips:
- For the best flavor, use fresh oranges and ginger.
- If you don't have ginger ale, you can substitute sparkling water or club soda.
- To make a virgin float, omit the vodka.
- For a more decadent float, add a scoop of vanilla ice cream.
- Garnish with a slice of orange or a sprinkle of ginger.
Conclusion:
The orange-ginger float is a refreshing and flavorful drink that is perfect for any occasion. With its zesty orange flavor, spicy ginger kick, and creamy vanilla ice cream, this float is sure to please everyone. Whether you are looking for a fun and easy summer drink or a festive holiday treat, the orange-ginger float is the perfect choice.
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