Best 7 Orange Dip For Fruit Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a symphony of flavors with our exquisite Orange Dip for Fruit, a culinary masterpiece that elevates the humble fruit into a delectable treat. This versatile dip offers a tantalizing blend of sweet and tangy notes, complemented by a creamy texture and a vibrant orange hue. Perfect for any occasion, be it a casual gathering or a sophisticated party, this dip is sure to impress your guests. With just a few simple ingredients and minimal effort, you can whip up this delightful dip in no time. Whether you prefer a classic orange flavor or a zesty twist with lime, or even a tropical twist with pineapple, we have a recipe for every palate. So, gather your ingredients, prepare your taste buds, and embark on a culinary adventure that will leave you craving for more.

Here are our top 7 tried and tested recipes!

ORANGE DIP FOR FRUIT



Orange Dip for Fruit image

This light and creamy dip is delightful with fruit, and it can also be used as a fluffy, low-cal frosting.-Kim Marie Van Rheenen, Mendota, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 4-1/2 cups.

Number Of Ingredients 5

1 cup orange juice
1 package (3.4 ounces) instant vanilla pudding mix
1 cup sour cream
1 carton (8 ounces) frozen whipped topping, thawed
Assorted fresh fruit

Steps:

  • In a large bowl, whisk orange juice and dry pudding mix. Whisk in sour cream. Fold in whipped topping. Transfer to a serving bowl; serve with fruit. Refrigerate leftovers.

Nutrition Facts : Calories 118 calories, Fat 3g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 99mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

CONTEST-WINNING ORANGE FRUIT DIP



Contest-Winning Orange Fruit Dip image

I often take a platter of fruit and this dip to picnics, bridal showers and family events. Depending on the season, I'll have strawberries, cantaloupe apples and other fresh fruits.

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 2-3/4 cups.

Number Of Ingredients 5

1-1/2 cups cold milk
1 can (6 ounces) frozen orange juice concentrate, thawed
1 package (3.4 ounces) instant vanilla pudding mix
1/4 cup sour cream
Assorted fresh fruit

Steps:

  • In a large bowl, whisk milk, orange juice concentrate and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Whisk in sour cream. , Cover and refrigerate for at least 4 hours. Serve with fresh fruit.

Nutrition Facts : Calories 89 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 143mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 0 fiber), Protein 2g protein.

FLUFFY FRUIT DIP



Fluffy Fruit Dip image

This is a delicious fluffy orange flavored dip for skewered fruit. It is equally good spooned over cubes of fruit and served as a first course or dessert. Orange juice may be substituted for the liqueur.

Provided by Gayle Nelson

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Yield 16

Number Of Ingredients 4

1 (7 ounce) jar marshmallow creme
1 (8 ounce) package cream cheese, softened
1 orange, zested
1 fluid ounce orange liqueur

Steps:

  • In a large bowl, fold together the marshmallow creme and cream cheese.
  • Stir in grated zest and liqueur or juice. Refrigerate until chilled.

Nutrition Facts : Calories 94.9 calories, Carbohydrate 10.9 g, Cholesterol 15.4 mg, Fat 4.9 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 51.4 mg, Sugar 6.5 g

ORANGE YOGURT FRUIT DIP



Orange Yogurt Fruit Dip image

Looking for a cheesy accompaniment for your fruits using Yoplait® yogurt? Then check out this nutty and tangy dip made using orange, pecans and nutmeg - ready in just 10 minutes.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 10m

Yield 16

Number Of Ingredients 8

1 package (8 oz) reduced-fat cream cheese (Neufchâtel)
1 container (6 oz) Yoplait® Original yogurt orange crème
1/2 cup orange marmalade
1/8 teaspoon ground nutmeg
2 tablespoons coarsely chopped pecans
Grated orange peel
Ground nutmeg, if desired
Assorted fresh fruit

Steps:

  • In medium bowl, beat cream cheese with electric mixer on medium speed until creamy. Beat in yogurt, marmalade and 1/8 teaspoon nutmeg until smooth.
  • Spoon into serving bowl. Top with pecans and orange peel. Sprinkle with nutmeg. Serve with fruit.

Nutrition Facts : Fat 1, ServingSize 1 Serving, TransFat 0 g

MANDARIN ORANGE FRUIT DIP



Mandarin Orange Fruit Dip image

I made this for New Year's Day this year and it was a hit! I found the recipe on allrecipes.com when looking for a fruit-dip recipe that didn't use pudding or marshmallow fluff. I was worried at first that the yogurt flavor over-powered the other flavors, but after chilling it it was perfect.

Provided by lolablitz

Categories     Fruit

Time 5m

Yield 12 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese, cubed
16 ounces vanilla yogurt
1 teaspoon vanilla extract
1 (11 ounce) can mandarin oranges, drained
assorted fresh fruit

Steps:

  • In a mixing bowl, beat cream cheese until creamy. Add yogurt and vanilla; beat until smooth. Set aside tree orange segments for garnish. In a small bowl, mash remaining oranges with a fork; drain. Stir into cream cheese mixture. Transfer to a serving bowl; garnish with reserved oranges. Refrigerate until serving; serve with fruit.

Nutrition Facts : Calories 104, Fat 7.9, SaturatedFat 5, Cholesterol 25.7, Sodium 74, Carbohydrate 5.8, Fiber 0.5, Sugar 4.6, Protein 3

ORANGE-CREAM CHEESE DIP



Orange-Cream Cheese Dip image

Combine cream cheese, orange juice, COOL WHIP and more for this delicious Orange-Cream Cheese Dip! Serve our Orange-Cream Cheese Dip with fruit or graham crackers.

Provided by My Food and Family

Categories     Home

Time 2h5m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 4

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup orange juice
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 cup thawed COOL WHIP Whipped Topping

Steps:

  • Beat cream cheese in large bowl with mixer until creamy. Gradually beat in orange juice.
  • Add dry pudding mix; beat 2 min. Gently stir in COOL WHIP.
  • Refrigerate 2 hours or until firm.

Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.6899 g

SKINNY FLUFFY ORANGE FRUIT DIP



Skinny Fluffy Orange Fruit Dip image

64% less fat • 44% fewer calories • 62% less sat fat than the original recipe. With less fat, this dip still blossoms with flavor!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 10m

Yield 12

Number Of Ingredients 7

4 oz (half of 8-oz package) 1/3-less-fat cream cheese (Neufchâtel), softened
1 container (6 oz) Yoplait® Original yogurt orange crème or French vanilla
2 tablespoons powdered sugar
1 tablespoon frozen orange juice concentrate
1/4 teaspoon vanilla
1/2 cup Cool Whip fat-free frozen whipped topping, thawed
Assorted fresh fruit for dipping, if desired

Steps:

  • In medium bowl, beat cream cheese with electric mixer on low speed until smooth.
  • Add yogurt, powdered sugar, orange juice concentrate and vanilla; beat 30 to 60 seconds on low speed until blended and smooth. Gently stir in whipped topping until well blended. Serve immediately or refrigerate up to 24 hours. Serve with fresh fruit.

Nutrition Facts : Calories 50, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 40 mg, Sugar 4 g, TransFat 0 g

Tips:

  • Use fresh oranges for the best flavor. If you don't have fresh oranges, you can use orange juice concentrate, but the flavor will not be as good.
  • To make the dip ahead of time, simply store it in an airtight container in the refrigerator for up to 3 days.
  • Garnish the dip with whipped cream, chocolate shavings, or chopped nuts before serving.
  • Serve the dip with a variety of fruits, such as strawberries, blueberries, bananas, and apples.
  • Use a blender or food processor to make the dip smooth and creamy.
  • If the dip is too thick, add a little bit of milk or water to thin it out.
  • If the dip is too sweet, add a little bit of lemon juice or vinegar to balance out the flavors.

Conclusion:

Orange dip is a delicious and refreshing treat that is perfect for any occasion. It is easy to make, and it can be tailored to your own taste preferences. Whether you like it sweet, tangy, or somewhere in between, there is an orange dip recipe out there for you. So next time you are looking for a light and healthy snack or dessert, give orange dip a try. You won't be disappointed!

Related Topics