Best 2 Orange Cloud Recipes
Indulge in the delightful world of orange clouds, a captivating culinary creation that tantalizes the senses with its ethereal texture and vibrant citrus flavor. This collection of recipes unveils a symphony of orange cloud variations, each featuring unique ingredients and preparation methods to cater to diverse preferences. From the classic orange cloud cake, a timeless favorite known for its fluffy sponge and zesty orange glaze, to the innovative orange cloud mousse, a light and airy confection that will transport you to a realm of pure bliss, these recipes offer a delightful journey through the realm of orange-infused desserts. Embrace the culinary adventure and discover the perfect orange cloud recipe to satisfy your sweet cravings.
Let's cook with our recipes!
ORANGE CLOUD
Make and share this Orange Cloud recipe from Food.com.
Provided by Runnergirl19
Categories Gelatin
Time 1h5m
Yield 15 serving(s)
Number Of Ingredients 4
Steps:
- Mix together Cool Whip and cottage cheese.
- stir in jello and 1 and a half cans of oranges.
- top with remaining oranges.
- chill in fridge 1 hour or until ready to serve.
Nutrition Facts : Calories 52.6, Fat 1.4, SaturatedFat 0.9, Cholesterol 4.5, Sodium 148.4, Carbohydrate 5.9, Sugar 5, Protein 4.2
ORANGE CLOUD
Like a creamy, orange ice-cream pop, this cocktail marries vanilla and orange. But the drink includes two liqueurs, so it's for adults only.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 5
Steps:
- Mix all ingredients in a blender until smooth. Dip moistened rims of two glasses in orange-colored sugar; pour in orange mixture, and serve.
Tips:
- Choose the right oranges. Use navel or Valencia oranges for the best flavor. They should be ripe and juicy, with a bright orange color.
- Zest the oranges before you juice them. This will release the flavorful oils from the peel and give your cloud a more intense orange flavor.
- Use fresh lemon juice. Bottled lemon juice can have a bitter taste that will overpower the orange flavor.
- Don't overbeat the egg whites. Overbeaten egg whites will make your cloud tough and chewy. Just beat them until they are stiff but not dry.
- Cook the cloud over low heat. This will help to prevent it from curdling.
- Serve the cloud immediately. It will start to deflate as it cools.
Conclusion:
Orange cloud is a light and fluffy dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple tips, you can create a delicious and impressive orange cloud that will be a hit with your family and friends.
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