Best 3 Orange Cilantro Rice Recipes

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Indulge in a tantalizing culinary journey with our versatile Orange Cilantro Rice, a vibrant dish that bursts with zesty orange and aromatic cilantro flavors. Embark on a culinary adventure as you explore three distinct yet equally delectable variations of this flavorful rice.

1. **Classic Orange Cilantro Rice**: Experience the harmonious blend of zesty orange zest, fragrant cilantro, and fluffy long-grain rice. This classic recipe delivers a refreshing and invigorating side dish that perfectly complements a variety of main courses.

2. **Loaded Orange Cilantro Rice**: Elevate your rice game with this hearty and satisfying rendition. A medley of colorful vegetables, including crisp bell peppers, succulent carrots, and tender broccoli florets, adds a delightful crunch and vibrant hues to the mix. This loaded version promises a complete and nutritious meal that will tantalize your taste buds.

3. **Spanish Orange Cilantro Rice**: Embark on a culinary voyage to Spain with this flavorful twist on the classic recipe. Saffron, a vibrant spice renowned for its distinct aroma and color, lends an exotic touch to the dish. This Spanish-inspired rendition promises an unforgettable experience that will transport your taste buds to the vibrant streets of Barcelona.

No matter your preference, each of these Orange Cilantro Rice variations promises a culinary delight that will leave you craving for more. So, gather your ingredients, prepare your taste buds, and let's embark on a journey of flavors with these irresistible rice recipes.

Let's cook with our recipes!

INDONESIAN RICE SALAD WITH ORANGE-SESAME-CILANTRO DRESSING



Indonesian Rice Salad With Orange-Sesame-Cilantro Dressing image

A potluck or picnic favorite. You will like the subtle flavors. If you don't like Cilantro, leave it out.

Provided by Miss Annie

Categories     Lunch/Snacks

Time 55m

Yield 6 serving(s)

Number Of Ingredients 17

1 cup uncooked long-grain rice
1 (8 ounce) can pineapple chunks, drained
1/4 cup dry-roasted cashews or 1/4 cup peanuts, chopped
1/3 cup raisins
3 green onions, thinly sliced
1 small red bell pepper, diced in 1/2 inch pieces
1 small green bell pepper, diced in 1/2 inch pieces
1 stalk celery, cut in half down lengthwise,and thinly sliced
1 cup fresh bean sprout
1/2 cup fresh orange juice
2 tablespoons low sodium soy sauce
2 teaspoons dark sesame oil
1 tablespoon peeled and minced fresh ginger
1 teaspoon grated fresh orange zest
1 clove garlic, minced
1/4 teaspoon red pepper flakes
1 tablespoon cilantro, minced

Steps:

  • Cook rice according to directions and place in a bowl to cool to room temperature.
  • When cool, add pineapple, cashews, raisins, green onions, red and green bell peppers, celery, bean sprouts and cilantro.
  • In a jar, combine dressing ingredients and shake to mix.
  • If the salad is served immediately, drizzle all of the dressing over the salad.
  • If salad is to be served later, use only half of dressing over salad, then at the last minute add the other half of dressing, stirring to coat.
  • May be served room temperature or chilled.

ORANGE CILANTRO RICE



Orange Cilantro Rice image

Bright flavors meld to produce a one-of-a-kind rice dish. To really bring out the orange flavor, try using juice with lots of pulp.

Provided by Wannabe Gardener

Categories     Side Dish     Rice Side Dish Recipes

Time 35m

Yield 6

Number Of Ingredients 12

2 teaspoons butter
½ cup diced onion
1 cup uncooked long grain white rice
2 teaspoons ground cumin
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon ground black pepper
⅛ teaspoon cayenne pepper
salt to taste
1 ½ cups orange juice
½ cup chicken broth
½ cup chopped fresh cilantro

Steps:

  • Melt the butter in a saucepan over medium-high heat. Stir in onion, and cook until tender. Mix in rice, and season with cumin, garlic powder, onion powder, pepper, cayenne pepper, and salt. Cook and stir until rice is golden brown. Pour in orange juice and broth, and bring to a boil. Reduce heat to low, cover and simmer 20 minutes.
  • Remove cooked rice from heat, and gently mix in cilantro to serve.

Nutrition Facts : Calories 170.9 calories, Carbohydrate 34.6 g, Cholesterol 3.6 mg, Fat 1.9 g, Fiber 1 g, Protein 3.4 g, SaturatedFat 1 g, Sodium 208.6 mg, Sugar 6 g

ORANGE CILANTRO RICE



Orange Cilantro Rice image

Make and share this Orange Cilantro Rice recipe from Food.com.

Provided by dicentra

Categories     Long Grain Rice

Time 30m

Yield 6 serving(s)

Number Of Ingredients 7

vegetable oil cooking spray
1/2 cup green onion, sliced
1 cup long grain rice
1 small orange, zest of
2 1/4 cups water
2 tablespoons fresh cilantro, chopped
salt and pepper

Steps:

  • Spray medium saucepan with cooking spray; heat over medium heat until hot.
  • Saute onions until tender, 3-5 minutes.
  • Add rice and orange zest to saucepan; cook over medium heat until rice is lightly browned, 2-3 minutes, stirring frequently.
  • Add water to saucepan and heat to boiling; reduce heat and simmer, covered, until rice is tender, 20-25 minutes.
  • Stir in cilantro and season to taste with salt and pepper.

Nutrition Facts : Calories 115.3, Fat 0.2, SaturatedFat 0.1, Sodium 4.8, Carbohydrate 25.3, Fiber 0.6, Sugar 0.2, Protein 2.4

Tips:

  • Use fresh oranges for the best flavor. If you don't have fresh oranges, you can use 1/2 cup of orange juice concentrate and 1/2 cup of water.
  • If you don't have fresh cilantro, you can use 1/4 cup of dried cilantro.
  • Be sure to rinse the rice well before cooking. This will help to remove the starch and make the rice less sticky.
  • If you want a more flavorful rice, you can add a teaspoon of cumin or coriander to the cooking liquid.
  • This rice is a great side dish for chicken, fish, or beef.

Conclusion:

Orange cilantro rice is a delicious and easy-to-make side dish that is perfect for any occasion. It is a great way to add a pop of color and flavor to your meal. This rice is also a good source of fiber and vitamin C. So next time you are looking for a side dish that is both flavorful and healthy, give orange cilantro rice a try.

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