Best 2 Orange Chocolate Chip Scones Recipes

Indulge in the delightful fusion of citrus and chocolate with these delectable orange chocolate chip scones. These scones are a delightful treat, bursting with the vibrant flavors of orange zest and semi-sweet chocolate chips. They are perfect for a quick breakfast, brunch, or afternoon snack. Enjoy them on their own or pair them with your favorite cup of tea or coffee. With three variations provided in this article, you can explore the versatility of this classic recipe. Whether you prefer a vegan, gluten-free, or classic version, there's a scone recipe here to satisfy your cravings. Embark on a culinary journey and discover the perfect orange chocolate chip scone to tantalize your taste buds.

Let's cook with our recipes!

CHOCOLATE-ORANGE SCONES

Chocolate-Orange Scones image

Yes, you can make scones! Pancake mix is the key to this light and fluffy quick bread that kids will love! "These are great with a cup of coffee, milk or herbal tea." Margaret Wilson - Sun City, California

Provided by Taste of Home

Time 25m

Yield 8 scones.

Number Of Ingredients 4

Ingredients

1-1/2 cups complete buttermilk pancake mix
3/4 cup heavy whipping cream
2 to 3 teaspoons grated orange zest
2 milk chocolate candy bars (1.55 ounces each), chopped

Steps:

Preheat oven to 400°. In a small bowl, combine pancake mix, cream and orange zest. Turn onto a lightly floured surface; knead 6 times. Knead in chocolate., Pat into a 9-in. circle. Cut into eight wedges. Separate wedges and place on a greased baking sheet. Bake 9-11 minutes or until lightly browned. Serve warm.

Nutrition Facts :

ORANGE CHOCOLATE CHIP SCONES

Orange Chocolate Chip Scones image

This recipe is based on a recipe I slightly altered. It called for poppy seeds instead of the chocolate chips. I had already began making the recipe when I discovered my stash of poppy seeds had gone bad. So in an attempt to continue making the original recipe I subbed in mini-chocolate chips. I also used regular milk instead of cream and added baking powder to the list of ingredients. This recipe came out pretty darn good. It was even better the next morning.

Provided by Marz7215

Categories Scones

Time 33m

Yield 22 rounds, 6 serving(s)

Number Of Ingredients 14

Ingredients

2 1/4 cups all-purpose flour
1/2 cup granulated sugar
1/3 cup mini chocolate chip
1 teaspoon cream of tartar
1/4 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon freshly grated orange rind
1/2 cup unsalted butter, chilled and cut into pieces
1/3 cup milk
1 large egg
1/4 cup orange juice
1/2 teaspoon vanilla
coarse sugar, for sprinkling the tops

Steps:

Preheat oven to 375°F.
Combine the first eight ingredients and using a pastry cutter or fork make a coarse meal.
In a separate bowl combine the milk, egg, orange juice and vanilla extract until smooth.
Add the liquid ingredients to the dry ingredients with a rubber spatula or wooden spoon just until blended. Turn the dough into a floured surface and knead slightly five or six times.
Roll the dough out to 3/4 inch thick and cut into rounds with a floured 2 inch biscuit cutter. Sprinkle tops with coarse sugar before baking.
Bake 15-18 minutes or until golden brown.

Nutrition Facts : Calories 445.3, Fat 20, SaturatedFat 12.1, Cholesterol 77.8, Sodium 329.5, Carbohydrate 60.9, Fiber 1.9, Sugar 23, Protein 7

Tips:

Use fresh oranges for the best flavor. If you don't have fresh oranges, you can use orange juice concentrate, but be sure to dilute it with water according to the package directions.
Grate the orange zest finely. This will help to release the orange's flavor into the scones.
Don't overmix the dough. Overmixing will make the scones tough.
Use cold butter. Cold butter will help to create flaky layers in the scones.
Don't overcrowd the baking sheet. Leave at least 2 inches of space between the scones so that they have room to rise.
Bake the scones until they are golden brown and a toothpick inserted into the center comes out clean.
Let the scones cool for a few minutes before serving. This will help them to set.

Conclusion:

Orange chocolate chip scones are a delicious and easy-to-make breakfast treat. They are perfect for a weekend brunch or a quick snack. With their zesty orange flavor and chocolatey goodness, these scones are sure to be a hit with everyone. So next time you're looking for a tasty and satisfying breakfast or snack, give these orange chocolate chip scones a try. You won't be disappointed!