Best 2 Orange Chicken Wraps Recipes
Tantalize your taste buds with our delectable Orange Chicken Wraps, a harmonious blend of zesty orange sauce, succulent chicken, and crisp vegetables, all wrapped in a soft and fluffy tortilla. Bursting with vibrant flavors, this dish offers a delightful balance of sweet, tangy, and savory notes. Savor the tender chicken, infused with a tantalizing orange sauce made from scratch, complemented by the crunch of fresh bell peppers and carrots. Served with a cooling and creamy avocado ranch dressing, these wraps promise a satisfying and refreshing meal. You can also explore variations such as the Air Fryer Orange Chicken, a healthier alternative with a crispy golden-brown coating, and the Baked Orange Chicken, perfect for those seeking a lighter version without compromising on taste. Embrace the versatility of this dish by customizing it to your preference, whether you prefer chicken tenders or sliced chicken breast. With its ease of preparation and mouthwatering flavors, our Orange Chicken Wraps are sure to become a family favorite.
Here are our top 2 tried and tested recipes!
ORANGE CHICKEN WRAPS
Oranges give these cool and crunchy wraps a pleasant change of pace. The tasty handhelds come together in a snap. Enjoy them as a simple weeknight meal or a quick weekend lunch. -Jamie Jones, Madison, Georgia
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first seven ingredients. Add salad dressing; toss to coat. In another bowl, combine chicken and barbecue sauce. , Spoon 3/4 cup coleslaw mixture down the center of each tortilla; top with 1/4 cup chicken mixture. Roll up.
Nutrition Facts : Calories 399 calories, Fat 9g fat (2g saturated fat), Cholesterol 26mg cholesterol, Sodium 948mg sodium, Carbohydrate 55g carbohydrate (20g sugars, Fiber 8g fiber), Protein 17g protein.
ORANGE CHICKEN WRAPS
Yield 4-6
Number Of Ingredients 7
Steps:
- In a large saucepan over medium heat, cook the ground chicken until cooked all the way through.
- Once cooked, sprinkle on your garlic salt, and mix until well combined.
- Add your orange juice, teriyaki sauce and barbecue sauce, until well combined.
- Let the mixture bubble, and thicken for about 3-4 minutes.
- Add your mandarin oranges.
- Let mixture heat up for about 4-5 minutes.
- Remove from stovetop and serve over rice, quinoa, tortillas, or lettuce shells.
- Eat and enjoy.
Nutrition Facts : Servingsize 1 serving, Calories 1084 kcal, Fat 37 g, SaturatedFat 10 g, Cholesterol 300 mg, Sodium 8149 mg, Carbohydrate 109 g, Sugar 95 g, Protein 83 mg
Tips:
- Use fresh oranges. Fresh oranges have a brighter, more flavorful taste than store-bought orange juice. If you don't have fresh oranges, you can substitute 1 cup of store-bought orange juice, but the flavor will be less intense.
- Don't overcook the chicken. Overcooked chicken is tough and dry. Cook the chicken until it is just cooked through, about 5-7 minutes per side.
- Use a good quality hoisin sauce. Hoisin sauce is a thick, sweet, and savory sauce that adds a lot of flavor to the wraps. Look for a hoisin sauce that is made with high-quality ingredients.
- Add some vegetables to the wraps. Vegetables add crunch, color, and nutrients to the wraps. Try adding shredded carrots, cucumbers, or bell peppers.
- Serve the wraps with a dipping sauce. A dipping sauce adds extra flavor and moisture to the wraps. Try serving the wraps with a sweet and sour sauce, a plum sauce, or a hoisin sauce.
Conclusion:
Orange chicken wraps are a delicious and easy-to-make meal that is perfect for a quick lunch or dinner. They are also a great way to use up leftover chicken. With a few simple ingredients and steps, you can have a tasty and satisfying meal that the whole family will enjoy.
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