Best 2 Orange Carrot Ginger Juice Recipes

Embark on a refreshing and revitalizing journey with our tantalizing orange, carrot, and ginger juice recipes. These delightful concoctions burst with vibrant flavors and a symphony of health benefits. Discover the classic blend of sweet oranges, earthy carrots, and zesty ginger, or explore variations that introduce aromatic turmeric, tangy lemon, and invigorating cayenne pepper. Each recipe is meticulously crafted to provide a unique taste experience while nourishing your body with essential vitamins, minerals, and antioxidants. Whether you're seeking a vibrant morning boost, a post-workout pick-me-up, or a flavorful addition to your daily routine, these orange, carrot, and ginger juice recipes are sure to delight your palate and invigorate your senses.

Here are our top 2 tried and tested recipes!

ORANGE-CARROT-GINGER JUICE

Orange-Carrot-Ginger Juice image

Boost your immune system with an orange-carrot-ginger juice packed with healthy citrus and carrots. This juice has tons of flavor, a zing of tartness, and is full of nourishment. The perfect juice to spring-clean your diet!

Provided by Megan Olson

Categories Drinks Recipes Juice Recipes

Time 15m

Yield 1

Number Of Ingredients 5

Ingredients

1 large orange, peeled
1 cup carrots, chopped
¼ cup lemon juice
1 (1 inch) piece ginger
ice

Steps:

Place orange, carrots, lemon juice, and ginger in a juicer. Blend, according to manufacturer's instructions, until smooth. Pour juice into a glass filled with ice.

Nutrition Facts : Calories 158.7 calories, Carbohydrate 40.1 g, Fat 0.6 g, Fiber 8.4 g, Protein 3.3 g, SaturatedFat 0.1 g, Sodium 93.4 mg, Sugar 24.8 g

CARROT ORANGE GINGER JUICE RECIPE BY TASTY

Carrot Orange Ginger Juice Recipe by Tasty image

Here's what you need: navel oranges, carrots, ginger

Provided by Rachel Gaewski

Categories Drinks

Yield 1 serving

Number Of Ingredients 3

Ingredients

3 navel oranges, peeled and cut into segments
4 carrots, chopped
1 tablespoon ginger, minced

Steps:

Add the orange, carrot, and ginger to a blender, and blend until smooth.
Using a mesh strainer, strain the juice over a large liquid measuring cup to remove the pulp. Use a spoon to help stir the pulp and press out the liquid. Reserve the pulp to make pulp muffins.
Chill the juice for at least 30 minutes (and keep up to 3 days).
Enjoy!

Nutrition Facts : Calories 441 calories, Carbohydrate 114 grams, Fat 1 gram, Fiber 22 grams, Protein 8 grams, Sugar 70 grams

Tips:

Choose ripe and juicy oranges: The quality of the oranges used greatly impacts the flavor of the juice. Opt for oranges that are heavy for their size and have a deep orange color.
Peel the oranges thinly: To avoid bitterness, remove only the outermost layer of the orange peel, leaving the white pith behind.
Use a juicer: If you have one, using a juicer is the most efficient way to extract the juice from the oranges and carrots.
Grate the ginger: Freshly grated ginger adds a spicy kick to the juice. If you don't have a grater, minced ginger can be used instead.
Adjust the sweetness: The amount of honey or agave syrup can be adjusted according to your taste preference.
Serve chilled: This juice is best enjoyed chilled. You can refrigerate it for at least an hour before serving or add ice cubes.

Conclusion:

Orange carrot ginger juice is a refreshing and nutritious drink that offers a variety of health benefits. Its vibrant color and sweet-tart flavor make it a popular choice for breakfast or as a midday pick-me-up. With its combination of oranges, carrots, and ginger, this juice is packed with essential vitamins, minerals, and antioxidants that support overall well-being. Whether you're looking to boost your immunity, improve your digestion, or simply enjoy a delicious and healthy beverage, orange carrot ginger juice is an excellent choice.