Best 7 Orange Balls Ii Recipes
**Orange Balls: A Delightful Culinary Journey**
Orange Balls, also known as Jin Dui, are a traditional Chinese pastry that combines the vibrant flavors of orange with the soft texture of glutinous rice flour. Originating in the southern Chinese province of Guangdong, these delectable treats are a staple of Cantonese cuisine and hold a special place in Chinese New Year celebrations, symbolizing prosperity and good fortune.
This article presents two irresistible variations of Orange Balls: the classic recipe and a modernized version with an orange-flavored filling. Both recipes offer a unique culinary experience, ensuring there's an Orange Ball to satisfy every palate. Whether you prefer the traditional approach or the delightful fusion of flavors, these recipes promise to tantalize your taste buds and leave you craving more.
**Classic Orange Balls:**
This timeless recipe captures the essence of Orange Balls in its purest form. Glutinous rice flour and sugar are combined to create a soft and chewy dough, while freshly grated orange zest infuses it with a vibrant citrus aroma. The balls are then deep-fried until golden brown, resulting in a crispy exterior that perfectly complements the soft and flavorful interior.
**Orange Balls with Orange-Flavored Filling:**
This contemporary take on Orange Balls elevates the classic recipe with an additional layer of citrusy goodness. The dough is prepared using the same method as the classic recipe, but a sweet and tangy orange-flavored filling is added to the center of each ball before frying. The result is a burst of orange flavor in every bite, creating a delightful balance between the crispy exterior and the juicy, flavorful filling.
Both variations of Orange Balls are sure to impress your family and friends, whether served as a delightful snack or as a special treat during Chinese New Year celebrations. With their vibrant orange color and delectable flavors, these pastries are a true testament to the culinary artistry of Chinese cuisine.
NO BAKE ORANGE BALLS
Only 5 ingredients
Provided by The Southern Lady Cooks
Categories candy
Time 1h15m
Number Of Ingredients 6
Steps:
- Mix all ingredients together and shape in to walnut size balls. Roll balls in additional powder sugar or coconut. Place in refrigerator to chill until firm. Makes 15-20 cookies.
ORANGE BALLS
Great orange flavor and a cool treat. I got this recipe from a friend many years ago.
Provided by Sharon Whitley
Categories Other Snacks
Time 20m
Number Of Ingredients 5
Steps:
- 1. Mix sugar, wafer crumbs and nuts. Add juice; mix until it all sticks together. With hands, roll into small balls, using about a level tablespoon of mix for each. Roll in coconut. Store in refrigerator in airtight container. Makes about 5 dozen.
EASY ORANGE BALLS
This is delicious southern cookie ball, has been a favorite around these parts for many years. Its quick and easy and very tasty, and is a great flavor change for the holiday cookie platter.
Provided by Recipe Baroness
Categories Dessert
Time 20m
Yield 3 dozen
Number Of Ingredients 7
Steps:
- Combine cookie crumbs and 1 cup confectioners' sugar.
- blend in butter.
- Stir in orange juice concentrate and add vanilla and nuts.
- Shape mixture into balls about the size of walnuts.
- Shake in food storage bag with sifted confectioners' sugar or coconut.
- Arrange orange balls in single layer on waxed paper-lined cookie sheet and store uncovered overnight in refrigerator for best flavor.
EASY NO-BAKE ORANGE BALLS CANDY
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No-bake orange balls are similar to bourbon balls with vanilla wafer crumbs. The orange juice concentrate gives them a burst of orange flavor.
Provided by Diana Rattray
Categories Dessert
Time 8h10m
Yield 36
Number Of Ingredients 7
Steps:
- Combine the vanilla wafer cookie crumbs and 1 cup confectioners' sugar in a mixing bowl.
- Add the butter to the crumb mixture and blend in well.
- Stir in the thawed orange juice concentrate; add vanilla and nuts. Mix with your hands until all the ingredients are fully incorporated.
- With your hands, shape the mixture into balls about the size of walnuts. Place the prepared balls in a food storage bag with the sifted confectioners' sugar or shredded coconut. Shake the balls around so that the sugar (or coconut) sticks to the balls. You may want to do just a few at a time to prevent overcrowding which could impact the shape of the balls.
- Remove the balls from the bag and arrange the orange balls in single layer on waxed paper-lined cookie sheet. Store them uncovered overnight in the refrigerator for the best flavor. If you like making easy or no-bake desserts, try chocolate bourbon truffles or big batch no-bake chocolate oatmeal cookies .
Nutrition Facts : Calories 98 kcal, Carbohydrate 12 g, Cholesterol 3 mg, Fiber 1 g, Protein 1 g, SaturatedFat 2 g, Sodium 52 mg, Sugar 8 g, Fat 5 g, ServingSize 36 servings, UnsaturatedFat 0 g
ORANGE SWEET ROLLS
This orange sweet rolls recipe is so dependable-I make it a lot during the holidays because it's quick and delicious. And there are never any leftovers! -Angela Sheridan, Opdyke, Illinois
Provided by Taste of Home
Categories Breakfast
Time 11h55m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, beat cream cheese, orange marmalade and orange juice until blended; stir in pecans. Set aside., In a large bowl, combine baking mix, sugar and yeast. Stir in warm water to form a soft dough. Turn dough onto a lightly floured surface; knead until smooth and elastic, about 5 minutes. Cover and let rest 10 minutes. Roll into an 11x8-in. rectangle. Spread cream cheese mixture to within 1/2 in. of edges. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices., Place in a greased 13x9-in. baking dish, cut side down. Cover with a kitchen towel. Let rise in a warm place until doubled, about 1 hour. , Preheat oven to 350°. Brush tops with melted butter. Bake until golden brown, 35-40 minutes. Cool slightly in pan on a wire rack. For glaze, stir together confectioners' sugar and marmalade; drizzle over warm rolls.
Nutrition Facts : Calories 311 calories, Fat 15g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 445mg sodium, Carbohydrate 42g carbohydrate (17g sugars, Fiber 2g fiber), Protein 5g protein.
ORANGE COCONUT BALLS
When my mother first made these slightly sweet morsels years ago, we immediately fell in love with their unique flavor. -Helen Youngers, Kingman, Kansas
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the first 5 ingredients. Roll into 1-in. balls, then roll in confectioners' sugar. Store in the refrigerator. Roll in additional confectioners' sugar before serving.
Nutrition Facts : Calories 98 calories, Fat 4g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 46mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.
NO BAKE VANILLA ORANGE BALLS
Make and share this No Bake Vanilla Orange Balls recipe from Food.com.
Provided by Mysterygirl
Categories Dessert
Time 15m
Yield 24-36 cookies
Number Of Ingredients 6
Steps:
- Mix crushed wafers with sugar.
- Add melted oleo.
- Add nuts; then add juice.
- Stir well.
- Make into balls and roll in fine coconut or powdered sugar.
- Refrigerate.
Tips:
- Don't overcook the oranges. Otherwise, they will become tough and chewy. Cook them until they are soft, but still slightly firm.
- If you don't have a blender or food processor, you can use a hand mixer to puree the oranges. Just be sure to puree them until they are very smooth.
- Be careful not to overcook the mixture. Otherwise, it will become too thick and dry. Cook it until it is thick enough to hold its shape, but still slightly moist.
- Let the mixture cool completely before forming it into balls. This will help them to hold their shape better.
- If you want the balls to be extra sweet, you can coat them in sugar before rolling them in coconut.
Conclusion:
Orange balls are a delicious and easy-to-make treat that is perfect for any occasion. They are a great way to use up leftover oranges, and they can be made ahead of time and stored in the refrigerator for up to two weeks. Next time you are looking for a sweet snack or dessert, give orange balls a try!
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