Best 7 Orange Balls I Recipes

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Indulge in a delightful culinary journey with Orange Balls, a collection of tempting recipes that transform humble oranges into extraordinary treats. From the classic candied orange balls, reminiscent of childhood memories, to the sophisticated orange liqueur balls, infused with a hint of citrusy delight, this article offers a diverse range of recipes that cater to every palate. Discover the secrets of creating perfectly round, golden-brown orange balls, coated in rich chocolate or dusted with powdered sugar. Explore variations such as orange and almond balls, a harmonious blend of citrus and nutty flavors, and orange marmalade balls, a delightful twist on a classic breakfast spread. These recipes not only promise a burst of citrusy goodness but also provide step-by-step instructions, ensuring success even for novice bakers. Prepare to tantalize your taste buds and impress your loved ones with these delectable Orange Ball recipes.

Check out the recipes below so you can choose the best recipe for yourself!

NO BAKE ORANGE BALLS



No Bake Orange Balls image

Only 5 ingredients

Provided by The Southern Lady Cooks

Categories     candy

Time 1h15m

Number Of Ingredients 6

1 cup of powdered sugar
3 cups of crushed vanilla wafers
1/4 cup of butter (softened)
1/2 cup of finely chopped pecans (can use any type of nuts)
3 ounces of orange juice concentrate (thawed)
coconut (optional)

Steps:

  • Mix all ingredients together and shape in to walnut size balls. Roll balls in additional powder sugar or coconut. Place in refrigerator to chill until firm. Makes 15-20 cookies.

ORANGE BALLS



Orange Balls image

Great orange flavor and a cool treat. I got this recipe from a friend many years ago.

Provided by Sharon Whitley

Categories     Other Snacks

Time 20m

Number Of Ingredients 5

1 box powdered sugar
1 box (12 oz) vanilla wafers, crushed
1 c pecans, chopped
1 can(s) (6 oz) frozen orange juice, softened
1 pkg shredded coconut

Steps:

  • 1. Mix sugar, wafer crumbs and nuts. Add juice; mix until it all sticks together. With hands, roll into small balls, using about a level tablespoon of mix for each. Roll in coconut. Store in refrigerator in airtight container. Makes about 5 dozen.

ORANGE BLOSSOM BALLS



Orange Blossom Balls image

An, easy, delicious sweet treat! We can't wait to make these again and take them to church.

Provided by Mary Ann Thompson

Categories     Cookies

Time 30m

Number Of Ingredients 5

1 box 12 oz. vanilla wafers, crushed
1 can(s) 6 oz. orange juice concentrate, thawed, undiluted
1 c confectioners' sugar
1 c finely chopped nuts, your choice ( i use pecans)
1 pkg coconut, flaked sweetened

Steps:

  • 1. Crush vanilla wafers very fine. Mix with sugar
  • 2. Add undiluted juice and nuts. Mix well.
  • 3. Shape into small balls. Roll in coconut.
  • 4. Store in airtight container in refrigerator.

EASY NO-BAKE ORANGE BALLS CANDY



Easy No-Bake Orange Balls Candy image

No-bake orange balls are similar to bourbon balls with vanilla wafer crumbs. The orange juice concentrate gives them a burst of orange flavor.

Provided by Diana Rattray

Categories     Dessert

Time 8h10m

Yield 36

Number Of Ingredients 7

12 ounces vanilla wafer cookies (finely crushed)
1 cup confectioners' sugar (plus more for coating)
1/4 cup butter (softened)
1/2 cup orange juice concentrate (thawed)
1/2 teaspoon vanilla extract
1 cup pecans (chopped)
1/2 sifted confectioners' sugar (or shredded coconut for coating)

Steps:

  • Combine the vanilla wafer cookie crumbs and 1 cup confectioners' sugar in a mixing bowl.
  • Add the butter to the crumb mixture and blend in well.
  • Stir in the thawed orange juice concentrate; add vanilla and nuts. Mix with your hands until all the ingredients are fully incorporated.
  • With your hands, shape the mixture into balls about the size of walnuts. Place the prepared balls in a food storage bag with the sifted confectioners' sugar or shredded coconut. Shake the balls around so that the sugar (or coconut) sticks to the balls. You may want to do just a few at a time to prevent overcrowding which could impact the shape of the balls.
  • Remove the balls from the bag and arrange the orange balls in single layer on waxed paper-lined cookie sheet. Store them uncovered overnight in the refrigerator for the best flavor. If you like making easy or no-bake desserts, try chocolate bourbon truffles or big batch no-bake chocolate oatmeal cookies .

Nutrition Facts : Calories 98 kcal, Carbohydrate 12 g, Cholesterol 3 mg, Fiber 1 g, Protein 1 g, SaturatedFat 2 g, Sodium 52 mg, Sugar 8 g, Fat 5 g, ServingSize 36 servings, UnsaturatedFat 0 g

EASY ORANGE BALLS RECIPE (SNOWBALLS)



Easy Orange Balls Recipe (Snowballs) image

Old fashioned orange balls just like grandma used to make rolled in coconut are a classic holiday treat. These easy make orange balls require no baking and just need to be kept chilled until ready to serve.

Provided by Julia Jordan

Categories     Desserts

Time 20m

Number Of Ingredients 6

11 ounce box Nilla Wafers Vanilla Wafer Cookies, crumbled
1 Stick of Butter, melted
6 ounce Orange Juice Concentrate (I used half a 12 ounce size)
½ cup Chopped Pecans
2 cups Confectioner's Sugar
3 cups Flaked Sweetened Coconut (Recommend Baker's), or more if needed

Steps:

  • Add the crumbled vanilla wafers, orange juice concentrate, pecans and melted butter to the large bowl of your stand mixer. (see notes) Using the paddle attachment; mix on a medium speed until combined. Next, add the confectioner's powdered sugar then continue to mix until combine. Dough will be mushy and sticky.
  • Line a baking sheet with parchment paper then use a one inch scoop to form orange balls, placing them on the lined baking sheet.
  • Next, after all of the balls are formed, gently roll them in the flaked coconut to coat and transfer the orange snowball back to the lined baking sheet; repeat until all are coated.
  • Refrigerate the orange snowballs until ready to serve. Please not that these orange balls do need to be kept chilled. Serve in small portions and replenish serving trays as needed.

Nutrition Facts : Calories 203 calories, Carbohydrate 27 grams carbohydrates, Cholesterol 10 milligrams cholesterol, Fat 10 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 2 orange balls, Sodium 114 grams sodium, Sugar 19 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

NO BAKE VANILLA ORANGE BALLS



No Bake Vanilla Orange Balls image

Make and share this No Bake Vanilla Orange Balls recipe from Food.com.

Provided by Mysterygirl

Categories     Dessert

Time 15m

Yield 24-36 cookies

Number Of Ingredients 6

1 (12 ounce) box crushed vanilla wafers
1 lb powdered sugar
1/2-1 cup oleo
1/2 cup chopped nuts
1 (6 ounce) can frozen orange juice, thawed (undiluted)
coconut or powdered sugar

Steps:

  • Mix crushed wafers with sugar.
  • Add melted oleo.
  • Add nuts; then add juice.
  • Stir well.
  • Make into balls and roll in fine coconut or powdered sugar.
  • Refrigerate.

ORANGE COCONUT BALLS



Orange Coconut Balls image

When my mother first made these slightly sweet morsels years ago, we immediately fell in love with their unique flavor. -Helen Youngers, Kingman, Kansas

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4-1/2 dozen.

Number Of Ingredients 6

1 package (12 ounces) vanilla wafers, crushed
3/4 cup confectioners' sugar
3/4 cup sweetened shredded coconut
1/2 cup finely chopped pecans
1/2 cup thawed orange juice concentrate
Additional confectioners' sugar

Steps:

  • In a large bowl, combine the first 5 ingredients. Roll into 1-in. balls, then roll in confectioners' sugar. Store in the refrigerator. Roll in additional confectioners' sugar before serving.

Nutrition Facts : Calories 98 calories, Fat 4g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 46mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.

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Tips for Making Orange Balls:

- Choose ripe and juicy oranges for the best flavor. - Use fresh orange juice instead of bottled juice for a more intense orange flavor. - Grated orange zest adds a lovely citrusy aroma and flavor to the orange balls. - Make sure to drain the orange segments well to avoid excess moisture in the mixture. - Use a food processor to finely chop the orange segments for a smooth and even texture. - Chill the orange mixture for at least 30 minutes before rolling into balls to make the process easier. - Coat the orange balls in crushed nuts, coconut flakes, or chocolate sprinkles for added texture and flavor. - If the orange mixture is too wet, add more bread crumbs or crushed biscuits to absorb the excess moisture. - Store the orange balls in an airtight container in the refrigerator for up to 3 days. ###

Conclusion:

Orange balls are a delicious and refreshing treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or as a sweet snack. With their vibrant orange color and tangy citrus flavor, orange balls are sure to be a hit with everyone who tries them. So next time you have a craving for something sweet and tangy, give orange balls a try. You won't be disappointed!

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